Sanderstead Tandoori Restaurant in South Croydon Menu

Starters Starters
  • Onion Bhaji £2.95
    • Thinly sliced onions & freshly chopped coriander. Deep fried to a crispy taste.
  • Samosa £2.95
    • Spiced meat or vegetable stuffed into a rectangular pastry.
  • Chicken Pakora £3.50
    • Marinated chicken wrapped in spicy crisp batter.
  • Aloo Chaat (V) £3.25
    • Potatoes cooked in a sweet & sour sauce.
  • Chana Puri (V) £3.50
    • Spicy chickpeas served on a puree.
  • Garlic Mushroom (V) £3.50
    • Sliced mushrooms sauteed with onions, peppers, coriander & garlic.
  • Shami Kebab £3.50
    • Patties of ground, minced lamb tightly spiced & shallow fried
  • Prawn Puree £3.95
    • Prawns cooked in a spicy tomato sauce & served on a puree
  • Patti Kebab £3.95
    • Thin fillet of lamb cooked in our chef's own recipe with medium spice & herbs wrapped in a chappati bread
  • King Prawn Puree £4.95
    • Stir-fried in a spicy, medium hot sauce
  • Prawn Saag Puree £4.15
    • Prawns cooked with spinach, lightly spiced & served on a puree
  • Keema Puree Saag £3.95
    • Mince meat cooked with ginger & garlic in a spicy sauce & served on a puree
  • King Prawn Butterfly £4.50
    • Delicately spiced & seasoned coated with breadcrumbs & deep fried to a crispy taste
  • Mushroom Bhagar £3.95
    • Whole mushroom filled with spicy minced lamb & cooked with breadcrumbs which are deep fried
  • Reshmi Kebab £3.75
    • Minced lamb binded with egg & spices then shallow fried & garnished with coriander & onions
  • Prawn Cocktail £3.50
    • Atlantic prawns with seafood sauce served on fresh, crispy green salad
  • Aloo Tikki (V) £3.25
    • Prepared with boiled potatoes, peas & various spices, served with fresh, crispy green salad
  • Mitha Mirch Murgh £3.95
    • Succulent pieces of chicken cubes marinated in the tandoori masala tossed in caramelised onion & capsicum in a hot & sweet sauce
  • Seekh Kebab Starter £3.95
    • Prepared with Indian spices mixed with minced or ground meat, formed into cylinders on skewers & grilled
  • Chicken Chaat £3.50
Tandoori Dishes Tandoori Dishes
  • King Prawn Tandoori £6.95
  • Chicken Shaslik £4.95
  • Lamb Shashlik £4.95
  • Salmon Shashlik £10.95
  • Tandoori Chicken £3.50
  • Chicken Tikka £3.50
  • Lamb Tikka £3.75
  • Seekh Kebab £3.50
  • Pudina Chops (Main) £9.95
    • Tender lamb with ginger, fresh mint, vinegar & peppercorn.
  • Zafrani Salmon (Main) £10.50
    • Chunks of salmon marinated with fresh mint, saffron & chefs masala sauce.
Hot Handis Hot Handis
  • Garlic King Prawn £11.95
    • King prawn cooked with roasted garlic & green chillies in a rich sauce.
  • Degi Lamb Chops £9.95
    • Cooked with brown onions, ginger & garlic with a special.
  • Methi Gosht £8.95
    • A combination of lamb cooked with fenugreek leaves, green coriander & other fragrant herbs.
  • Achari Gosht £7.95
    • Lamb cooked with a blend of pickle & spices.
  • King Prawn Baingan Handi £12.95
    • King prawn & aubergines cooked with ginger, chillies & spices.
  • Jingri Jhoi Handi £7.95
    • An ancient recipe of the Bengali fisher folk, prawn prepared in a spicy sauce.
  • Prawn Baingan Handi £8.95
Old Favourites Old Favourites
  • Korma £6.50
    • Very mild cooked with cream, coconut & almond.
  • Bhuna £6.95
    • Thick medium spicy sauce.
  • Dansak £6.50
    • Medium hot, sweet & sour cooked with lentils.
  • Vindaloo £6.50
    • These dishes are cooked in a hot spicy sauce with potatoes.
  • Madras £6.50
    • These dishes are fairly hot, cooked with lemon juice.
  • Saag £6.50
    • Medium dry cooked with spinach.
  • Dopiaza £6.50
    • These dishes are cooked with fried onions a medium sauce.
  • Rogan Josh £6.50
    • Medium thick sauce cooked with tomatoes.
  • Razala £6.50
    • Cooked in our own recipe with a medium sauce.
Karai Dishes Karai Dishes
  • Chicken Karai £7.50
  • Lamb Karai £7.95
  • Prawn Karai £7.50
  • King Prawn Karai £10.95
  • Fish Karai £8.95
  • Keema Karai £7.50
  • Mushroom Karai (V) £6.50
  • Mixed Vegetable Karai (V) £7.50
  • Kofte Karai £7.95
    • Lamb minced balls cooked with green peppers, onions & fresh tomatoes served in a cast iron wok (Karai).
Shatkora Dishes Shatkora Dishes
  • Shatkora Chicken £7.95
  • Shatkora Meat £7.95
  • Shatkora Keema £7.95
  • Shatkora Prawn £8.50
  • Shatkora King Prawn £9.95
  • Shatkora Vegetable (V) £5.95
Meat Specials Meat Specials
  • Masala Chops £8.95
    • Lamb chops marinated in yoghurt & spices, cooked in a thick masala sauce.
  • Pudina Chops Masala £8.95
    • Tender lamb cutlets cooked in tandoori with ginger turmeric, dried mint, malt vinegar, served in thick sauce.
  • Ajwain Gosht £8.95
    • Slices of roasted leg of lamb cooked with sundried tomatoes, oregano, saffron & chef's pre-roasted spices & ajwain.
  • Hyderabadi Gosht £8.95
    • Char grilled slices of lamb cooked with fresh tomato, flavoured with ginger, curry leaves, green chillies & touch of soy sauce.
  • Chilli Badami Lamb £8.95
    • Lamb cooked in yoghurt, cashew nuts in a creamy sauce, garnished with Nepalese chilli.
  • Keema Mattar £7.50
    • Minced lamb cooked with peas in a medium spiced sauce.
  • Keema Aloo £7.50
    • Minced meat cooked with potatoes.
Chicken Specials Chicken Specials
  • Jeera Chicken £8.95
    • Chicken cooked with roast cumin seeds & special blend of spices.
  • Hariyali Murgh £8.95
    • Mild chicken curry cooked in fresh herbs & spices, onion, fresh coriander & mint sauce.
  • Xacuti Murgh £8.95
    • Char grilled chicken cooked with sesame seeds, chef's own roasted spices in a medium hot thick sauce.
  • Chicken Chilli Fry £8.95
    • Grilled chicken cooked with fresh tomatoes flavoured with ginger, green chillies & a touch of soy sauce.
  • Chilli Badami Chicken £8.95
    • Cooked in yoghurt, cashew nuts in a creamy sauce, garnished with Nepalese chilli.
  • Murgh Morisa £8.95
    • Cubes of grilled chicken cooked in a mild to medium masala sauce, finely chopped capsicum, garlic, mustard seeds & green chillies in thick sauce.
  • Murgh Shashlik Bhuna £10.50
    • Grilled chicken, capsicum, tomatoes & onion, cooked in a mild thick sauce.
  • Karela Murgh £8.95
    • Cooked with curry leaves, coconut milk & fresh green herbs with mild sauce.
Special Duck Dishes Special Duck Dishes
  • Duck Shashlik £10.95
  • Duck Jalfrezi £9.95
    • Diced boneless duck, cooked with fried chopped onion, green pepper, tomato, coriander & green chilli served spicy hot.
  • Duck Tikka Masala £9.95
    • Cooked in original masala sauce. All time favourite reinvented with duck.
  • Duck Achari £9.95
    • Barbequed duck cooked with onion, green pepper, tomato, garlic & coriander served with special pickle sauce.
Seafood Special Seafood Special
  • Salmon Nimboo £10.50
    • Green salmon cooked with lemon grass thyme in a medium thick sauce.
  • Tilapia Bhuna £8.95
    • Bengali pan fried fish in a thick medium sauce.
  • Tilapia Biryani £9.95
  • Tilapia Rogan £8.95
Tikka Dishes Tikka Dishes
  • Chicken Tikka Masala £7.95
    • Marinated chicken flamed in the clay oven tandoori & cooked in a creamy masala sauce.
  • Lamb Tikka Masala £8.95
    • Marinated lamb flamed in the clay oven tandoori & cooked in a creamy masala sauce.
  • Murgh Malai £7.95
    • Tandoori chicken on the bone, prepared in our chef's own recipe in a mild sauce.
  • Tikka Paneer Masala £8.50
    • Chicken or lamb cooked with Indian cottage cheese in a mild, red masala sauce.
  • Murgh Makhani £7.95
    • Chicken tikka prepared in a smooth buttery, creamy sauce.
  • Chicken Tikka Pathia £7.95
    • Chicken tikka cooked in a sweet, sour & hot sauce.
  • Lamb Tikka Pathia £8.95
    • Lamb tikka cooked in a sweet, sour & hot sauce.
  • Gosht Tikka Korai £7.95
  • Murhg Korai £8.95
  • Murgh Tikka Chilli Masala £7.95
    • Barbecued chicken or lamb fried with fresh green chillies in a hot spicy masala sauce.
  • Gosht Tikka Chilli Masala £8.95
  • Lamb Tava Gosht £8.50
    • Tender pieces of lamb tikka cooked in a red sauce with green pepper, onion, ginger & green chillies.
Balti Dishes Balti Dishes
  • Murgh Balti £7.95
    • Boneless pieces of chicken cooked with balti herbs & spices.
  • Balti Gosht £7.95
    • Tender pieces of lamb cooked in our balti recipe.
  • Balti Murgh Anawala £8.95
    • Breast pieces of chicken cooked with spices & mushrooms.
  • Balti Murgh Jalfrezi £8.95
    • Chicken cooked in spicy sauce generously mixed with green chillies in an exotic blend of fresh herbs & spices.
  • Balti Gosht Jalfrezi £8.95
    • Lamb cooked in spicy sauce generously mixed with green chillies in an exotic blend of fresh herbs & spices.
  • Murgh Tikka Balti £8.95
    • Chicken tikka cooked using balti herbs & spices.
  • Gosht Tikka Balti £8.95
    • Tender lamb tikka cooked in our balti spices.
  • Balti Chop £9.50
    • Lamb chops cooked with ginger roots, garlic, balti herbs & spices.
  • Sabzi Ki Balti £7.95
    • Fresh vegetables cooked balti style with touch of the chef.
  • King Prawn Balti £12.95
    • King prawns cooked with balti herbs & spices.
Chef's Recommedation Chef's Recommedation
  • Kofte Kashmiri Lamb £7.95
    • Lamb minced made in spicy fragrant balls & cooked in chef's special recipe.
  • Shahi Lamb Pasanda £8.95
    • Thin fillets of lamb cooked with almonds & pistachios in a creamy mild sauce.
  • Chicken Tikka Pasanda £8.95
    • Thin fillets of chicken cooked with almonds & pistachios in a creamy mild sauce.
  • Muglai Kashmiri £8.95
    • Marinated chicken cooked in a banana & lychees served in a mild yoghurt masala.
  • Muglai Gosht £8.50
    • Fillets of lamb cooked in a creamy sauce with egg.
  • Chicken Tikka Special £10.95
    • With added 'oomph' to arouse your palate.
  • King Prawn Sizzler £13.95
    • King prawns marinated in tamarind yoghurt, sweet & sour taste & tenderly cooked in the tandoori.
  • Chop Lahori £9.95
    • Lamb chop of lightly marinated in spices, lemon juice & barbecued over flaming charcoal in the tandoori.
  • Mixed Grilled Platter £11.95
    • Selection of grilled prawns, chicken tikka, seekh kebab & tandoori chicken served with a naan, ideal for 2 persons.
Special Fish Dishes Special Fish Dishes
  • Fish Curry £8.95
    • Medium.
  • Fish Biryani £9.95
    • A combination of exotic ingredients cooked with basmati rice flavoured with saffron & mild spices.
  • Fish Jalfrezi £10.95
    • Fish cooked with fried chopped onion, green pepper, tomato, coriander & green chilli served spicy hot with mild sauce.
Biryani Dishes Biryani Dishes
  • Vegetable Biryani £6.95
  • Mushroom Biryani £6.95
  • Chicken Biryani £7.95
  • Prawn Biryani £8.50
  • Chicken Tikka Biryani £8.95
  • Meat Biryani £8.95
  • Muglai Biryani £8.95
  • Lamb Tikka Biryani £9.95
  • Sanderstead Special Mix Biryani £10.95
    • A special mix biryani served with chicken curry.
  • King Prawn Biryani £11.50
  • Taza's Biryani £12.95
Vegetable Dishes Vegetable Dishes
  • Mixed Subzi £3.95
    • Fresh vegetable curry with herbs & spices.
  • Bhindi Bhaji £3.95
    • Okra sauteed with ginger, garlic & tomatoes.
  • Brinjal Bhaji £3.95
    • Aubergine pan fried with fresh ginger, herbs & spices.
  • Mushroom Bhagar £3.50
    • Mushroom cooked in light spices.
  • Mutter Paneer £3.95
    • Homemade cheese cooked with peas.
  • Saag Paneer £3.95
    • Homemade cheese cooked with spicy spinach.
  • Saag Aloo £3.25
    • Spicy spinach with potatoes.
  • Bombay Aloo £3.25
    • Spicy Indian potatoes.
  • Aloo Gobi £3.25
    • Fresh cauliflower & potatoes cooked with herbs & spices.
  • Gobi Bhaji £3.25
    • Fresh cauliflower cooked with herbs & spices.
  • Kabli Chana £3.25
    • Chickpeas cooked in a Punjabi recipe with a hint of chat masala.
  • Tarka Daal £3.25
    • Lentils cooked with garlic & onions.
  • Saag Bhaji £3.25
    • Spinach cooked dry with medium spices & flavoured with fenugreek.
  • Chana Saag £3.25
    • Chickpeas & fresh spinach cooked with garlic & fresh herbs in an exotic sauce.
  • Daal Sambar £3.95
    • Yellow lentils cooked with vegetable in a medium sauce.
  • Aloo Makhani £3.50
    • Diced potatoes cooked in a rich butter, creamy sauce.
  • Courgette Bhaji £3.95
    • Cooked in a special spice.
  • Paneer Karai £4.95
    • Home made cheese cooked in a karai spices.
Home Made Bread Home Made Bread
  • Naan £1.85
  • Chapati £1.50
  • Puree £1.50
  • Tandoori Roti £1.75
  • Paratha £1.95
  • Garlic Naan £2.50
  • Peshwari Naan £2.60
  • Kulcha Naan £2.50
  • Spicy Naan £2.25
  • Aloo Paratha £2.25
  • Keema Naan £2.60
  • Paneer & Garlic Naan £2.60
  • Cheddar Naan £2.60
  • Stuffed Paratha £2.50
Rice Rice
  • Steamed Rice £2.30
  • Pilau Rice £2.50
  • Egg Fried Rice £3.15
  • Peas Fried Rice (V) £3.15
  • Lemon Rice £3.15
  • Spring Onion Rice (V) £3.15
  • Coconut Rice £3.25
  • Special Fried Rice £3.25
  • Mushroom Rice V) £3.25
  • Vegetable Rice (V) £3.25
  • Garlic Rice (V) £3.25
  • Oriental Rice £3.50
Sundries Sundries
  • Papadom £0.70
  • Masala Papadom £0.70
  • Chutney £0.70
  • Raitha Plain £1.50
  • Onion Raitha £1.75
  • Cucumber Raitha £1.50
  • Mix Raitha £1.75
  • Chutney Tray £2.50
  • Bangla Salad £2.95
Dessert Dessert
  • Mutka Kulfy £3.50
    • A choice for mango pistachio & almond.
  • Almond Kulfy £2.25
  • Mango Kulfy £2.25
  • Pistachio Kulfy £2.25
  • Banana Fritters £3.25
Beers Beers
  • Cobra Beer £2.50
  • Kingfisher Beer £2.50
  • Bangla Beer (660 ml) £4.95
Wines Wines
  • Mateus Wine £9.95
  • Prosecco Sparkling Wine £10.95
Drinks Drinks
  • Coca-Cola (330 ml) £1.00
  • Diet Coke (330 ml) £1.00
  • 7-Up (330 ml) £1.00
  • Tango Orange (330 ml) £1.00
  • Carton Juice £2.75
  • Evian Still Water £1.50
  • Perrier Sparkling Water £1.75

Nearby Sample Menus

  • Chilli Prawn (Gluten Present) £6.80
    • Marinated fried prawns made in frying pan with capsicum, onion Indian and Chinese spice.
  • Prawn Fried Rice (Gluten Present) (E) (C) £6.25
    • Boiled basmati rice pan fried with vegetables, egg, prawn and Indian spices, served with tomato ketchup.
  • Boiled Basmati Rice £2.50
  • Rose Milk £2.45
  • Gobi Manchurian (Dry) (Gluten Present) £4.99
    • Corn flour, maida, salt, pepper and spices marinated fired pieces of cauliflower toasted with capsicum, onions in frying pan using Chinese spices.
  • Paneer Butter Masala (Dairy Present) (N) £5.75
    • Cottage cheese cooked in a rich creamy butter sauce with cashew nuts, onion & Indian spices.
  • Egg Veechu (Gluten Present) £2.50
  • Rasam Vadai (2 Pcs) £3.75
    • Methu vada soaked in traditional South Indian soup made with tamarind and South Indian spices.
  • Eggs Benedict (Bacon) £7.50
  • Tuna £5.95
  • Cheese + Bacon £5.00
  • Light English Breakfast £6.50
    • One egg, one bacon, one sausage, hash brown, mushroom , beans, tomato + toast.
  • Cream Cheese £5.95
  • Chicken Bacon Avocado £8.50
  • Espresso £2.00
  • Soya Capuccino £3.35
  • 7 Pigs in Blankets
    • 7 Cooked pork sausages wrapped in smoked streaky bacon.
  • Beef and Vegetable Pasty
    • Delicious West Country classic is packed with chunks of prime steak and mince beef, with potato and onion. Plus, to give it our own touch we add carrots and peas.
  • Jammy Heart Biscuit
    • Combination of delicious crumbly shortbread biscuit and a jam centre.
  • All Butter Croissant
    • Start your day the classy way, with a light and buttery croissant. Perfect for snacking on the go, or serving up with a continental breakfast, this French classic makes a tasty change from your usual boring toast (No offence, toast).
  • Wrap Platter
    • Our 12-piece wrap platter comes with a selection* of: Mexican Chicken, Mexican Bean, Chargrill Chicken and Tandoori Chicken.
  • Mexican Chicken Baguette
    • Packed with delicious Mexican style chicken breast, mild cheddar cheese and a hint of chilli, this baguette is packed with crunchy sliced red onion, fiery green jalapeños, sweet chilli sauce, and fajita flavour mayonnaise. It’s the liveliest lunch this side of Guadalajara.
  • BBQ Chicken and Bacon Toastie
    • Cooked sliced chargrill flavour chicken with a barbecue sauce, cooked sweetcure bacon with smoke flavouring, mature Cheddar cheese on white sliced bread topped with béchamel sauce, grated coloured mature Cheddar and mild white cheese.
  • Bacon Breakfast Roll
    • No frills. No fuss. Just three rashers of deliciously oven baked bacon, in a pillow-soft, white breakfast roll. All it needs is a little dash of HP or Ketchup (Heinz of course). We’ll let you choose.
  • Casablanca Special £5.85
    • Chicken, turkey rasher, shallot.
  • Breakfast Waffle (V) £6.00
    • Warmed waffle with honey, scrambled eggs, 1 x veggie sausage & mushrooms.
  • 2 Slices Toast & Butter £1.30
  • Chips with Melted Cheese £2.95
  • Full English Breakfast £6.50
    • 2x chicken sausage, 2 x turkey rasher, fried egg, 1 x hash brown, baked beans, mushrooms , 2x buttered toast.
  • Casablanca Special (VG) £5.85
    • Fried onions, mushrooms & sundried tomatoes.
  • Light American Breakfast £7.50
    • 2 x pancakes served with maple syrup, 1 x fried egg, 2 x turkey rashers.
  • Chicken & Waffle £6.00
    • Waffle with honey and breaded chicken escalope.
  • Balti Chicken Curry £8.95
  • Tikka Main £7.95
  • Saag £7.95
    • Medium dry cooked with spinach.
  • Tikka Biryani £10.95
  • Balti Vegetable Jalfrezi £7.50
  • Balti King Prawn Jalfrezi £12.95
    • Chargrilled pieces of king prawn cooked with green chillies, onions, capsicum, spices & herbs.
  • Tandoori King Prawn £13.95
  • Shatkora Mangsho £8.95
    • Lamb lightly marinated with wild Bangladeshi lemons & spice to keep it succulent, accompanying it with a sauce that has a light feel.
  • Adrak Gosht (Lamb with ginger) £8.90
  • Peshawari Chappal Kebab Forced meat of lamb infused with chillies, pomegranate seedsand flavoured by the addition of choat massala. £3.90
  • Sheek Kebab Luxuriant, tender lamb mince enhanced by the addition of fresh taste of scallions, tomatoes, cilantro and mint. £2.90
  • Lemon Rice Bosmati rice stir fried and lightly flavoured with fresh lemon. £2.50
  • Mix Platter for 2 £9.90
  • Soola Fish Kebab Marinated cubes of cod fish with olive oil, green pepper & pineapple served on a skewer £4.50
  • Chicken Omelette £10.90
  • Mix Kebab A selection of assorted starters for individuals. £4.50
Sanderstead Tandoori Restaurant

Sanderstead Tandoori Restaurant

location

Address

5 Station Parade, Sanderstead Road, South Croydon, Surrey, CR20PH ,

phone

Phone

02086516489

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
5 Station Parade, Sanderstead Road, South Croydon, Surrey, CR20PH ,
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