The Jubilee in Bourne Menu

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The Jubilee in Bourne has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Three Horseshoes offers many options including Roasted Vegetable Tagliatelle with a Parmesan Crumb and Traditional Lasagne with a Mixed Salad. Prezzo includes a wide range like San Pellegrino Sparkling Water 1 litre or San Pellegrino Sparkling Water 500 ml. Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf from . Caffe Nero offers La Bottega Delitalia Deli Takeaway and Gelato.

Nearby Sample Menus

Broccoli and Cream Cheese Bake Broccoli and diced onions in a white sauce & cream cheese topped with sliced potato and parmesan served with gaarlic bread & salad £6.75
Jacket Potato A large jacket spud filed with a choice from below and served with a side salad. -
Liver & Bacon Casserole Tasty liver & bacon casserole served with mashed potato, peas & carrots £5.95
Scampi & Chips Breaded whitby scampi served with chips and side salad or peas £6.65
Childs Main Course £3.00
Homemade Chilli Con Carne Spicy chilli served with rice or chips and garlic bread. £5.95
Bread & Butter slice 20p
Traditionally cooked, with a choice of locally supplied meat and veg. A choice of starters and sweets is available at £2.00 each if you have room! -

Sesame Prawn on Toast -
Crab Meat & Sweet Corn Soup -
*King Prawn with Tomato Sauce -
Hot & Sour Soup -
Pork & Prawn Dumplings -
*Japanese Sushi Bar -
Roasted Pork Buns -
Mixed Seafood Udon Noodle Soup -

- Cheese or Beans £3.50 / or both £3.75
Side Salad £1.00
Peas 50p
Jacket Potato A large jacket spud filed with a choice from below and served with a side salad. -
Traditionally cooked, with a choice of locally supplied meat and veg. A choice of starters and sweets is available at £2.00 each if you have room! -
Adults Main Course £6.00
Chips £1.10
Bangers & Mash 3 Lincolnshire sausages with mashed potatoes, peas and onion gravy £4.95

Garlic Mushroom & Goat's Cheese (V) Loaded with sautéed garlic mushrooms, creamy cheese sauce and a blend of mozzarella and goat’s cheese. £10.45
Cajun Chicken Pasta Bake ~Chicken, penne, fresh roasted peppers and onion oven baked in a creamy Cajun cheese sauce. Glazed with Grana Padano and served piping hot to your table! £10.95
10oz* Thick Cut Rib Eye Our 10oz* Thick Cut Rib Eye is best cooked medium for fantastic flavour. Served with a roasted tomato, flat mushrooms and a fresh watercress garnish. Choose from house fries, s £22.25
Large Chicken Wings ~Five large wings tossed in a choice of American BBQ or Louisiana hot sauce. Served with crunchy celery sticks and cooling dip. £5.95
F&B Garlic & Cheese Mushrooms (V) ~Garlic button mushrooms tossed in our rich cheese sauce, served over toasted garlic ciabatta bread. Belissimo! £5.95
F&B New Yorker New recipe bursting with even more filling! Spicy pepperoni, ham, bacon, mushrooms and mozzarella. All topped with Mamma’s rich Neapolitan tomato and herb sauce. £11.25
Philly Steak Bake ~Strips of tender steak, red onion, peppers and philly cheese sauce, oven baked with penne pasta and topped with cheese. £11.95
The Big Frankie's Platter A giant feast of our house favourites; chicken strips, BBQ chicken wings, fully loaded potato skins, spicy onion rings, bread sticks and toasted garlic ciabatta bread. Served £14.95