Singapore George in Barrow-In-Furness Menu

Currently there is no menu available for Singapore George in Barrow-In-Furness. We are continuously adding menus, so check back soon!

In the meantime feel free to browse our other menus within Barrow-In-Furness below.

Nearby Asian restaurants

Name Cuisines
Lees Chinese Take Away Chinese, Asian
Singapore George Asian, Singapore
Yung Nien House Take Away Food Chinese, Asian
Jum's Thai Takeaway Thai, Asian
Mithali Indian Restaurant Indian, Asian

Below you'll find samples from menus of places nearby.

Nearby sample menus

The Custom House Barrow (sample menu)
Fajitas - your chosen marinated filling w/ onions, peppers & fajita spice on a sizzling skillet served w/ tortillas, grated cheese & salsa, sour cream & guacamole dips: 8oz sirloin steak £15.50
Flake 20p
Vegetable Stir-fry n - julienne vegetables and chunky mushrooms in a soy, ginger and coriander sauce topped with toasted cashew nuts, on spring onion rice £10.95
Baguettes - a choice of multi grain or white baguette served with homemade coleslaw and salad garnish with a classic french dressing - with brie and red onion chutney available warm £6.45
Chinese Style Salt ‘n’ Pepper Chips - chunky chips tossed with onions and a seasoning of garlic, chilli, 5 spice, salt and pepper served with a sweet chilli dip £4.25
Fajitas - your chosen marinated filling w/ onions, peppers & fajita spice on a sizzling skillet served w/ tortillas, grated cheese & salsa, sour cream & guacamole dips: mushrooms, broccoli & courgette £9.50
Lemon Ginger Crunch - a tangy light homemade lemon mousse made with fresh lemons and local dairy cream set on a ginger biscuit crumb base £4.65
Clean Here for the full menu for The Custom House Barrow
Popular Menu Items
Image Name Description Cuisines
Popular Menu Item Onion Bhaji Onion Bhaji One of the most popular starter or side dishes in Indian restaurants in the UK. Shredded onion is mixed with herbs, spices and flour then deep fried in either flat rosti style cakes, or round balls. Usually served with shredded lettuce, onion, cucumber and tomato and a tray of dips, including cucumber raita, mango and red hot lime pickle. Indian, Asian
Popular Menu Item Singapore-Chicken-Rice Singapore-Chicken-Rice Probably one of the most common dishes served in Singapore, it is a popular dish in the UK. The chicken is first poached in a broth containing lemon grass, spring onions, star anise and other herbs and spices for a little time, and then finished in the oven to give the chicken a crispier coating. Often served with plain rice which has been cooked in the poaching liquor after the chicken is removed. The broth is then served in a bowl next to the chicken and rice dish. Singapore
Popular Menu Item Prawn Puri Prawn Puri This is a curry house classic where small prawns are cooked with a relatively hot sauce including chillis, ginger, curry paste, onions and to lighten it, a little cream. The ‘Puri’ is the chapatti style flat bread, and the dish is served with the prawn mix on top of the bread. Indian, Asian
Popular Menu Item Mixed Vegetable Curry Mixed Vegetable Curry A Singapore curry is very popular in the UK, as it has more of a subtle flavour, whilst still being quite hot. As well as coriander, cumin and curry leaves to make the base curry, flavours such as lemon grass are also added along with kafir lime leaves. There is no hard and fast rule as to which vegetables are used, but generally there will always be onions, Chinese mushrooms, courgette, carrot, Chinese greens, green beans and sometimes courgettes. A touch of coconut milk gives it that slightly sweeter taste. Singapore
Popular Menu Item Spicy Papaya Salad Spicy Papaya Salad Known as ‘Som Tam’ this dish originates in the North East of Thailand but its popularity has spread all over the world. Served in both restaurants and from street carts in the UK, it is a sweet, sour and spicy with firm green papaya shredded and combined with chicken and sticky rice. The heat can vary in this dish, so do ask the level of spicing. Thai, Asian
Popular Menu Item Chilli Crab Chilli Crab One of the most delicious dishes served, it comes in two ways. A whole crab is cooked, usually a mud crab in a very thick tomato and chilli sauce which is not particularly hot. Alternatively, smaller spider crabs are used, coated in a chilli flour and spices and the whole crab is deep fried and served with a chilli dip. Either way, it is wonderful to eat. Singapore
Popular Menu Item Satays Satays Satays are found in every restaurant in the UK from Asian influences. An assorted platter of chicken, pork and beef satays along with prawn skewers are often served as a starter, or as part of an even bigger platter of mixed starters, situated in the centre of the table for everyone to share. The satays will have a variety of spices and flavours in which they are marinated, and are served with a peanut sauce. Singapore, Asian
Popular Menu Item Satays Satays Satays are found in every restaurant in the UK from Asian influences. An assorted platter of chicken, pork and beef satays along with prawn skewers are often served as a starter, or as part of an even bigger platter of mixed starters, situated in the centre of the table for everyone to share. The satays will have a variety of spices and flavours in which they are marinated, and are served with a peanut sauce. Singapore, Asian
Popular Menu Item Asian Ribs Asian Ribs Often party of a large platter of mixed starters, Asian Ribs are served two ways. Pork ribs are coated in a seasoned salt, or in a rub of honey, garlic and soy, very much like a barbecue sauce. Also called spare ribs in the UK, they are a very popular starter dish. Singapore, Asian
Popular Menu Item Asian Ribs Asian Ribs Often party of a large platter of mixed starters, Asian Ribs are served two ways. Pork ribs are coated in a seasoned salt, or in a rub of honey, garlic and soy, very much like a barbecue sauce. Also called spare ribs in the UK, they are a very popular starter dish. Singapore, Asian
Popular Menu Item Chow Mein Chow Mein Chow Mein, a noodle based dish is eaten throughout the Asian continent, particularly in China, Malaysia and Singapore. Chicken Chow Mein is the most popular, consisting of poached and aromatic tender chicken and thin noodles, which are pan fried with star anise and a little garlic. Other versions include peppers, onions, bean sprouts and also Chinese cabbage to make it a complete dish in one bowl. Prevalent on menus in the UK, nearly every restaurant will sell chow mein, whether with chicken, beef or prawns. Chinese, Malaysian, Singapore
Popular Menu Item Wan Fu Wan Fu An inexpensive light white wine, similar to Sauvignon Blanc, served in Chinese and other South East Asian restaurants. Not very ‘grapey’, more ‘citrussy’ - refreshing to drink with a medium curry and often served as a spritzer with lots of ice. Chinese, Asian
Popular Menu Item Mango Lassi Mango Lassi Served in all Asian restaurants, it is probably their ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! Asian
Popular Menu Item Jasmine Tea Jasmine Tea Famous Chinese tea brew, deeply aromatic and usually served at the end of a meal with great ceremony. Always served with a teapot and cup, often on a bamboo mat. The unique flavour and aroma is caused by the jasmine blossom fragrance being absorbed into the tea during growth. Subtlely sweet, is is renowned throughout the world. Chinese, Asian
Popular Menu Item Thai Papaya Smash Thai Papaya Smash A wonderful cocktail mainly served in the medium to larger restaurants. Made with fresh papaya, orange and a shot of tequila and dash of freshly squeezed lime it has both a bitter and sweet taste. The addition of agave nectar brings more sweetness, but sometimes you have to ask for it. Thai, Asian
Popular Menu Item Lemongrass Soda Lemongrass Soda Very refreshing drink made with lemon grass syrup and mixed with soda or sparkling water, garnished with lemon slices and served over ice. It is a speciality of Thai restaurants in most major cities in the UK. Sometimes garnished with Thai basil to give a more herby taste. Thai, Asian
Popular Menu Item Singapore Sling Singapore Sling First created by a barman in the famous Raffles Hotel in Singapore 100 years ago, this drink is found all over the UK, not just in Singaporean restaurants. The base of the drink is gin, which is mixed with cherry brandy, orange juice, pineapple juice and lime, but every restaurant has their own version. Singapore
Popular Menu Item Star Fruit Punch Star Fruit Punch Usually offered to groups, this delightful punch has a mixture of various alcohols and fruit juices, with lots of mixed fruit sliced and put into the large jugs they are served in, with plenty of ice. The fruit is usually more of the exotic type, such as star fruit, kiwi and lychees. Singapore

Nearby restaurants

Name Cuisines
Iesha's Takeaway Food
Bliss Garden Chinese, Takeaway Food
Bay Horse Pub Food
Salvanas Restaurant Italian
Anchor Fish Bar Seafood, Fish & Chips
Santamarina Italian
The Stagger Inn Pub Food
Lees Chinese Take Away Chinese, Asian

Wrong info?

Notice wrong information? Help us keep everything about Singapore George up to date.

Click here to send us an update

Restaurant Details

Location
Barrow-In-Furness
Type
Takeaway Food
Service
Counter Service
Price
$0-$10
Phone
01229833888
Fax
Email
Address
283 Rawlinson Street, Barrow-In-Furness, Cumbria, LA141DH ,
Features
Dine in, Takeaway, Cash
Cuisine
Asian, Singapore
Website
http://www.ctfurness.co.uk/takeawaysapril2008.htm

Opening Hours

The opening hours for Singapore George are coming soon

Location