The Plough in Berkhamsted Menu

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The Plough in Berkhamsted has no menu available, but can choose from many other options such as Roasted Vegetable Tagliatelle with a Parmesan Crumb or Traditional Lasagne with a Mixed Salad from Three Horseshoes. Mr India Restaurant offers many options including Juice Carton (1L) and Water. A Afshar includes a wide range like Water (500ml) or Pepsi. 7Up and Tango (0.33L) from . China Panda offers The Swan and Cheese Board with Crackers & Spiced Tomato Chutney.

Nearby Sample Menus

Nero d’Avola £20.90
Montepulciano d’Abruzzo £16.20
Trebbiano d’Abruzzo £16.20
Bianchi Plus £11.00
- Mozzarella, onion, chilli with pancetta.
San Daniele £11.95
- With mozzarella, tomato sauce, rocket, parma ham and parmesan flakes.
Sprite £1.90
Bruscetta £5.95
- Toasted artisan bread with diced tomato dressed with olive oil, garlic & basil.
Penne Arrabiata £10.50
- With tomato, garlic & chilli.

Menu C Family Set Dinner (3 - 4 Persons) £45.00
- Barbecued spare ribs, crispy seaweed, sesame prawn on toast, sweet and sour pork (Large), chicken and cashew nuts in yellow bean sauce (Large), beansprouts (Large)(Vegetarian), egg fried rice (Large)(Contains Eggs), beef chow mein (Large) and free - 4 cans soft drinks and 1 bag prawn crackers (Not including a bottle of wine).
Beef in Hot and Sesame Sauce £5.20
- Spicy.
King Prawn With Cashew Nuts in Yellow Bean Sauce £6.70
Orange Duck £6.70
Curry Mixed Vegetable £4.70
- Vegetarian.
Beef with Cashew Nuts in Yellow Bean Sauce £5.20
Menu A (2 Persons) £25.00
- Crispy seaweed, seasame prawn on toast, beef in hot sesame sauce (Spicy), sweet and sour chicken (Hong Kong style), mixed vegetables (Vegetarian) and egg fried rice (Contains Eggs).
Mixed Vegetables Green Curry £4.50
- Vegetarian. Spicy.

Chicken Tikka £5.55
Chicken or Lamb Rezella Chicken or lamb highly spiced with chef's own spices, with green chilli, tamarind sauce, yogurt, sweet, hot and sour. £6.30
King Prawn £8.50
Parata (A thick bread fried in ghee) £1.85
Chapatti (Thin dough bread) £0.85
Chicken Tikka £6.95
Chutneys and Pickles £0.50
Garlic Coriander and Chilli Naan £2.40

Pasanda (Mild) £10.25
- Tender pieces of chicken or lamb, marinated in delicate spices & yoghurt, then cooked with ground nuts, almonds & fresh cream in a deliciously rice sauce. An extravagant dish indeed.
Batak Sagrana (Duck) (Medium) £10.50
- An exceptional duck dish Dil’s chef own special recipe.
Roop Chanda £13.95
- Golden brown whole fish cooked under slow heat with chopped onion, coriander & a touch of galic spice.
Butter (Mild) £9.95
Mushroom Rice £3.50
- Basmati.
Rezala (Hot) £8.95
- Pieces of chicken or lamb cooked in hot & slightly tangy sauce made with fresh chillies.
Chicken Nuggets & Chips £7.95
- Golden fried & served with mushrooms, tomatoes & peas.
Bombay Aloo £4.25
- Potato.

Veggie Med Panini £8.95
- V, VG. Grilled courgette and peppers, sun blushed tomatoes, pesto Genovese and mozzarella cheese in a toasted ciabatta.
Arancino £5.95
- Ham and mozzarella rice ball, coated in breadcrumbs and deep fried. Served with a neapolitan sauce and parmesan cheese.
Seafood Paella £13.95
- Tiger prawns, mussels & squid, peas, cherry tomatoes and saffron rice.
Orange (Tropicana) £2.75
Spanish Steak and Egg £12.95
- Potato’s bravas, with chopped chorizo, topped with fried egg, served with 4oz sirloin steak.
French Fries £3.25
Almond Croissant £2.95
Tzaziki £4.95
- VG, GF. Greek yoghurt with cucumber and garlic.