Prince Of Bengal in Ilkley Menu

Are you the owner? Manage this listing for free.

Prince Of Bengal in Ilkley has no menu available, but can choose from many other options such as 7 Up 330ml or Diet Coke 330ml from Fuji Hiro. Raja's Restaurant offers many options including House Rose 10oz Bottle and House White 10oz Bottle. Primo Restaurants includes a wide range like San Pellegrino Sparkling Water 500ml or Aqua Panna Still Water 500ml. Lamb Kofte and Chicken Nuggets & Chips from . Mykonos offers Greggs and 7 Pigs in Blankets.

Nearby Sample Menus

Murgh Tikka Nashadar Piecesof chargrilled chicken cooked in a massala sauce with fresh cream. brandy and mushrooms. Mild £11.90
Aje Baje Finely diced grilled chicken cooked with capsicums cilantro and medium herbs and spices. A firm favourite. Medium £9.90
Peshawari Chappal Kebab Forced meat of lamb infused with chillies, pomegranate seedsand flavoured by the addition of choat massala. £3.90
Aloo Gobhi Potatoes cooked with cauliflower. light spices and herbs. -
Garlic Naan Naan topped with garlic. £2.50
Aloo Palak Pakora Potatoes and spinach seasoned then bound lightly, covered with bread crumbs and deep fried. £2.90
Aloo Methi Potatoes cooked with fenugreek leaves. light spices and herbs. -
Mushroom Jalfrezi £8.90

tandoori roti healthy bread prepared with wholemeal flour and baked in the tandoori oven £1.10
- CHICKEN / PRAWN / MEAT £4.40
fish tikka balti £5.30
karahi lamb prepared with onions, tomatoes and capsicum in a cast iron wok (karahi) and cooked in a stir fry method. £5.30
adda lamb medium dry with ginger, onions, tomatoes herbs & spices £5.75
- CHICKEN TIKKA / LAMB TIKKA £5.65
chicken tikka shashlik boneless spring chicken marinated in yoghurt with herbs & spices, cooked on skewers with onions, peppers & tomatoes £2.85
- VEGETABLE. £4.10

Chicken Tarka (cooked with soya sauce, yoghurt, lemon juice, vinegar & fresh cream) £5.50
Garlic Naan £2.00
Aloo Gobi, potato & cauliflower £5.00
Meat Feast Supreme, pepperoni, salami, garlic sausage, chicken, donner & spicy beef (9/12/12-deep pan) £4.50/£6.00/£7.00
Chicken Jalfrezi (chicken cooked with onions, peppers, tomatoes, green chillies, herbs & spices) £5.50
Chicken Nuggets £4.00
Bolognese, bolognese sauce, onions & green peppers (9/12/12-deep pan) £3.50/£5.00/£6.00
Chicken £5.50

Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Mixed leaf salad £3.95
Seasonal vegetables, (see Blackboard) £2.25

Salmon Teriyaki £9.95
- Slices of salmon flambéed in teriyaki sauce.
King Prawn Men £12.95
- Fried king prawn with ginger, garlic, spring, onions and celery on.
Satsumaimo / Kabocha-Tempura (V) £5.20
- Sweet potato or pumpkin.
Cha Han £8.95
- Fried rice with chicken, prawns, lettuce, leeks, carrots, mushrooms and accompanied by a bowl of miso soup and Japanese pickles.
Asahi Super Dry (ABV 5%) 330ml £3.50
- Number 1 Japanese beer.
Chicken Katsu Curry £9.95
- Crispy fried chicken breast, served with onions, green peppers, coriander in a medium hot curry sauce, accompanied by cocked rice.
Kaiso-Salad (V) £4.80
- Seaweed salad with handmade Japanese dressing.
Fried Tofu (V) £5.95
- Deep fried bean curd in a light spicy ginger sauce of miso.