The Soup Kitchen in Stafford Menu

Are you the owner? Manage this listing for free.

The Soup Kitchen in Stafford has no menu available, but can choose from many other options such as Prosecco or Rose Provence from Pizza Express Restaurants. Aneesa Balti Cottage offers many options including Bottle of Soft Drink and Cans of Soft Drink. Frankie & Benny's New York Italian Restaurant & Bar - Burton-Upon-Trent includes a wide range like GF Side Salad (VG) or GF Corn on the Cob (V). Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits and Selection of Ice Creams & Sorbets from . The Crown Inn offers Sweet Retreat Burton and Mixed Ice Blast.

Nearby Sample Menus

Capachila Murgh/Lamb/King Prawn Pieces of chicken/lamb/king prawn cooked in a thick sauce consisting of chilli pickle, chopped onions, green pepper and fresh coriander. A mouthwatering slightly hot ta £14.95
Stuffed Paratha Stuffed with lightly spiced vegetables then fried in butter. £2.25
Gosth Madras or Vindaloo Pieces of lamb cooked in a fairly hot or hot sauce. £6.50
Hasina Kebab Diced lamb marinated with herbs and spices grilled in a tandoori with onions, green peppers & tomatoes, served on a sizzler. £9.50
Chingri Bhuna on Puree Prawns cooked in a thick spicy sauce, with fresh tomatoes, onions and flavoured with green herbs, served with a fried puffy bread. £3.95
Baileys £1.95
Jhinga Dhansak King sized prawns cooked with pineapple and lentils. Sweet, sour and hot. £8.95
Sherry (50ml) £1.95

Steak & Kidney Pie £2.80
2 Fish Fingers & Chips £2.50
XXX Burger with Salad and Sauce £4.00
Cornish Pasty £2.00
Coke £1.00
2 Fish Bites & Small Sausage with Chips £4.50
5 Slices of Garlic Bread with Cheese £4.00
Flame Thrower £14.99
- Green peppers, onion, jalapeno peppers, spicy beef, spicy sausage & green chillies.

Nargis Kebab £2.95
- Traditional minced lamb wrapped around a boiled egg.
Korai (Hot) £7.50
- Cooked with chicken or lamb hot & spicy sauce with peppers, onion, tomatoes & served with roast potatoes.
Aloo Pakora (V) £2.95
- Spiced potato mixed with coriander, special herb sauce & deep fried in batter. Suitable for vegetarian.
Mixed Platter £3.50
- Selection of chicken tikka, seekh kebab, onion bhaji & vegetable samosa.
Madras Daal Samber (Hot) £3.50
- Lentils cooked with vegetables, a hot but moreish dish.
Tandoori Mixed Tawa (Medium Hot) £8.95
- Chicken tikka, lamb tikka, seekh kebab & king prawn.
Cheese Naan £2.50
Chicken Biryani (Medium Hot) £7.50

Chili Crock - We placed first in this years Fire Fighters Chili Cookoff, our trophies speak for themselves. Now we offer it to you. Served with tomatoes, onions, and cheddar cheese £6.99
Mozzarella £0.50
Chocolate Peanut Butter Pie £6.99
Chicken Tenders - Buffalo style w/ blue cheese & celery £10.99
From the Raw Bar: Peel and Eat Shrimp (Enough to split) - Hot or cold served with drawn butter and cocktail sauce 1/2 pound: £8.99, full pound: £13.99
Riverside’s Famous Onion Straws - (Enough to split) thinly sliced, and crispy fried served with a cajun dipping sauce £8.99
Crab Cake - Jumbo lump crab meat, pan seared & baked to perfection £10.99
Crab Cake Sandwich - Jumbo lump crab cake pan seared & baked to perfection served on a toasted keiser roll £14.99

Chefs soup of the day £3.95
Seafood platter - Bradan Rost, smoked peppered mackerel, Gravalax , smoked salmon, hot smoked trout with a selection of warm bread £13.95
Seasonal vegetables £2.95
Garlic bread £2.50
King prawn with garlic and leek sauce on toasted brioche £5.95
Coronation chicken ciabatta £5.95
8oz 21 day matured Orkney Gold sirloin served with fries, mushroom and grilled vine tomatoes £15.95
Battered haddock with fries and salad (S) £9.95