Queen's Head Inn in Halesworth Menu

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Queen's Head Inn in Halesworth has no menu available, but can choose from many other options such as Child All 3 Courses or Adults All 3 Courses from Anchor Inn. The Alex offers many options including Liqueur Coffees - Irish, Seville, Parisian, Caribbe an, Calypso, Italian or Baileys and Speciality tea - Earl Grey, Assam & various fruit teas. Keo Bar Bistro includes a wide range like Skinny Fries or Sweet Potato Fries. Wrap Platter and Doughnut Platter from . Greggs Plc offers Grand Central American Bar and Grill and Tooma River Shiraz 75cl (Bottle).

Nearby Sample Menus

Smoked haddock fish cake, Gruyère glaze, fried quai l’s egg £6.50
Black forest trifle £6
Slow roast pork with beetroot salad £6.50
Haunch of venison, bubble & squeak, parsnips & carr ots, red wine jus £17
Sirloin steak 8oz with a choice of Diane or peppercorn sauce £18
Soup of the day with crusty bread £4
Crêpes, orange mascarpone cream & warm Cointreau sa uce £5.50
Liqueur Coffees - Irish, Seville, Parisian, Caribbe an, Calypso, Italian or Baileys £4.60

Garlic Bread (Add Cheese for £1) £3.45
Coffee £1.85
Bacon, Lettuce & Tomato £5.85
Bread & Butter £0.95
Chicken Ceasar Salad £8.95
Bacon & Cheddar £6.25
Cajun Chicken Salad £8.95
Lambs Liver & Bacon - Served with a choice of potatoes & Vegetables ££9.95

Quarter Pounder Burger £3.00
Best Pizza £6.50
- Ham, beef, pepperoni, mushroom, onion & sweetcorn.
Tango £3.00
- 1.5 L.
Relentless Passion Punch £1.50
Mineral Water £1.00
- 500 ml.
Yazoo £1.00
Pepperoni Pizza £8.00
- Pepperoni.
Combination Kebab (2) £7.50
- Choose any 2 kebabs.

Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Flapjack £2.95
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Potato wedges, spiced tomato relish £3.95
Mini Eccles cakes with Lancashire bomb cheese £3.25
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95

Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
French Beans £2.75
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Fresh home-made chips £2.25
Chocolate & Raspberry pudding served vanilla ice cream £5.95
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Provencale – Served with gambas tomato & basil sauce £12.95