The Riverhouse Restaurant in St Ives (Cambridgeshire) Menu -

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The Riverhouse Restaurant in St Ives (Cambridgeshire) has no menu available, but can choose from many other options such as Daura Damm (Gluten Free Beer) or Peacock Apple Cider from Pho. The Dumpling Tree offers many options including Ice Black Tea and Ice Green Tea. Balti King includes a wide range like Sirloin Steak or Curry Sauce (V). Iced Tea (Peach Flavor) and Still Water (500ml) from . Rotana Cafe offers Black Horse and Additional sides beans/peas or extra toppings.

Nearby Sample Menus

Nutella & Peanut Butter £7.25
Salted Caramel and Chocolate Tart £3.95
Mint Chocoalte Chip (1/2 Litre) £10.00
Lemon & Lime (1/2 Litre) £10.00
Luscombe Sicilian Lemonade £2.85
- Organic fruit (32cl).
Blueberry & Maple Syrup £7.25
Brie & Bacon £7.25
Waffles & Vanilla Ice Cream with Caramel £7.25
- 2 waffles with caramel and vanilla ice cream.

Long Macciato £2.20
All roasts served with Duck Fat Roast Potatoes, Braised Red Cabbage, Roasted Root Vegetables, Fresh Peas, Merlot Jus -
Herbal Tea £1.50
Hot Chocolate £2.00
mixed tomato and onion salad £3.00
Welsh lamb hotpot, roast root vegetables £13.50
Carlsberg Export £3.75
Super Sticky Toffee Pudding V £5.95

Gruyere and Spinach Arancini (V) £12.00
- Homemade gruyere & spinach crispy risotto balls with sweet potato fries.
Tempura Vegetables (V) £6.00
- Tempura vegetables with soy sauce and wasabi.
Battered Sausage and Chips £6.00
Loaded Fries £6.00
Mushy Peas (GF) £2.00
Salted Caramel and Chocolate Tart £6.00
- Salted caramel and chocolate tart, white chocolate ice cream.
Cod £11.00
Steak and Ale Pie with Mash and Gravy £12.00

Cod and Chips £9.20
Onion Rings (Regular) £2.69
Bacon Burger £6.94
- Bacon, cheese, mayo, relish, lettuce and onions.
Butter Beans £7.50
- Greek giant beans cooked in tomato sauce served hot or cold in pitta with salad.
Water £1.77
Chip Butty (Regular) £3.40
Gardi’s Salad £9.20
- Mixed salad, grilled chicken, falafel, haloumi, olives, olive oil with a pitta bread.
Greek Fried Chicken (5 Pieces) £8.02
- With lemon, herbs, salt and pepper.

Tandoori King Prawn £12.95
- Mildly spiced King Prawn with Tandoori paste and grilled in Tandoor.
Konchu Porichathu £6.50
- King prawns seasoned with spices and marinated in a specially prepared ginger garlic and black pepper paste and deep fried.
Fish Molly £8.95
- King Fish marinated in turmeric sauce cooked in thick coconut milk with curry leaves, onion ginger added with lemon and tomatoes.
Meen Mappas £8.95
- King fish cooked with chilly, coriander, turmeric powder, added to a paste of ginger, garlic and green chilly finished with coconut milk, curry leaves and garnished with smoked tamarind sauce.
Cheera Parippu £5.95
- Lentils cooked with spinach, garlic and cumin flavoured sauce with green pepper, tempered with mustard seeds, shallots & curry leaves.
Coconut Rice £2.95
Lamb Cheera Curry £8.50
- Lamb cooked with spinach along with a thick paste of tomato, cinnamon, garlic, onion, mustard and aromatic spices.
Paneer Calicut £6.95
- Paneer cooked with ginger, garlic, green chilli, curry leaves, turmeric producing a thick well flavored dish.