The Kings Arms in Kilbirnie Menu

Desserts Desserts
  • Selection of Dorset Cheese- served with biscuits, chutney & fruit £6.95/selection of 3 / £9.95/selection of 5
  • Selection of Purbeck Ice Cream or Sorbet- please ask for todays choices £3.00/2 scoops £4.25/3 scoops
  • Sticky Toffee Pudding- served warm with toffee sauce and crème anglaise £5.50
  • Warm Chocolate Fondant- with dark chocolate sauce and Purbeck chilli ice cream. £5.50
  • Pistachio and Cardamom Tart- with a bitter orange syrup and crème fraiche. £5.50
Gluten Free Gluten Free
  • Potted Crab- lightly spiced with melba toast and mixed leaves. £7.75
  • Wild Mushrooms- sautéed with garlic and thyme with grilled polenta, rocket, parmesan and pumpkin seeds. £7.75
  • Pigeon Breast- pan seared with portabello mushroom, wilted spinach and a herb & brandy butter. £7.50
  • Risotto- Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. £10.50
  • Duck Breast- pan seared duck breast with fondant potato, braised red cabbage, citrus compote and a honey and black pepper jus. £15.75
Mains Mains
  • Aubergine Moussaka- with cherry vine tomatoes and mixed leaves. £9.95
  • Risotto- Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. £10.50
  • Duck Breast- pan seared duck breast with fondant potato, braised red cabbage, citrus compote and a honey and black pepper jus £15.75
  • Curry- mild yellow peanut curry with tiger prawns, market fish and pork belly served with jasmine rice. £13.75
  • Roasted Pheasant~breast of pheasant with dauphinoise potatoes, glazed carrots and a juniper jus (g) £12.95
Seafood Seafood
  • Pan Fried Hake~with rosemary infused Mediterranean vegetables, new potatoes and romesco sauce. £14.50
  • Fish and Chips~Fish and Chips £9.95/small £11.95/large
Sharing Platters Sharing Platters
  • Ideal for Two People – Nibble as a Light Snack or Share as a Starter~served warm with a selection of flavoured vinegars and infused oils. £7.50
Sides Sides
  • Bowl of Olives £2.50
  • Bread board with oil and Balsamic vinegar £2.75
  • Mixed salad £2.50
  • Garlic bread £2.50
  • Chips £2.50
  • Cheesy chips £2.50
Starters and Light Bites Starters and Light Bites
  • Chicken Goujons~strips of chicken breast, lightly breaded served with choice of dip: aioli, ketchup, mayonnaise or sweet chilli sauce. £6.75
  • Potted Crab~lightly spiced with melba toast and mixed leaves. (g £7.75
  • Wild Mushrooms~sautéed with garlic and thyme with grilled polenta, rocket, parmesan and pumpkin seeds. (g) £7.75
  • Pigeon Breast~pan seared with portabello mushroom, wilted spinach and a herb & brandy butter. (g) £7.50
  • Fishcakes~salmon fishcakes with Asian sweet chilli coleslaw. £6.75
Vegetarian Vegetarian
  • Wild Mushrooms~sautéed with garlic and thyme with grilled polenta, rocket, parmesan and pumpkin seeds. (g) £7.75
  • Aubergine Moussaka~with cherry vine tomatoes and mixed leaves. £9.95
  • Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g) £10.50
  • Homemade Soup of the Day~with warm crusty bread. (g) £4.95

Nearby Sample Menus

  • Scorched King Scallops, pork belly, parma ham wafer, toffee sweetcorn purée £8.50
  • Wild Mushroom & Applewood Gratin, toasted pine nut, sun-blushed tomato & tarragon salad £10.50
  • Slow cooked Pork Belly, chilli sausage & haricot bean stew, buttered romanesco broccoli £15.50
  • Fillet Steak for two, king prawns, chorizo, wild mushrooms, potato terrine, truffled mash, hand cut chips, blue cheese & tarragon sauce £60.00
  • Pot Roast Partridge, fondant potato, cleriac pureé, savoy cabbage & smoked bacon £14.95
  • Oven baked Cod Fillet, new potato & spinach terrine, mussel & chorizo sauce, aioli £15.95
  • Dark Chocolate Fondant, salt caramel, raspberries £6.50
  • Maple- soaked Pigeon & Smoked Duck Terrine, pickled wild mushrooms, walnut brioche £6.95
  • Gamberoni di parma - King prawns wrapped in Parma ham All £3.95 or any 3 for £9.95
  • Gustosa - mozzarella, bufala mozzarella, cherry tomatoes, parmesan and basil £8.25
  • Spezzatino - Chunks of beef slowly cooked until tender with a selection of vegetables in a rich gravy, served with mash and puff pastry £13.25
  • Salmone alla crema di spinaci - Salmon and spinach cream All £3.95 or any 3 for £9.95
  • Chiacchiere - sweet bread sticks lightly dusted with icing sugar served with a chocolate dip and a toffee dip £4.95
  • Spaghetti Bolognese - Spaghetti tossed in a tomato and meat sauce £8.25
  • Bruschetta al Pomodoro - toasted bread topped with chopped tomatoes, fresh basil and garlic £4.25
  • Mozzarella Fritta - sticks of mozzarella cheese coated in breadcrumbs and deep fried, served with a spicy tomato dip £5.25
  • Sweet Mince Pie
    • Deliciously crumbly shortcrust pastry is filled with a sweet mincemeat, made with vine fruits, Bramley apple and candied orange and lemon peel
  • Bacon Breakfast Roll
    • No frills. No fuss. Just three rashers of deliciously oven baked bacon, in a pillow-soft, white breakfast roll. All it needs is a little dash of HP or Ketchup (Heinz of course). We’ll let you choose.
  • Breakfast Box
    • Heinz Beans, cheese omelette, pork sausages and mini hash browns.
  • Vegetarian Sandwich Platter
    • Vegetarian Sandwich Platter
  • Doughnut Platter
    • Our doughnut platter has 12 delicious ring doughnuts including some of our most popular : Glazed Ring Doughnut, Sugar Strand Doughnut, Iced Ring Doughnut and not forgetting our Milk Chocolate Ring Doughnut.
  • Ham and Mature Cheddar Cheese Toastie
    • As you crunch in to our new toastie, you'll be greeted with tasty Bechamel sauce, sliced honey roast ham and Cheddar cheese. Toasted for you, there and then in our shops.
  • Novelty Ring Bun
    • A vanilla flavour fairy buns dipped in yellow fondant icing, edged with multi coloured sugar sprinkles and decorated with a novelty ring.
  • Cream Éclair
    • Made from a light and fluffy choux pastry, our Cream Éclair is filled with hand-piped cream, topped with a chocolate flavour icing.
  • Turkey Club Melt turkey, crispy bacon, baby spinach, tomato & mayo with melted cheese N/A
  • The Classic smoked salmon, cream cheese, black pepper fresh lemon N/A
  • New York Deli Melt with pizza sauce. pepper salami, dubliner cheese, oregano, red onion and a dollop of cream cheese N/A
  • Mexican Cheese Quesadilla with crispy bacon, chili, coriander and spring onion, served with guacamole and sour cream N/A
  • Kid’s Meal chicken, ham, cheese or jam sandwich, kid’s juice & fruit or crisps N/A
  • Mozzarella Chicken Hot Wrap with pesto, mixed peppers, red onion & tomato N/A
  • Chicken Caesar Salad with bacon, parmesan, olives, croutons & mixed leaves N/A
  • Tripledecker Meal Deal our tripledecker with tea or coffee and a cookie or biscuit bar N/A
  • Free Range Egg Mayonnaise Sandwich
    • Egg mayonnaise and slices of free range egg with just a pinch of black pepper. Sandwiched in our own soft malted brown bread, it’s a delicious blast from the past.
  • Sausage Breakfast Baguette
    • Made with freshly cooked sausages in a crusty baguette – all it needs is a little dash of brown or red sauce. We’ll let you choose.
  • Pain au Chocolat
    • Kick start your day with a deliciously decadent chocolatey treat. Perfect with a cup of tea or coffee, a light and buttery Pain au Chocolat will have you up and running in no time!
  • Chicken Bake
    • Made with chicken breast pieces in a rich and creamy white sauce, these savoury bakes are wrapped in golden puff pastry –
  • Glazed Ring Doughnut
    • A ring doughnut topped with fondant icing
  • Festive Bake
    • pieces of chicken breast, sage & onion stuffing and sweetcure bacon in a creamy sage and cranberry sauce. All encased in golden puff pastry with a crunchy crumb topping.
  • Tuna Crunch Pasta
    • Made up of cooked pasta, dressed with a delicious red pepper and mixed vegetable mayonnaise. Topped with tuna, pickled vegetables and chopped chives.
  • Cream Finger Doughnut
    • Centre of whipped cream.Topped with fruity strawberry jam, the Cream Doughnut is the perfect
The Kings Arms

The Kings Arms

location

Address

11-13 Bridge Street, Kilbirnie, Ayrshire, KA257BL ,

phone

Phone

01505684204

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
11-13 Bridge Street, Kilbirnie, Ayrshire, KA257BL ,
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