Royal China Restaurant in Poplar Menu

 前菜 First Course

• 生猛龍蝦 Fresh Lobster £55.00
  • Served in a choice of flavours.
• 蒸帶子 Steamed Fresh Scallop (兩位起 Min. 2 Orders) £21.60
  • For two person. Served in a choice of flavours:
• 海鮮生菜包 Seafood Wrap Served With Lettuce (兩位起 Min. 2 Orders) £15.60
  • For two person.
• 香酥鴨 Crispy Aromatic Duck £15.80
  • Served in a choice of flavours:
• 素香酥鴨 Vegetarian Crispy Duck £15.80
  • Served with pancakes & trimmings.

 湯類 Soup

• 鮮菇雞片湯 Straw Mushroom Chicken Soup £5.50
• 栗米湯 Creamy Sweet Corn Soup £5.50
• 鮮蝦雲吞湯 Prawn & Pork Wonton Soup £6.50
  • 每只 Per piece.
• 芫茜三鮮湯 Mixed Seafood with Coriander Soup £8.90
• 四川酸辣湯 Hot & Sour Soup £6.50
• 彩虹豆腐羹 Rainbow Bean Curd Broth £5.50

 頭盤 Appetizers

• 脆皮蝦 Crispy Prawn Rolls £8.80
• 干貝鬆 Crispy Seaweed £6.80
• 燻雞絲 Spicy Smoked Shredded Chicken £7.80
• 椒鹽吹筒 Deep-Fried Baby Squid with Spicy Salt £8.80
• 椒鹽肉排 Baked Pork Chop with Chilli & Spicy Salt £8.80
• 越南春卷 Vietnamese Pancake Rolls (Pork & Prawn) £7.80
• 素春卷 Vegetable Spring Rolls £6.80
• 沙爹雞 Satay Chicken £7.80
• 鍋貼 Grilled Meat Dumplings £6.80
• 素鍋貼 Vegetarian Dumplings £6.80
• 紅油餃子 Steamed Chilli Pork Dumplings £7.80
• 皇朝熱拼 House Hors D’oeuvres (兩位起 Min. 2 Orders) £17.00
  • Spicy squid, smoked chicken, Vietnamese pancake rolls, butterfly prawns & seaweed. For two person.
• 百花蟹鉗 Deep Fried Stuffed Crab Claw £9.80
• 芝麻蝦 Sesame Prawn Toast £9.80
• 椒鹽軟殼蟹 Deep Fried Soft Shell Crab with Spicy Salt £9.80
• 京都焗肉排 Baked Pork Chop with Mandarin Sauce £8.80
• 佛山海蟄燻蹄 Sliced Preserved Pork Knuckle with Jelly Fish £9.80
• 燒味海蟄雙拼 Assorted Barbecue Meat with Jelly Fish £19.80
• 青瓜海蟄 Jelly Fish Tossed with Cucumber £8.80
• 皇朝冷拼 Selection Of Cold Cuts (兩位起 Min. 2 Orders) £19.60
  • For two person.

 推介 Chef’s Special

• 海味一品煲 Supreme Mixed Dried Seafood (Hot Pot) £35.80
• 家鄉扣肉煲 Stewed Pork Belly with Preserved Cabbage (Hot Pot) £13.80
• 魚香茄子煲 Stewed Eggplant with Minced Prawn in Spicy Sauce (Hot Pot) £13.80
• 乾扁肉碎四季豆 Sautéed String Beans with Minced Pork £13.80
• 豉汁煎釀茄子 Pan-Fried Stuffed Eggplant with Minced Shrimp in Black Bean Sauce £13.80
• 鵲巢海中寶 Sautéed Assorted Seafood in Bird’s Nest £15.80

 海鮮 Seafood

• 鵲巢金銀蝦 Crispy Fried & Braised Prawns Served in Bird’s Nest £15.80
• 蜜汁明蝦球 Sautéed Prawns with Honey & Black Bean Flavour £15.80
• 鮮露筍帶子 Sautéed Scallops with Fresh Asparagus £18.80
• 腰果明蝦球 Sautéed Prawns with Cashew Nuts £15.80
• 時菜明蝦球 Sautéed Prawns with Seasonal Vegetables £15.80
• 咕嚕明蝦球 Sweet & Sour King Prawns £15.80
• 四川蝦 Sautéed Prawns with Red Chilli Sauce ‘Szechuan Style’ £15.80
• 豉椒炒鮮魷 Sautéed Squid with Peppers & Black Bean Sauce £15.80
• 椒鹽焗釀鮮魷 Deep Fried Stuffed Squid with Spicy Salt £15.80
• 魚香三鮮 Assorted Seafood in Spicy Sauce £18.80
• 椒鹽龍利球 Deep-Fried Fillet of Dover Sole with Spicy Salt £49.80
  • Stir-fried fillet of Dover Sole with celery.
• 骨香龍利球 《福如東海》 ‘Royal China’ Fish £49.80
• 豉汁蒸大鱔 Steamed Eel with Black Bean Sauce £28.80
• 椒鹽爆鱔球 Deep-Fried Fillet of Eel with Spicy Salt £28.80
• 煎封大龍利 Pan-Fried Dover Sole £49.80
• 栗米燴魚塊 Fish Fillet with Creamy Sweet Corn Sauce £26.80
• 咕嚕燴魚塊 Sweet & Sour Fillet Fish £26.80
• 清蒸海上鮮 Steamed (Whole) Seabass / Dover Sole £45.00

 家禽 Poultry

• 西寧煎軟雞 Lemon Chicken £12.80
• 霸王雞 Empress Chicken with Ginger and Spring Onion £16.80
• 冬菇臘腸蒸滑雞《半隻》 Steamed Chicken (Half) with Mushroom and Chinese Sausage £16.80
• 腰果滑雞丁 Chicken with Cashew Nuts £12.80
• 波羅咕嚕雞 Sweet & Sour Chicken with Pineapple £12.80
• 脆皮炸子雞 Golden Fried Crispy Chicken £16.80
• 潮式川椒雞 Chicken with Chilli in ‘Chiu Chow Style’ £12.80
• 豉椒炒雞球 Sautéed Chicken with Peppers & Black Bean Sauce £12.80
• 素菜炒雞柳 Sautéed Chicken with Mixed Vegetables £12.80
• 味菜炒鴨片 Stir-Fried Sliced Duck with Preserved Vegetables £12.80
• 咖喱雞球 Chicken Fillet in Curry Sauce £12.80
• 明爐燒鴨 Roast Duck Cantonese Style £12.80

 牛肉 Beef

• 蠔油牛肉片 Sautéed Beef with Oyster Sauce £15.80
• 時菜炒牛肉片 Sautéed Beef with Seasonal Vegetables £15.80
• 豉椒牛肉片 Sautéed Beef with Chilli & Black Bean Sauce £15.80
• 薑蔥牛肉片 Sautéed Beef with Ginger & Spring Onion £15.80
• 腰果牛肉片 Beef with Cashew Nuts £15.80
• 鵲巢牛柳絲 Crispy Shredded Beef in Bird’s Nest £15.80
• 牛柳粒 Diced Fillet Steak £18.80
• 牛仔肉 Veal £18.80

 豬肉 Pork

• 波羅咕嚕肉 Sweet & Sour Pork £12.80
• 腰果滑肉丁 Sautéed Pork with Cashew Nuts £12.80
• 時菜炒肉片 Sautéed Pork with Seasonal Vegetables £12.80
• 蜜汁叉燒 Honey Roasted Pork £12.80

 菜類 Vegetables

• 羅漢齋煲 ‘Shaolin Monks’ Vegetables Served in Clay Pot £12.80
• 蒜茸炒白菜 Sautéed ‘Pak-Choi’ with Garlic £12.80
• 煎釀滑豆腐 Braised Bean Curd Stuffed with Minced Seafood £12.80
• 清炒鮮露筍 Sautéed Fresh Asparagus £12.80
• 清炒雜菜 Stir-Fried Mixed Vegetables £12.80
• 薑汁炒芥藍 Sautéed Chinese Broccoli with Ginger £12.80
• 椒鹽脆豆腐 Stir-Fried Bean Curd with Spicy Salt £12.80
• 紅燒滑豆腐 Braised Bean Curd with Mushroom Strips £12.80
• 麻婆豆腐 Ma-poh Tofu with Beef £12.80
• 蟹肉扒豆腐 Bean Curd Topped with Crab Meat Sauce £12.80
• 琵琶滑豆腐 Braised Minced Bean Curd £12.80

 飯類 Rice

• 招牌荷葉飯 'Royal China’ Lotus Leaf Rice £12.80
  • Specially prepared with prawn & duck steamed wrapped in lotus leaf.
• 波羅雞炒飯 Chicken & Pineapple Fried Rice £12.80
• 海鮮炒飯 Seafood Fried Rice £12.80
• 鮮蛋炒飯 Egg Fried Rice £4.80
• 絲苗白飯 Steamed Rice £3.80
• 楊州炒飯 ‘Yeung Chow’ Fried Rice £12.80
  • With roasted pork & shrimp.
• 福建炒飯 Fukien Egg Fried Rice £12.80
  • Topped with creamy assorted seafood & chicken.

 麵類 Noodles

• 雜菜炒麵 Mixed Vegetable Noodles £10.80
• 芽菜炒麵 Fried Noodles with Bean Sprouts £8.80
• 豉椒炒麵 Crispy Noodles In Black Bean Sauce £10.80
• 星洲炒米粉 Singapore Rice Vermicelli £10.80
• 海鮮炒烏冬 Fried Udon With Assorted Seafood £12.80

 Extra

• XO Sauce £7.00
• Chilli Oil £3.00
• Chilli Sauce £3.00
• Pancakes £3.00

 甜點 Dessert

• 香芋西米露 Chilled Tapioca with Yam in Coconut Soup £5.50
• 荔枝 Lychee in Syrup £5.50
• 芒果凍布甸 Mango Pudding £5.50
• 合時生果盤 Fresh Fruit Platter £11.60
  • For 2 persons
• 雜果豆腐花 Almond Tofu with Fruit Cocktail £5.80
• 豆沙鍋餅 Pan-fried Red Bean Pastry £7.80
• 楊柳甘露 Fresh Mango & Grapefruit Tapioca £5.80

30 Westferry Circus, Poplar, London, E148RR ,

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