Queens Head in Gunnislake Menu

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Queens Head in Gunnislake has no menu available, but can choose from many other options such as Chips or Seasonal Green Salad from Nepalese Gurkha Cuisine. Kessells Kitchen offers many options including Homemade Cheesecake (Per Slice) and Prawn. Kings Head includes a wide range like Baileys Coffee or Irish Coffee. 1.5 Ltr Bottle and 0.5 Ltr Bottle from . Pizza Time offers Caffe Nero and Sweet & Salty Popcorn V, Vg, Gf.

Nearby Sample Menus

Lamb Shish Wrap £7.00
Chips & Kebab Meat £5.90
Farm House £7.99
- Ham and mushroom.
Lamb Shish Kebab £8.00
- Cooked on a charcoal grill.
Garlic £0.35
Quarter Pounder Burger with Cheese Meal £5.90
- With chips and drink.
American Hot (Hot) £8.99
- Red onion, green pepper, pepperoni and jalapenos.
Cheese Burger £2.00

Cheese Burger & Chips £6.50
Chicken & Mushroom Pie £4.00
Cod & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Burger in Batter £3.00
Chicken Burger & Chips (Large) £5.00
Seafood Platter & Dip £10.00
- Scallops, scampi, prawns, calamari, cod bites.
Beans £1.50
Double Fishcake & Chips £5.00

Cheese Ham & Pickle £8.50
Pesto mushroom with grilled goats cheese £9.95
Gourmet burger, 2x gourmet burgers served BBQ sauce, bacon & beer battered onion rings £12.00
Beans on Toast £4.00
Pasta in a Homemade Bolognaise Sauce, served with ciabatta £5.50
Bacon & Egg £4.50
Tuna mayo & mozzarella melt £8.00
Steak Burger £8.00

Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A

Bolognese - Cheese, bolognese & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Ketchup, Pizza Sauce 50p
Garlic Sausage - Cheese, Garlic Sausage & Onions Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Garlic Margherita - Cheese & Garlic Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Mayonnaise 50p
Marinara - Cheese, Olives, Peppers & Seafood Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Ham - Cheese & Ham Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Cheese Special - 3 Blend Cheese with 2 Toppings of your choice Med: £5.80, Lrg: £7.60, X-Lrg: £9.50