St.Austell Brewery Company in Boscastle Menu

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St.Austell Brewery Company in Boscastle has no menu available, but can choose from many other options such as Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. or Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. from Little India. Pizza Time offers many options including 1.5 Ltr Bottle and 0.5 Ltr Bottle. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Chips and Seasonal Green Salad from . Nepalese Gurkha Cuisine offers The Kings Arms and Homemade Soup of the Day~with warm crusty bread. (g).

Nearby Sample Menus

Mayonnaise £0.35
Chicken Shish with Rice £10.90
American Hot (Hot) £8.99
- Red onion, green pepper, pepperoni and jalapenos.
Hawaiian £7.99
- Ham and pineapple.
Vegetarian (V) £8.99
- Red onion, mushrooms, green peppers and sweetcorn.
Chicken Donner Kebab (Only Available Friday & Saturday) £6.50
- Cooked on a charcoal grill. Contains mustard.
Margherita (V) £6.00
- Cheese and tomato sauce.
Plain Garlic Bread £2.50
- Plain.

Gravy £1.50
Cod £6.00
Burger in Batter £3.00
Double Sausage & Chips £5.00
Cheese Burger & Chips £6.50
10 Garlic Mushrooms & Dip £4.00
Seafood Panko Prawns & Dip £6.00
Potato Fritters (5 Pieces) £2.50

Onion Rings £4.50
Toast with Jam & Marmalade £2.00
Lamb & mint £8.00
Scrambled Egg on Toast £4.50
Steak, mushroom & onion £9.50
Watering Hole Full English Breakfast- bacon, sausages, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of fried or scrambled egg £8.00
Cheese Ham & Pickle £8.50
Steak Burger £8.00

Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A

Arabiata - Tomato, Garlic, Chillies £5.00
Pollo - Cheese, Chicken & Sweetcorn Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Chocolate Fudge Cake £1.50
Toscana - Cheese, Mushrooms, Ham, Peppers & Onions Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Pasta Salad £2.20
Garlic & Herbs, BBQ, Relish 50p
Hawaiian - Cheese, Ham & Pineapple Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Surprise - Cheese, Mushrooms, Pepperoni, Onions, Peppers & Spicy Beef Med: £5.20, Lrg: £7.40, X-Lrg: £9.00