The Halfway House in Torpoint Menu

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The Halfway House in Torpoint has no menu available, but can choose from many other options such as Laurent-Perrier or Prosecco from Flying Fish Restaurant. Best Kebab and Burger Takeaway offers many options including Water and Ribena. Balti Curries Takeaway Restaurant includes a wide range like Lunch Special For Two Persons or Lunch Special For One Person. House Wines (750ml) and Apple Rattler (500ml) 6% abv from . The Thirsty Scholar offers Harbour Lights Restaurant and Sicilian Lemonade.

Nearby Sample Menus

Chips in Pitta Bread £2.50
- Contains wheat.
Half Pounder Burger with Cheese Meal £6.90
- With chips and drink.
Alligator Pizza £9.99
- Ham, beef, pepperoni, salami and bacon.
Spicy Bean Burger Meal £5.90
- With chips and drink.
Chicken Shish + Doner Mix £10.90
Lamb Shish Wrap £7.00
Mix Salad £2.00
Halloumi Wrap £5.50
- V.

Seafood Panko Prawns & Dip £6.00
Burger & Chips £6.50
Pea Fritters £2.00
Burger in Batter £3.00
Saveloys (Each) £2.00
Veggie Burger & Chips (Large) £6.50
Battered Mars Bar £2.00
Cheese & Onion Fryit £2.00

Scrambled Egg on Toast £4.50
Watering Hole Full English Breakfast- bacon, sausages, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of fried or scrambled egg £8.00
Vegetarian Sausage £4.00
Tuna mayo & mozzarella melt £8.00
Onion Rings £4.50
Nachos (ideal for a main or for 2 to share) £8.50
Watering Hole Full Vegetarian Breakfast- quorn sausage, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of scrambled or fried egg £8.00
Bacon & Egg £4.50

Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A