Red Lion in Chipping Norton Menu

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Red Lion in Chipping Norton has no menu available, but can choose from many other options such as Fentiman Mandarin or Fentiman Clementine from Fishers Oxford Fish and Seafood Restaurant. Georgina's Cafe offers many options including Bottled Water (500ml) and San Pellegrino (Can) (330ml). Jool includes a wide range like Lemonade (2L) or Diet Coke. Green Tea (Can) and Oolong Tea Drink (Can) from . Chozen Noodle offers Greggs and 7 Pigs in Blankets.

Nearby Sample Menus

Onion Rings £2.20
Roasted Vegetable Tagliatelle with a Parmesan Crumb £4.95
Orange Cheesecake with a Pineapple Salsa £4.95
Stem Ginger Creme Brulee with Vanilla Shortbread £4.95
Beer Battered Line Caught Cod with Chips & Salad £10.95
Bowl of Cheesy Chips £2.70
Chicken Curry with Fragrant Rice £4.95
Roast Breast of Suffolk Chicken with Herb Mashed Potato, Wild Mushrooms & Baby Leaf Spinach With a Red Wine Gravy £10.95

MALABAR JHINGA CURRY King prawns simmered in tangy gravy of tomatoes, coconut milk, lemon juice ,served on cumin scented tossed macedoine of onion & peppers. £13.95
KHATTE BAINGAN Tangy and spicy preparation of aubergine with amchur powder £4.50 / £7.50
ALOO PARATHA £2.50
French Coffee £3.50
Baileys £2.25
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DELUXE SPIRITS (25ml) -
JHINGA PESHWARI King prawn marinated in yoghurt and mild spices, finished with cream and a touch of tomato gravy £9.95

Mocha £2.50
Soup of the Day (V) - with bread and butter £4.95
Eggs Benedict (V) - two poached eggs, served on a toasted muffin with creamy hollandaise sauce £4.95
Marinated Artichokes and Feta Cheese Stuffed Bell Peppers (V) £4.45
King’s Meat Feast - chicken, bacon, spicy beef, sausage and pepperoni £10.45
Yummy Scrummy Carrot Cake (gluten free) £4.95
Fries £2.50
Carved Trio of Meats -

Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
Provencal tomato salad £2.75
Local cheese board served with chutney and fresh bread £6.50

Lamb Stir-Fried with Chilli & Basil £10.95
- Stir-fried with fresh basil, onion, peppers, chopped chilli & garlic.
Coconut Soupa w/ Mushroom (V) £5.95
- Tasty hot and sour soup flavoured with galangal and coconut milk.
Squid w/ Salt & Pepper £7.50
- Lightly coated Squid gently fried and seasoned with salt and pepper.
Beef Stir-Fried with Chilli £10.50
- Stir-fried with fresh chilli, onion, red and green pepper.
Pork with Peppercorn Sauce £10.50
- Very spicy stir fried pork with chilli paste, fresh green peppercorn, lemon grass and kaffir lime leaves.
Chicken Stir-Fried with Chilli Oil £9.95
- Stir-fired with chilli oil, onion, red and green pepper.
Chicken & Broccoli with Oyster Sauce £9.95
- Stir-fried with broccoli, carrots and light oyster sauce.
Seafood with Noodles in Gravy £10.50
- Fried rice noodles with vegetables In light brown gravy.