The Lounge in St Ives (Cambridgeshire) Menu

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The Lounge in St Ives (Cambridgeshire) has no menu available, but can choose from many other options such as Pepsi (1.5L) or 7-Up (1.5L) from Snappy Tomato Pizza. Lighthouse offers many options including Fanta and Lemonade. Prezzo - Cambridge includes a wide range like Sparkling Rose - Italy 750ml or Moet & Chandon Champagne - France 750ml. Hidden Road Pinot Grigio and Los Condes Merlot from . Cambridge Blue Public House offers The Dumpling Tree and Ice Black Tea.

Nearby Sample Menus

Amaretto (1 Litre) £17.00
Diet Coke £2.85
- 330ml glass bottle.
Banana & Caramel £7.25
Passionista £4.85
- Mango, pineapple and passionfruit.
English Bacon Muffins £2.50
Nutella & Peanut Butter £7.25
Bacon & Egg £7.25
Lemon & Sugar £7.25

Hake fillet wrapped in Parma ham, samphire sweet potato £14.00
Macciato £1.70
Mocha £2.20
Whole Spring Chicken, Bread sauce £12.00
Salted beef brisket, piccalilli £6.25
Super Sticky Toffee Pudding V £5.95
Kirin Ichiban £3.95
Chef's Daily Soup with homemade bread V £5.00

Loaded Fries £6.00
Purbeck Ice Cream Pot (125ml) £2.00
Halloumi Fries with Sriracha Mayo £4.50
Plaice £11.00
Tempura Vegetables (V) £6.00
- Tempura vegetables with soy sauce and wasabi.
Whitebait £6.00
- Crispy fried whitebait with chilli mayo.
Seafood Feast with Wine £25.00
- Crispy king prawns, plaice goujons, smoked salmon, whitebait, battered monkfish tail with chips and a selection of dips.
Fishcake £5.50
- Smoked fishcake with salad.

Grilled Haloumi Kebab £7.79
- Served in pitta with tzatziki and salad.
Chicken Nuggets (12 Pieces) £6.80
Chip Butty (Regular) £3.40
Cod and Chips £9.20
Gravy £0.99
Chicken Burger £4.81
- Mayo, relish, lettuce and onions.
Extra Pots of Sauce £1.18
Coca-Cola £1.77

Kerala Paratha £2.75
Konchu Porichathu £6.50
- King prawns seasoned with spices and marinated in a specially prepared ginger garlic and black pepper paste and deep fried.
Paneer Calicut £6.95
- Paneer cooked with ginger, garlic, green chilli, curry leaves, turmeric producing a thick well flavored dish.
Rasam £3.75
- The essence of Kerala – a peppery lentil broth laced with garlic, tomatoes, spices & tamarind.
Fish Molly £8.95
- King Fish marinated in turmeric sauce cooked in thick coconut milk with curry leaves, onion ginger added with lemon and tomatoes.
Lemon Rice £2.95
Green Salad £2.50
Raitha £1.95