The Sushi Bar in Chelmsford Menu

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The Sushi Bar in Chelmsford has no menu available, but can choose from many other options such as Diet Coke (1.5L Bottle) or Coca Cola (1.5L Bottle) from Royal Grill. Sahara Grill offers many options including Sparkling Water and Mineral Water. Istanbul Turkish BBQ Restaurant Westcliff includes a wide range like Prosecco or Malibu (35cl). Fiol Prosecco and Freixenet Cordon Negro Cava from . La Tasca Lakeside offers Taj Mahal Indian Restaurant and Lassi.

Nearby Sample Menus

Mushroom Garlic (V) £4.25
Balti King Prawn Jalfrezi £6.35
Meat Korma £4.65
Balti Prawn Rogan Josh £4.75
Chicken £4.25
Balti Chicken Tikka Jalfrezi £5.35
All Gobi (V) £2.35
Raitha (cucumber or onion) £1.50

Lamb £15.00
Lamb Kokinisto £15.00
- Slow cooked lamb in tomato sauce & olive oil served with rice or chips.
Chips (Salt & Oregano) £3.20
Greek Sausage £14.00
Krasatto £12.90
- Chicken cooked in wine sauce, tomato, olive oil & herbs, served with chips or rice.
Pita Bread £1.50
Soutzoykakia £12.90
- Beef & lamb meat balls in tomato & cumin sauce served with chips or rice.
Pasturma £5.00
- Grilled beef sausage.

Roast Ham £4.20
Bacon, Fried Egg & Mushroom £4.90
Macchiato £1.50
Jam £0.80
Roast Turkey, Stuffing & Cranberry Sauce £3.95
Boiled Egg £2.65
Sausage & Homemade Egg Mayo £3.70
Marmite £0.80

Mulan's Szechuan Pork £5.80
Char Siu in Black Bean Sauce £5.90
Jasmine Rice £2.50
Lamb in Black Bean Sauce £7.80
Japanese Style King Prawn £8.20
Beef in Black Bean Sauce £6.20
Mushroom Curry £5.00
Mushrooms in Oyster Sauce £5.00

Neua Namman Hoi £9.75
- Stir fried beef with oyster sauce, garlic and vegetables.
Tom Yum Kai (Spicy Chicken Soup) £5.40
- A variation of the Tom Yum Goong. A spicy clear broth with chicken, mushroom, lemongrass, lime leaves, galangal and lemon juice.
Pad Pak Raom £6.95
- Stir fried mixed vegetables topped with oyster sauce.
Kanom Pang Nha Goong (Prawns on Toast) (4) £5.60
- Minced prawns mixed with sesame seeds on toast served with sweet and sour sauce.
Keang Pa Kai (Spicy) £9.95
- Chicken cooked in broth with shredded grachai (Thai Fingerroot), bamboo shoots and fine beans.
Kao Ka Ti £3.50
- Thai Jasmine rice cooked with coconut milk.
Popia Jay (Spring Rolls) (4) £5.45
- deep fried pastry wrapped with mixed vegetables and vermicelli served with sweet chilli sauce.
Pla Tod Laad Pik £13.95
- Deep fried red snapper topped with chilli sauce and fresh sweet basil.

Blaze Special £40.00
- Lamb chops (2 pieces), skewer lamb shish (1), ribs (4 pieces) skewer kofte (1), skewer chicken shish (1), chicken wings (8 pieces).
Sea Bass £17.00
- Fresh sea bass on the bone, cooked on charcoal grill.
Mixed Kebab £18.50
- 1 chicken shish, 1 kofte kebab, 1 lamb shish.
Hummus Kavurma £7.00
- Hummus topped with sauteed lamb, pine karnels & pure butter.
Mixed Hot Mezze (2 People) £18.00
- Halloumi, sigara boregi, turkish sausage, mitite kofte, falafel, calamari.
Bread £2.00
Mantarli Tavuk £16.00
- Chicken breast chicken with mushrooms in a garlic cream sauce, topped with cheese.
Avocado Prawn Cocktail £8.00
- Avocado, prawns & sauce.