Rye Park Conservative Club in Hoddesdon Menu

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Rye Park Conservative Club in Hoddesdon has no menu available, but can choose from many other options such as Irish Coffee or Hot Chocolate from Gabriel's Bar & Lounge. Prezzo - Stevenage Leisure Park offers many options including Sparkling Rose - Italy 750ml and Moet & Chandon Champagne - France 750ml. Eli's Pizza includes a wide range like Passion Storm Smoothie or Strawberry Fantasy Smoothie. Moet & Chandon Champagne - France 750ml and Prosecco Bottle - Italy 750ml from . City Centre Restaurants (Uk) offers Santos Restaurant and Salada de Tomate e Cebola.

Nearby Sample Menus

Prosciutto £11.95
- With mozzarella, tomato sauce and ham.
Tiramisu £5.50
Parmigiano £11.50
- Grilled aubergine with parmesan cheese, mozzarella, with a fresh basil & tomato sauce.
Montepulciano d’Abruzzo £16.20
Bianchi Plus £11.00
- Mozzarella, onion, chilli with pancetta.
Rocket Salad £6.50
- With tomato and parmesan flakes.
Caprese £5.95
- Fresh tomato with mozzarella and basil.
Gavi di Gavi ‘La Piacentina’ £25.95

Curry Mixed Mushroom £4.70
- Vegetarian.
Curry Lamb £6.70
- Spicy.
Chicken in Hot Sesame Sauce £5.20
- Spicy.
Mussels with Szechun Sauce £6.70
- Spicy.
Special Chop Suey £5.60
Pork in Satay Sauce £5.20
- Contains Nuts. Spicy.
Mineral Water £1.00
Crispy Shredded Beef in Spicy Sauce £5.20
- Spicy.

Raitha cucumber or onion £1.25
Chicken £4.55
Tandoori Roti thick bread, baked in the Tandoor £1.65
Motor or Aloo Poneer (Peas or potato and cheese) £3.55
King Prawn £8.50
Mushroom Pulao (Rice with mushrooms) £2.40
Sag Poneer (Spinach & Cheese) £3.55
Chapatti (Thin dough bread) £0.85

Machli Bhuna (Fish) £9.95
- Sweet water fish cooked with onion, tomato, ground spices extra spicy with dry sauce.
Duck Tikka Masala (Mild) £10.25
- Barbecued duck meat grilled over charcoal hen gently cooked in a rich sauce with sultanas, nuts, coconut & fresh cream-scrummy.
King Prawn Puri £5.95
- Succulent king prawns cooked in a spicy sauce & served on a light, deep fried bread base.
Hot & Spicy Dinner £29.95
- Starter: papadoms, sheek kebab, hot wings. Main dish: Captains pathila, lamb dhansak. Side dish: bombay aloo, onion bhajee, 2 aromatic pilau rice & naan.
Saag Aloo £4.25
- Spinach with potato.
Batak Sagrana (Duck) (Medium) £10.50
- An exceptional duck dish Dil’s chef own special recipe.
Bhindi Bhajee £4.25
- Okra.
Haryali Chicken Masala (Medium) £9.25
- Chicken baked in a marinate of spinach, mint & coriander.

Tagliatelle Verdure £12.95
- Tagliatelle with cherry tomatoes, grilled peppers and aubergine, tossed in pesto Genovese and parmesan cheese.
Meze for 2 £29.95
- Bosciolla olives, humus, tzatziki, kopanisti, pitta bread gigantes, lounza, halloumi, calamari and kolokithakia.
Med Olives £4.75
- Pitted green and black simply in olive oil and oregano.
Freshly Squeezed OJ £3.75
Gigantes £4.95
- VG. Baked butter beans in a herb and tomato sauce.
Pain Au Raisin £2.45
Artichokes £4.95
- VG, GF. Marinated in herbs and olive oil.
Croque Madam £9.95
- An indulgent grilled sandwich on thick bread, filled with ham, emmental cheese, caramelised onions, béchamel sauce, and Dijon mustard, topped with yet more melted cheese and a sunny side up fried egg.