The Partridge Inn Restaurant in Wallingford Menu -

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The Partridge Inn Restaurant in Wallingford has no menu available, but can choose from many other options such as San Pellegrino Sparkling Water 1 litre or San Pellegrino Sparkling Water 500 ml from Prezzo Plc. The Swan offers many options including Cheese Board with Crackers & Spiced Tomato Chutney and Chocolate Fondant with Chantilly Cream & Seasonal Berries. Kings Head includes a wide range like Baileys Coffee or Irish Coffee. Scoop of Vanilla Gelado and Bottomless Frozen Yogurt from . Nandos Chickenland offers Fairway Fish And Chip Bar and Diet Coca-Cola.

Nearby Sample Menus

Traditional Lasagne with a Mixed Salad £4.95
Orange Cheesecake with a Pineapple Salsa £4.95
The Unrivalled Three Horseshoes Venison Burger Topped with Bacon & Mature Cheddar or Cropwell Bishop Stilton- Served with Chips, Salad & Homemade Tomato & Chilli Relish £10.95
Stem Ginger Creme Brulee with Vanilla Shortbread £4.95
Cheese & Biscuits with Homemade Chutney £5.50
Tomato, Feta and Beetroot Salad with a Sweet Chilli Dressing £5.95
Suffolk Ham with Egg & Chips £4.95
Homemade Sausage Rolls with Spiced Apple Chutney £3.95

Amaretto £2.25
SUBZI MALAI KOFTA Vegetable and cheese dumplings simmered in a rich creamy gravy £4.50 / £7.50
Strawberry cheese cake, sweetened whip cream and cherry. £2.95
Mint Tea £1.95
SALMON AND CRAB CAKE A spicy preparation of Loch Fyne Salmon and Dorset crab. £5.50
Bells £2.25
JHINGA MALAI CURRY King prawn cooked with mustard seed coconut milk and coriander £9.95
Latte £2.50

Tear and Share Flatbread - garlic flatbread with mozzarella, chicken breast and red onion, finished with herb crème fraiche £9.95
Cauliflower Cheese £3.00
Fries £2.50
Green Queen Olives £2.50
Knicker “Popper” Glory - whipped cream and meringue pieces with fresh fruit, peach puree, vanilla ice cream, chocolate pieces, flaked almonds, hundreds and thousands and popping candy £6.95
Mushroom & Garlic Gratin (V) - field mushrooms in garlic and parsley butter topped with Parmesan and toasted breadcrumbs £4.95
Feta Cheese, Red Pepper and Olive Bruschetta (V) - bruschetta topped with feta cheese, red pepper and olives, served with mixed leaves and basil crème fraiche £4.95
Spanish Meatballs - pork and beef Spanish style meatballs in spicy tomato sauce £4.45

16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Chocolate & Raspberry pudding served vanilla ice cream £5.95
Mussels cooked in white wine, cream and garlic sauce £6.95
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
French Beans £2.75
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Treacle Tart served with vanilla ice cream £5.25
Mariniere - Steamed in a white wine & garlic cream sauce £12.95

Beef Stir-Fried with Chilli & Basil £10.50
- Stir-fried with fresh basil, onion, peppers, chopped chilli & garlic.
Chicken Satay £6.95
- Lean strips of marinated chicken bamboo skewers and served with peanut sauce and cucumber relish.
Beef & Broccoli with Oyster Sauce £10.50
- Stir-fried with broccoli, carrots and light oyster sauce.
sauce. £12.50
Prawns Stir-Fried with Garlic and Pepper £10.95
- Deliciously stir fried with garlic and pepper.
Stir-Fried Mixed Vegetables £6.95
- Assortment of seasonal fresh vegetables quickly tossed in sesame oil flavoured with a splash of oyster sauce.
Chicken Fried Rice £8.95
- Fried rice with onion, tomatoes and peas
Lamb Stir-Fried with Chilli £10.95
- Stir-fried with fresh chilli, onion, red and green pepper.