The Kings Head in Chipping Norton Menu

The Kings Head in Chipping Norton has no menu available, but can choose from many other options such as San Pellegrino Sparkling Water 1 litre or San Pellegrino Sparkling Water 500 ml from Prezzo Plc. Kings Head offers many options including Baileys Coffee and Irish Coffee. Wasabi includes a wide range like Ginger Sachet or Soy Sauce Sachet. British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits and Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream from . All Bar One offers Oxford Thai and Tango Apple.

Nearby Sample Menus

  • The Unrivalled Three Horseshoes Venison Burger Topped with Bacon & Mature Cheddar or Cropwell Bishop Stilton- Served with Chips, Salad & Homemade Tomato & Chilli Relish £10.95
  • Roasted Tomatoes – Port & Stilton, Peppercorn, Mushroom, Diane & Red Wine Sauces made to order £1.95
  • Chicken Nuggets served with Chips or Vegetables £4.50
  • Chargrilled 10oz Ribeye Steak with Chips, Beer Battered Onion Rings, Grilled Field Mushrooms & Slow £15.95
  • Warm Rich Chocolate & Cherry Brownie with Chocolate Ice Cream £4.95
  • Stilton & Mushroom Tartlet with Caramelised Red Onion Marmalade (Vegetarian) £4.95
  • Apple & Raisin Bread & Butter Pudding with Cinnnamon Crème Anglaise £4.50
  • Grilled Brie and Red Onion Marmalade Sandwich £4.75
  • Johnny Walker Gold Label £6.95
  • - PYAJEE (Onions) £2.95
  • MURGH CHETTINAD Chicken cooked in a hot masala of red chilli , curry leaf and mustard seeds, a south Indian speciality. £7.95
  • SAFFRON MACHLI Shallow fried Spice scented sea bass roulade, served with fruit salsa. £6.95
  • MURGH BIRYANI (Chicken) £9.50
  • TANDOORI LAMB CHOP Marinated with papaya, peppercorn and black cumin, grilled to perfection. £4.95
  • MURGH TIKKA Succulent boneless chicken marinated with yogurt and various spices £4.50
  • MIRCHI MURGH Marinated chicken cooked in a hot chilli garlic sauce with coriander. £7.95
  • Sticky Toffee Pudding - with a choice of custard or ice-cream £5.95
  • Feta Cheese, Red Pepper and Olive Bruschetta (V) - bruschetta topped with feta cheese, red pepper and olives, served with mixed leaves and basil crème fraiche £4.95
  • Beef Lasagne - British beef in a rich, spiced tomato sauce, served with garlic bread and rocket £9.95
  • Breakfast Club Sandwich - sausage, bacon and fried egg £5.95
  • Spanish Meatballs - pork and beef Spanish style meatballs in spicy tomato sauce £4.45
  • Served from 11am till 5pm choice of baguette, ciabatta, white, brown or multi grain bloomer, served with tortilla chips and salsa dip. Add fries to any sandwich for £1.00 -
  • Chicken Tikka Drumsticks - with coriander and mint yogurt £4.45
  • Fish and Chips - beer battered cod and hand cut chips, served with tartare sauce, pea puree and half a lemon wedge £9.95
  • Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
  • Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40
  • Provencale – Served with gambas tomato & basil sauce £12.95
  • Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
  • Treacle Tart served with vanilla ice cream £5.25
  • 16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
  • Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
  • Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
  • Prawns Stir-Fried with Cashew Nuts £10.95
    • Stir-fried with cashew nut, spring onion, mushroom, peppers and pineapple.
  • Duck Stir-Fried with Chilli & Basil £10.95
    • Stir-fried with fresh basil, onion, peppers, chopped chilli & garlic.
  • Egg Fried Rice £3.95
  • Fried Bean Curd (V) £5.95
    • Lightly coated with breadcrumbs deep fried served with spicy peanut sauce.
  • Pork & Broccoli with Oyster Sauce £9.95
    • Stir-fried with broccoli, carrots and light oyster sauce.
  • Sweet & Sour Chicken £9.95
    • Stir fried with fresh tomatoes, pineapple, cucumber, onions, green pepper with sweet and sour sauce.
  • Beef Green Curry £10.50
    • Beef Curry with green curry paste, mixed vegetables and coconut milk.
  • Stir-Fried Mixed Seafood with Fresh Chilli & Basil £11.50
    • A medley of fresh seafood stir-fried in chilli sauce.
The Kings Head

The Kings Head

location

Address

The Green, Bledington, Chipping Norton, Oxfordshire, OX76XQ ,

phone

Phone

01608658365

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
The Green, Bledington, Chipping Norton, Oxfordshire, OX76XQ ,
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