S W Ho in Longfield Menu

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S W Ho in Longfield has no menu available, but can choose from many other options such as Organic Apricot Juice or Organic Pear Juice from Unico Gelato & Caffe. Eat offers many options including Yoghurt & Mixed Red Berries and Yoghurt & Mango Passionfruit. Kings Head includes a wide range like Baileys Coffee or Irish Coffee. Salgam and Soda Water from . Sultan Sofrasi Restaurant Gravesend offers Cafe Rouge and Stella Cidre.

Nearby Sample Menus

Roast Chicken with Chips (with Peas, Mushrooms & Gravy) £4.40
Mixed Vegetables Fried Rice £3.70
Mixed Vegetable Chow Mein £3.70
Beef with Green Pepper in Black Bean Sauce & Chilli £4.20
Bottle of Coke £1.70
Vegetarian Singapore Chow Mein £3.80
Beef & Mushroom Curry (Large Portion) £4.10
Chicken Foo Young £3.80

tandoori king prawn jumbo sized prawns marinated in a delicate blend of yoghurt and spices and grilled to absolute perfection over flaming charcoal. £7.25
- VEGETABLE £4.40
vegetable bhaji mixed vegetables pan fried with onions and light spices £2.20
- CHICKEN / PRAWN / MEAT £4.60
vegetable curry a host of mixed vegetables cooked in a medium strength sauce £2.20
plain rice steamed long grained basmati rice £1.40
special pilau rice stir fried rice with egg and peas £1.95
- VEGETABLE £4.40

Japanese Noodles -
Bean Curd Rolls with Oyster Sauce -
Chicken Claw in Black Bean Sauce -
*Sauteed Aubergines in Oyster Sauce -
Fresh Honeydew Melons -
Mixed Seafood Udon Noodle Soup -
Hot & Sour Soup -
Beef Stomach in Curry Sauce -

King Mussells With Garlic & White Wine Sauce -
*Prawn & Squid in Chilli Sauce -
Chicken Claw in Black Bean Sauce -
Juicy Pork Buns -
Fruity Fairy Cake -
Jam Tarts -
Roasted Duck with Singapore Noodle Soup -
Congee with Mixed Vegetables -

Southern Comfort £2.25
GOAN VEGETABLE & FRUIT CURRY Seasonal vegetables & fruits cooked with chefs own blend of spices. £9.95
MURGH CHADNI CHOK Free range chicken fillet in onion, tomato, garlic and creamy gravy, served on spiced tossed julienne seasonal vegetables. £12.95
SUBZI MALAI KOFTA Vegetable and cheese dumplings simmered in a rich creamy gravy £4.50 / £7.50
- PYAJEE (Onions) £2.95
Mint Tea £1.95
GOSHT AFTABI Cubes of lamb with bell peppers, fenugreek leaf and cashew-nut paste £8.95
MURGH CHETTINAD Chicken cooked in a hot masala of red chilli , curry leaf and mustard seeds, a south Indian speciality. £7.95