Taj Mahal in Stevenage Menu

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Taj Mahal in Stevenage has no menu available, but can choose from many other options such as Chicken Strips (3 Pieces) or Cod Goujons (3 Pieces) from Bennetts End Fish Bar. The Brookmans offers many options including Buttered Savoy Cabbage, Peas & Baby Onions and Garlic & Thyme Roasted Root Vegetables. Kimaya Noodle & Sushi Bar includes a wide range like Sesame Seared Salmon or Coriander Seared Tuna. Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf from . Caffe Nero Group offers Kaspa's and Simple Frappe.

Nearby Sample Menus

Fiorentina £11.00
- With mozzarella, tomato sauce, spinach, black olives, parmesan and topped with egg.
Gavi di Gavi ‘La Piacentina’ £25.95
Vegetarian Lasagne £11.50
- With French beans, broccoli and pesto genovese & bechamel sauce.
Parmigiano £11.50
- Grilled aubergine with parmesan cheese, mozzarella, with a fresh basil & tomato sauce.
Funghi £11.50
- With mozzarella, tomato and mushrooms.
Hawaiian £11.95
- With mozzarella, tomato sauce, pineapple and ham.
Diet Cola £1.90
Panzanella £5.95
- Toasted artisan breads with tuna, barlotti beans & red onion.

Special Pad Thai Noodles £6.50
- Spicy. Contains Eggs. Contains Nuts.
King Prawn in Satay Sauce £6.70
- Contains Nuts. Spicy.
Mixed Seafood with Ginger and Spring Onion £7.70
- Squid, prawns and mussels.
Szechuan Chicken £5.20
- Spicy.
7up £1.00
Fried Mixed Vegetables £3.70
- Vegetarian.
Chicken in Satay Sauce £5.20
- Contains Nuts. Spicy.
Pork with Oyster Sauce £5.20

King Prawn £8.50
Nag Meat, Chicken or Prawn Rice spiced dish cooked with extra hot naga chilli with chef's own recipe £5.55
Chicken Tikka £5.55
Garlic Meat £6.85
Chilli Chicken Massala Cooked with green chilli in a massala sauce £5.75
Lamb Chilli Massala £6.95
Chicken Tikka £5.55
Balti Aloo These dishes can be served with the massala sauce £5.30

Shahee Chicken Biriani £9.95
- Tandoori chicken grilled off the bone, lightly spiced with nuts & raisins.
King Prawn Balti (Medium) £11.95
Tandoori Tikka with Fresh Herbs £7.50
- Tender pieces of chicken or lamb marinated in traditional spice overnight & cooked in tandoori clay oven, served with salad & mint sauce.
Korma (Mild) £8.45
- Very mild dish cooked in rich sauce of almonds, coconut & fresh cream.
Tandoori Shashlik with Spicy Sauce £12.95
- A mixed grill of tandoori chicken, chicken tikka, lamb tikka & tandoori king prawns, topped with a delicious spicy sauce & garnished with fried tomatoes, green pepper & onion.
Chana Masala £4.25
- Chickpeas.
Samosa (2) £3.50
- Deep fried crispy pastry packets filled with seasonal vegetables or minced lamb slightly spice.
King Prawn Puri £5.95
- Succulent king prawns cooked in a spicy sauce & served on a light, deep fried bread base.

Tagliatelle Verdure £12.95
- Tagliatelle with cherry tomatoes, grilled peppers and aubergine, tossed in pesto Genovese and parmesan cheese.
Coriander and Lime Humus £4.95
- VG, GF. House made humus with fragrant coriander and zesty lime.
Sweet Potato Fries £3.95
Peach £2.75
Tirokaftero £4.95
- V. House made dip with Greek yoghurt, feta cheese, chilli and Greek honey.
Moussaka £11.95
- Layers of minced lamb, potato, courgette and aubergine topped with creamy béchamel and served with a side of Greek Salad.
Artichokes £4.95
- VG, GF. Marinated in herbs and olive oil.
Beetroot Humus £4.95
- VG, GF. House made humus with sweet beetroot.