Shay Cafe in Halifax Menu

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Shay Cafe in Halifax has no menu available, but can choose from many other options such as Dall Piaz - Chana dall (yellow split lentil) cooked with spring onions, tomatoes, fresh coriander, green chillies and selected herbs & spices. or Dall Tarka - Pink lentils cooked with onions, tomatoes, fresh coriander, green chillies & selected herbs & spices. from Aagrah. The Aagrah offers many options including Murgh Mussalum (For 2) - Chicken covered in delicately spiced yoghurt sauce tenderly oven baked. Stuffed with a Kashmiri potatoes filling. Served with Balti Mushrooms, Plain Nan, Pilau Rice and Salad. and Raan Special (For 2) - Whole leg of lamb marinated in vinegar, yoghurt, garam masalas, bay leaves, fresh ginger & garlic and oven baked. Served with Vegetable Ginger, Plain Nan, Pilau Rice and Salad. Turtle Bay Leeds includes a wide range like Koko Kanu Coconut Rum or Appleton's Signature Rum 70cl. Hot Chocolate and Caffè Latte from . Mumtaz Leeds offers Aagrah Restaurant and Hotel and Murgh Mussalum (For 2) - Chicken covered in delicately spiced yoghurt sauce tenderly oven baked. Stuffed with a Kashmiri potatoes filling. Served with Balti Mushrooms, Plain Nan, Pilau Rice and Salad..

Nearby Sample Menus

Duck Tikka Slices of tender duck breast marinated in a spicy minty sauce redolent of Asia. £4.90
Murgh Paneer Soft fillets of chicken marinated in cream then crowned with paneer and lightly char grilled in the tandoor. £4.50
Hash and Bash Grilled duck fillets glazed with honey combined with bamboo shoots and medium flavoured spices. Medium £11.90
Mushroom Pulao Basmati rice stir fried with fresh mushrooms. £2.50
Keema Naan Naan with a generous filling of tasty minced lamb making it the ideal accompaniment for any meat course. £2.90
Chicken Manchurian Worldwide popular Chinese dish. Does not need any introduction. Medium-sweet £9.90
Paratha An exotic multi-layered bread enriched with buller and baked in the clay oven. £1.90
Kulcha Naan Vegetable Naan. £2.90

- KING PRAWN £6.95
bhindi bhaji freshly diced okra (ladies fingers) pan fried with onions, garlic and a mix of herbs & spices £2.20
tandoori murghi masala cooked with minced meat & boiled egg £5.75
set meal b 1 poppadom, 1 seekh kebab, 1 onion salad, 1 chicken balti, 1 boiled rice & 1 naan £7.95
karahi lamb prepared with onions, tomatoes and capsicum in a cast iron wok (karahi) and cooked in a stir fry method. £5.30
- CHICKEN / PRAWN / MEAT £4.80
biryani a truly majestic dish with special basmati rice, treated together with meat, chicken, prawn or vegetables in ghee (clarified butter) with delicate spices & herbs, served with vegetable curry t -
bottle 1.5 litre - COKE / DIET COKE / TANGO £1.90

Pathia, hot & sour with chillis, coconut, onions & tomato (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Garlic Mushroom (9/12/12-deep pan) £3.50/£5.00/£6.00
Sweet Turkish Kebab (Naan) £5.50
Spicy Chicken Fillet (Single/Double) £3.00/£4.00
Mushroom £5.00
Egg Pilau Rice £2.00
Pepperoni (9/12/12-deep pan) £3.50/£5.00/£6.00
Spicy Beef (9/12/12-deep pan) £3.50/£5.00/£6.00

Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Bowl of green olives, black provençale olives or mixed olives £2.95
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Buttered new potatoes £2.25
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Angel fish pie, buttered Savoy cabbage £12.95
Seasonal vegetables, (see Blackboard) £2.25
Basket of bread £1.75

Ramune 200ml £3.50
- A carbonated soft drink originally created and sold in Japan. Served cold.
Edamame (V) £4.95
- Boiled green soybeans with yuzu salt / hot garlic spicy sauce.
Spicy Beef Gyoza (6 Pcs) £6.50
- Beef steak mince dumplings with shallots, celery, coriander and chilli, grilled and severed with our dipping sauce.
Tofu Man (V) £3.50
- Deep fried spicy bean curd with pickles & steamed bread.
Yasai Katsu Curry (V) £8.95
- Fried mange tout, courgettes, carrots, mushroom and tofu served with onions, green peppers, coriander in a medium hot curry sauce, accompanied by a cocked rice.
Japanese Katsu-Curry £9.95
- Crispy fried chicken cutlet or pork cutlet with Japanese curry & rice.
Chicken Gyoza (6 Pcs) £5.95
- Original fuji hiro chicken dumplings with Chinese leaves and carrots, grilled and served with our unique dipping sauce.
Asparagus Butter (V) £5.80
- Stir fried asparagus with crispy onion and butter.