The Fox and Hounds in Watlington Menu

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The Fox and Hounds in Watlington has no menu available, but can choose from many other options such as Kouros Red Wine or Kouros White Wine from Manos Fresh Food Bar. Sojo offers many options including Tomato & Egg Rice and Vegetarian Mapo Tofu Rice. La Cucina includes a wide range like Moretti Zero or Limonata. Cerasuolo d'abruzzo Zaccagnini and Falanghina from . Il Principe offers Loch Fyne Restaurant and Selection of Cheese - Oatcakes & Quince.

Nearby Sample Menus

Onion Rings £2.20
Chargrilled 10oz Ribeye Steak with Chips, Beer Battered Onion Rings, Grilled Field Mushrooms & Slow £15.95
Roast Parsnip, Pear & Riccotta Cheesecake New Potatoes & a Sunblushed Tomato Salad (Vegetarian) £8.95
Locally Smoked Ham Ploughman’s with Pickles & Warm Bread * £6.50
Chicken Nuggets served with Chips or Vegetables £4.50
Traditional Sunday Roasts served with Duck Fat Roast Potatoes, Seasonal Vegetables & Onion Gravy(1/2/3 course) £8.95/£10.95/£12.95
Grilled Pork Sausage served with Chips or Vegetables £4.95
Chilli Con Carne with Rice & Sour Cream £4.95

Hennessy Paradis £13.95
LUCKNOW SHEEK KEBAB Spiced lamb minced and soft cheese moulded on to skewers and tandoored. £4.50
RABBIT VARUVAL A South Indian speciality of rabbit meat tossed with onion, curry leaves & ground spices. £5.95
GOSHT KALI MIRCH Tender lamb pieces cooked with ground black pepper and hot spices £8.95
Remy Martin VSOP £2.50
DELUXE SPIRITS (25ml) -
TANDOORI MIX A combination of chicken tikka, lamb tikka & sheek kebab. £5.50
BINDI BHAJEE Fresh diced okra sautéed with crisp onion, lemon juice and coriander £4.50 / £7.50

Margherita (V) - buffalo mozzarella, fresh tomato and basil £8.95
White Chocolate and Raspberry Cheesecake - with Chantilly cream £5.95
Rustic Bread and Oils £2.95
Green Queen Olives £2.50
Latte £2.50
Seasonal Green Vegetables £3.00
Yummy Scrummy Carrot Cake (gluten free) £4.95
Sticky Toffee Pudding - with a choice of custard or ice-cream £5.95

Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Mixed Salad £2.75
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Local cheese board served with chutney and fresh bread £6.50
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25

Sticky Rice £3.50
Stir-Fried Mixed Vegetables £6.95
- Assortment of seasonal fresh vegetables quickly tossed in sesame oil flavoured with a splash of oyster sauce.
Sesame Prawn Toast £6.50
- Minced prawn and spices on toast, deep fried and served with cucumber relish.
Jasmine Rice £3.50
Seafood Curry £10.95
- Mixed seafood with mixed vegetables cooked with red curry paste and coconut milk.
Prawns Stir-Fried with Chilli & Basil £10.95
- Stir-fried with fresh basil, onion, peppers, chopped chilli & garlic.
Chicken & Broccoli with Oyster Sauce £9.95
- Stir-fried with broccoli, carrots and light oyster sauce.
Chicken Panaeng Curry £10.50
- Strips of chicken folded in a red curry paste, coconut milk and kaffir lime leaves.