The Reindeer in Newmarket Menu

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The Reindeer in Newmarket has no menu available, but can choose from many other options such as Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries from The Swan. The Crown Inn offers many options including Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits and Selection of Ice Creams & Sorbets. Bob Singh includes a wide range like Rubicon Mango or Cream Soda. Can of Diet Coke and Can of Coke from . Massala offers Taj Mahal and Lemonade (Bottle).

Nearby Sample Menus

served with organic, crusty bread -
Chicken liver parfait, blood orange & port marmalade £5.50
Haunch of venison, bubble & squeak, parsnips & carr ots, red wine jus £17
Baked fig with goat’s cheese & hazelnuts, honey dressing £6
Espresso coffee single £1.65 / double £1.95
Black forest trifle £6
Hazelnut praline crème brulee £5
Caramelised onion, Cheddar & potato pie, green bean fricassee £10

Stilton & Ham £5.85
Gammon Steak - Served with egg or pineapple, potatoes & Vegetables £12.95
Ham & Cheddar £5.95
Sausage And Mash - Served with peas and onion gravy £8.95 / £4.95
Beef Burger £6.75 / £4.95
Onion rings £2.45
Red Wine & Dijon £2.45
Chips £1.95

Veggie Kebab £4.50
- Grilled onion, peppers & mushroom.
Chicken Wrap £4.00
Irn Bru £1.00
Monster Lewis Hamilton £1.50
Scampi (8) £3.20
Potato Wedges £2.50
- Large southern fried.
Rio £1.00
- 0.33 L.
Nuggets (8) £3.20

Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Mini chocolate oranges £2.95
Garlic ciabatta £2.95
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95

Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Chocolate & Raspberry pudding served vanilla ice cream £5.95
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Provencal tomato salad £2.75
Mixed Salad £2.75
French Beans £2.75
Treacle Tart served with vanilla ice cream £5.25