Shimla Pinks in Leicester Menu

 Duet Starters

• Tandoori Mix Sizzler £16.50
  • Chicken Hariyali, Sheekh Kebab, Lamb Tikka, Zafrani Chicken Tikka and Chicken Shashlik.
• Vegetarian Sizzler £15.50
  • Quorn Tikka, Tandoori Mushrooms, Paneer Shashlik and Onion Bhaji.
• Ajwaini King Prawns £16.25
  • King prawns in an ajwain and garlic flavoured spiced marinade, chargrilled in the tandoor oven.
• Vegetarian Platter £13.25
  • Paneer Shashlik, Onion Bhaji, Aloo Tikki, Vegetable Samosa and Vegetable Pakora.

 Chicken Starters

• Chicken Shashlik (Medium) £5.50
  • Chicken coated with a spiced yoghurt marinade and barbecued with onions and peppers.
• Chicken Tikka (Medium) £5.50
  • Succulent chicken coated with a spiced yoghurt marinade and cooked in the tandoor.
• Chicken Haryali (Hot) £5.50
  • Chicken cooked in a tandoor marinated in coriander, mint and green chillies.
• Chicken Malai Tikka (Mild) £5.50
  • Bite-sized chicken chunks marinated with fresh cream, cheese, cardamom and white pepper.
• Chicken Reshmi Kebab (Medium) £5.50
  • Minced chicken flavoured with spiced and cooked in the tandoor oven.
• Masala Chicken Thigh £5.50
  • Tender pieces of chicken thigh meat marinated in tikka sauce and barbequed.
• Avacado Delhi Chaat (Medium) £5.50
  • Mixed salad with Avacado tossed with chicken tikka in tangy dressing.
• Chicken Pakora (Medium) £5.50
  • Fillets of chicken coated in gram flour mixed with spices and deep fried.
• Tandoori Chicken (Medium) £5.50
  • The fire and spice of India - marinated chicken cooked in it's own juices in the tandoor.

 Lamb Starters

• Adraki Chops (Medium) £7.25
  • Succulent chops marinated with traditional Indian spices and char grilled to perfection.
• Sheekh Kebab (Medium) £5.50
  • The sheekh of lamb mince with distinct flavours, creating an extraordinary play on tastes.

 Seafood Starters

• Ajwaini King Prawns (Medium) £8.25
  • King prawns in a carom and garlic flavoured spiced marinade, chargrilled in the tandoor oven.
• Jhinga Til Tinka (Mild) £8.25
  • Prawns dipped in a ginger, garlic, lime and chilli marinade, fried chrisp in a sesame seed batter.
• Salmon Tikka (Medium) £8.25
  • Salmon chunks roasted with a rich spicy marinade of dill, garlic, ginger, honey and mustard oil.
• Fish Amritsari (Medium) £5.95
  • Garlic and carom laced fish fillets deep fried in gram flour batter.

 Vegetarian Starters

• Paneer Shashlik (Medium) £5.50
  • Chunks of Indian cheese, with a spicy yoghurt marinade, barbequed with onions and peppers.
• Garlic Mushroom (Medium) £5.50
  • Mushrooms marinated in a garlic, ginger tandoori sauce, grilled in the clay oven.
• Onion Bhaji (Mild) £4.95
  • Onions coated with gram flour batter and deep fried to a crispy texture.
• Vegetable Samosa (Medium) £4.95
  • Tasty savory wraps crammed with vegetables, sealed and fried. Served with chickpeas masala.
• Vegetable Pakora (Medium) £4.95
  • The real McCoy - Crispy fried vegetable nuggets.
• Quorn Tikka (Medium) £5.75
  • Quorn fillets marinated in a spicy yoghurt and grilled in the tandoor.
• Aloo Papdi Chaat (Hot) £5.25
  • Potatoes and chickpeas, topped with green chillies, onions, spices, yoghurt and tamarind.
• Aloo Tikki (Mild) £4.95
  • Shallow fried spiced potato and pea cakes, served with sweet yoghurt and tamarind chutney.
• Chilli Paneer (Medium) £5.50
  • Our version of a classic favourite.

 Extras

• Poppadoms (Per Bag) £2.75
  • With mint sauce and mango chutney.
• Masala Chips (Hot) £2.95
  • Crispy chips tossed with dry spices and coriander.
• Green Salad £3.75
  • Lettuce, cucumber, tomatoes, red onions, carrots, green chillies, and lemon.
• Curry Sauce £4.95
  • Available in Mild, Medium, Hot and Extra Hot.
• Chips £2.75
  • Crispy fried chips.
• Plain Yoghurt £1.95
  • Churned plain yoghurt.
• Onion Salad £2.75
  • Red onions, green chillies and lemon.
• Additional Chutneys £1.00
  • Choice of Mint, Mango, Onion, Pakora, Green Pepper.

 Signature Dishes

• Chicken Tikka Masala (Mild) £11.50
  • We present our very own exclusive recipe of succulent chicken tikka in masala sauce.
• Dhaba Mutgh (Medium) £11.50
  • A Punjab favourite of chicken cooked with ginger, onion, coriander, fresh herbs and native spices, producing a dish rich in taste and tradition.
• Kheema Peas Peshwari (Hot) £10.50
  • Minced lamb, cooked along with fresh peas, a touch of ginger, garlic and tempering of cumin seeds, topped with tomatoes.
• Goan Fish Curry (Medium) £12.75
  • The dish is from the western coast of India. A spicy delicacy of fish cooked in a coconut-based smooth gravy.
• Egg Bhurji Masala (Mild) £10.95
  • Classic egg dish of scrambled egg mixed with a rich tomato and onion gravy.
• Kaalimirch Methi Murgh (Medium) £12.75
  • Tikka from chicken breast grilled in the tandoor and then cooked in a peppery fenugreek masala.
• Butter Chicken (Medium) £12.75
  • Tandoori grilled tikka of chicken simmered in a satin smooth tomato gravy made with juices of the roasted chicken and fenugreek.
• Lamb Chettinad (Medium) £13.75
  • South Indian Lamb dish, a delicacy from the Chettinad region of the Sivaganga district of Tamil Nadu.
• Prawn Mango Curry (Medium) £14.95
  • King Prawns marinated with sweet mango, cooked in a medium hot gravy, garnished with ginger and coriander.
• Punjabi Egg Curry (Mild) £10.95
  • Punjabi style boiled egg dish with a creamy tomato gravy.

 Hindi Ka Nazara

• Korma £9.50
  • A classic Mughlai favourite, cooked in a cream and cashew nut based gravy.
• Achaari (Hot) £9.50
  • Cooked in our recipe of a heady gravy of onions and tomatoes, spiced with Indian pickles.
• Jalfrezi (Medium) £9.50
  • Assamese dish of a masala gravy, with peppers and onions. Garnished with coriander and ginger.
• Saag Wala (Medium) £9.50
  • Masala of spinach, mint, green chillies and spiced with green cardamoms, peppercorn and cloves.
• Malabar (Mild) £9.50
  • An aromatic Keralean dish, flavoured with coconut, chillies, tamarind, curry leaf and mustard seeds.
• Garlic & Chilli (Hot) £9.50
  • This superb dish is from Cochin. A hot curry sauce flavoured with chunks of garlic and green chillies.
• Karahi (Hot) £9.50
  • North Indian dish of onion, tomato and fresh pepper gravy, garnished with coriander and ginger.
• Vindaloo (Extra Hot) £9.50
  • A protein and Potato curry. There is only one word that adequately describes this dish. Hot!!!
• Rogan Josh (Medium) £9.50
  • A Kasmiri curry with a rich gravy of a myriad of spices that provide a host of subtle flavours.
• Dhansak (Medium) £9.50
  • Lentils dish, with a taste of India with every bite.

 Tawa Dishes

• Chicken Tawa (Medium) £11.95
  • Tender chicken cooked with coarsely chopped onions, tomatoes, peppers and coriander.
• King Prawn Tawa (Medium) £15.95
  • King prawns cooked with coarsely chopped onions, tomatoes, peppers and coriander.
• Paneer Tawa (Medium) £10.95
  • Indian cheese cooked with coarsely chopped onions, tomatoes, peppers and coriander.
• Lamb Tawa (Medium) £13.25
  • Tender lamb cooked with coarsely chopped onions, tomatoes, peppers and coriander.
• Fish Tawa (Medium) £13.75
  • Battered fish cooked with coarsely chopped onions, tomatoes, peppers and coriander.
• Quorn Tawa (Medium) £12.75
  • Sliced Quorn fillets cooked with coarsely chopped onions, tomatoes, peppers and coriander.

 Northern Tandoori Sizzlers

• Chicken Tikka (Medium) £17.50
  • Served with Pulao rice, salad and curry sauce.
• Salmon Tikka (Medium) £19.75
  • Served with Pulao rice, salad and curry sauce.
• Paneer Shashlik (Medium) £16.50
  • Served with Pulao rice, salad and curry sauce.
• Tandoori Combination (Medium) £21.95
  • Zafrani chicken tikka, tandoori chicken, chicken hariyali, sheekh kebab, salmon tikka and Ajwaini king prawns. Served with Pulao rice, salad and curry sauce.
• Tandoori Chicken (Medium) £17.50
  • Served with Pulao rice, salad and curry sauce.
• Ajwaini King Prawns (Medium) £19.75
  • Served with Pulao rice, salad and curry sauce.
• Quorn Tikka (Medium) £18.25
  • Served with Pulao rice, salad and curry sauce.
• Adraki Chops (Medium) £18.75
  • Served with Pulao rice, salad and curry sauce.

 Biryani

• Chicken Biryani (Medium) £16.50
  • Served with Cucumber Raita, Salad and Curry Sauce.
• King Prawn Biryani (Medium) £18.75
  • Served with Cucumber Raita, Salad and Curry Sauce.
• Vegetable Biryani (Medium) £13.25
  • Served with Cucumber Raita, Salad and Curry Sauce.
• Lamb Biryani (Medium) £17.50
  • Served with Cucumber Raita, Salad and Curry Sauce.
• Paneer Biryani (Medium) £15.50
  • Served with Cucumber Raita, Salad and Curry Sauce.
• Quorn Biryani (Medium) £16.95
  • Served with Cucumber Raita, Salad and Curry Sauce.

 Vegetarian Choice

• Bombay Aloo (Medium) £8.75
  • Potatoes tossed with tomatos and cumin, a must for all potato fans.
• Paneer Tikka Masala (Mild) £9.50
  • This is our vegetarian alternative to the very popular chicken tikka masala.
• Baingan Bharta (Hot) £8.75
  • Barbequed Aubergine delicacy cooked with onions and tomatoes.
• Chilli Paneer Masala (Hot) £9.50
  • Paneer with capsicums cooked in a traditional karahi gravy.
• Aloo Methi (Medium) £8.75
  • Diced potato and fenugreek cooked with fresh onions and spices.
• Tarka Daal (Medium) £8.74
  • A lentil preparation made into an exotic dish with the tempering of garlic, ginger and whole red chillies.
• Malai Kofta (Mild) £8.75
  • A creamy kofta of cream cheese simmered in a silky smooth gravy of tomatoes flavoured with garam masala and kasoori methi.
• Mutter Paneer (Mild) £8.75
  • A North Indian favourite consisting of Indian cheese tossed with peas.
• Daal Makhani (Mild) £8.75
  • Favourite of Punjab, cooked in creamy butter sauce over time for a rich flavour.
• Channa Masala (Medium) £8.75
  • Chick peas cooked in a tomato, onion and cumin gravy, garnished with coriander and ginger.
• Saag Paneer (Medium) £9.50
  • Creamed spinach and Indian cheese cooked with cumin seeds and garlic.
• Daal Haryali (Medium) £8.75
  • A lentil and spinach Daal, spiced with garlic, ginger and whole red chillies.
• Vegetable Jalfrezi (Medium) £8.75
  • Garden fresh assorted vegetables cooked with spicy masala sauce. Garnished with ginger juliennes and coriander.
• Bhindi Achaari (Hot) £8.75
  • Okra packed with tangy pickled spices, cooked with caramelised onions.

 Vegetarian Choice (Available as Side Dishes)

• Bombay Aloo (Medium) £6.50
  • Potatoes tossed with tomatos and cumin, a must for all potato fans.
• Paneer Tikka Masala (Mild) £6.50
  • This is our vegetarian alternative to the very popular chicken tikka masala.
• Baingan Bharta (Hot) £6.50
  • Barbequed Aubergine delicacy cooked with onions and tomatoes.
• Chilli Paneer Masala (Hot) £6.50
  • Paneer with capsicums cooked in a traditional karahi gravy.
• Aloo Methi (Medium) £6.50
  • Diced potato and fenugreek cooked with fresh onions and spices.
• Tarka Daal (Medium) £6.50
  • A lentil preparation made into an exotic dish with the tempering of garlic, ginger and whole red chillies.
• Malai Kofta (Mild) £6.50
  • A creamy kofta of cream cheese simmered in a silky smooth gravy of tomatoes flavoured with garam masala and kasoori methi.
• Mutter Paneer (Mild) £6.50
  • A North Indian favourite consisting of Indian cheese tossed with peas.
• Daal Makhani (Mild) £6.50
  • Favourite of Punjab, cooked in creamy butter sauce over time for a rich flavour.
• Channa Masala (Medium) £6.50
  • Chick peas cooked in a tomato, onion and cumin gravy, garnished with coriander and ginger.
• Saag Paneer (Medium) £6.50
  • Creamed spinach and Indian cheese cooked with cumin seeds and garlic.
• Daal Haryali (Medium) £6.50
  • A lentil and spinach Daal, spiced with garlic, ginger and whole red chillies.
• Vegetable Jalfrezi (Medium) £6.50
  • Garden fresh assorted vegetables cooked with spicy masala sauce. Garnished with ginger juliennes and coriander.
• Bhindi Achaari (Hot) £6.50
  • Okra packed with tangy pickled spices, cooked with caramelised onions.

 Tandoori Bread

• Plain Naan £3.00
• Garlic & Coriander Naan (Mild) £3.95
• Cheese & Chilli Naan (Hot) £3.95
• Peshwari Naan £4.50
• Tandoori Roti £2.75
• Lacheddar Paratha £3.95
• Onion Kulcha (Mild) £3.95
• Kheema Naan (Medium) £4.50

 Basmati Ki Bahar

• Boiled Rice £3.95
• Pulao Rice £3.95
• Mushroom Rice £4.50
• Jeera Rice £4.50
• Lemon Rice £3.95
• Egg Fried Rice (Mild) £4.75
• Kheema Rice (Medium) £4.95

65-69 London Road, Leicester, Leicestershire, LE20PE ,

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