The Lock Restaurant in Mirfield Menu

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The Lock Restaurant in Mirfield has no menu available, but can choose from many other options such as Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. or Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. from Little India. Nandos Chickenland offers many options including Scoop of Vanilla Gelado and Bottomless Frozen Yogurt. Nandos Chickenland includes a wide range like Scoop of Vanilla Gelado or Bottomless Frozen Yogurt. Still Water (500ml) and Rubicon Mango Can (330ml) from . Pizza Panache offers Nandos Chickenland and Scoop of Vanilla Gelado.

Nearby Sample Menus

Chips £1.70
Prawn £8.90
Chicken & Mushrooms £8.90
Komla Mirch Pulao Basmati rice stir fried and lightly flavoured with fresh Orange and green chillies. £2.90
Chicken Salad £10.90
Peshawari Chappal Kebab Forced meat of lamb infused with chillies, pomegranate seedsand flavoured by the addition of choat massala. £3.90
Saag Sundar Char grilled lomb or chicken served resting on a fresh bed of spinach flavoured with shallots, herbs and lightly roasted nigella seeds. Medium £9.90
Biryani / Korma / Danchak / Bhuna / Dopiaza / Rogan Josh / Pathia / Somber / Madras -

- KING PRAWN £3.15
- VEGETABLE £4.40
- CHICKEN / PRAWN / MEAT £4.60
pathia sour & hot with garlic, onions, pepper & tomato puri -
- CHICKEN / PRAWN / MEAT £4.60
- KING PRAWN £6.45
mutter paneer fresh garden peas cooked in a mild to medium sauce with diced home made cheese £2.20
- CHICKEN TIKKA / LAMB TIKKA £5.60

Plain Burger (Single/Double) £2.90/£3.20
Chicken (9/12/12-deep pan) £3.50/£5.00/£6.00
Toscana, pepperoni, mushrooms & onions (9/12/12-deep pan) £4.00/£5.50/£6.50
Korma, cooked with coconut & fresh cream (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Chicken Jalfrezi (chicken cooked with onions, peppers, tomatoes, green chillies, herbs & spices) £5.50
Butter Chicken, delicately cooked with butter £5.50
Seasons, ham, mushroom, chicken & sweetcorn (9/12/12-deep pan) £4.00/£5.50/£6.50
Kiev, chicken, pepperoni, mushroom & garlic butter (9/12-inch) £5.00/£6.50

Rocket and parmesan salad £4.50
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Seasonal vegetables, (see Blackboard) £2.25
Mixed leaf salad £3.95
Garlic ciabatta £2.95
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95

Japanese Chashu (5 Pcs) £7.80
- Roast pork marinated with red miso and spicy garlic sauce.
Coke 330ml £1.75
Sparkling Water 500ml £1.95
Yasai Yaki-Udon (V) £7.95
- Same as above but with udon noodles.
Katsu-Don £9.95
- Crispy fried chicken cutlet or pork cutlet in egg sauce topped with spring onion, shredded nori & red ginger consistent of a bowl of rice.
Udon-Salad (V) £5.80
- Mixed salad, udon, tomato, cucumber, & homemade Japanese dressing.
Spicy Tofu and Vegetable Men (V) £9.95
- Fried tofu and vegetables with peanut and red chili sauce, served with quickly tossed ramen noodles with fresh chillies, ginger slices, garlic and onions.
Ebi Gyoza (5 Pcs) £6.50
- Finely chopped king prawns with water chestnut, carrots and spring onion, grilled and served with our dipping sauce.