Pizza Edge in Bishop's Stortford Menu

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Pizza Edge in Bishop's Stortford has no menu available, but can choose from many other options such as Sparkling Rose - Italy 750ml or Moet & Chandon Champagne - France 750ml from Prezzo. Saffron offers many options including Earl Gray Tea and Mint Tea. Thai Square includes a wide range like Chang Beer or Sparkling (Large 750ml). Buttered Savoy Cabbage, Peas & Baby Onions and Garlic & Thyme Roasted Root Vegetables from . The Brookmans offers Aroma and Chips.

Nearby Sample Menus

Bianchi £10.50
- With mozzarella, onion and chilli.
Diavola £11.95
- With mozzarella, tomato sauce, pepperoni sausage, garlic, chili and black olives.
Tomato Salad £6.50
- With red onion.
Sprite £1.90
Vegetarian Lasagne £11.50
- With French beans, broccoli and pesto genovese & bechamel sauce.
San Daniele £11.95
- With mozzarella, tomato sauce, rocket, parma ham and parmesan flakes.
Funghi £11.50
- With mozzarella, tomato and mushrooms.
Trebbiano d’Abruzzo £16.20

Sea Spiced King Prawn £6.70
- Spicy.
King Prawn With Green Pepper and Black Bean Sauce £6.70
- Spicy.
Mushroom Chow Mein (Large) £5.10
- Vegetarian.
Pork Green Curry £5.70
- Spicy.
Fried Bean Sprouts £3.50
- Vegetarian.
Chicken with Cashew Nuts in Yellow Bean Sauce £5.20
Won Ton Soup £3.30
Roast Pork Fried Rice (Large) £5.90
- Contains Eggs.

Chicken Shaslick Pieces of 'off the bone' chicken, marinated in special spices and barbecued with onion, capsicum and tomatoes. £7.55
Special Rice (Rice fried with egg, peas & onions) £2.40
Tandoori King Prawn Jalfrezi Specially prepared, medium hot curry with sliced chilli. £9.95
Achari Meat, Chicken or Prawn Spiced well flavoured dish cooked with mixed pickle to chef's own recipe £5.45
Meat £5.50
Chapatti (Thin dough bread) £0.85
Keema Rice £3.15
Balti Chilli Massala Meat/Prawn £6.95

Biriani £8.95
Hot & Spicy Dinner £29.95
- Starter: papadoms, sheek kebab, hot wings. Main dish: Captains pathila, lamb dhansak. Side dish: bombay aloo, onion bhajee, 2 aromatic pilau rice & naan.
Keema Naan £3.25
- Spicy lamb filling.
Reshmi Kebab with Egg Lace £4.50
- Spicy hot cutlet made with minced lamb, coriander, ginger, garlic, green chillies & spices, then fried & garnished with egg lace.
Village Style Begoon (Medium) £7.95
- A delicious alternative to meat or fish dishes. Fresh slices of okra cooked with ginger, garlic, onions, tomatoes, peppers & cashew nuts. Topped with tried discs fresh aubergine, garnished with fresh coriander, saffron & onions.
Machli Bhuna (Fish) £9.95
- Sweet water fish cooked with onion, tomato, ground spices extra spicy with dry sauce.
Cucumber Raitha £2.25
- Yoghurt based dip.
Butter (Mild) £9.95

Moussaka £11.95
- Layers of minced lamb, potato, courgette and aubergine topped with creamy béchamel and served with a side of Greek Salad.
Coriander and Lime Humus £4.95
- VG, GF. House made humus with fragrant coriander and zesty lime.
Seafood Antipasto £4.95
- Mixed seafood salad in olive oil, garlic, capers and red onion.
Cyprus Pitta £8.95
- Grilled halloumi cheese, smoked pork loin, Greek yoghurt, sliced cucumber and rocket in a Greek pitta.
Saganaki £4.95
- V. Mild Greek cheese coated in flour and lightly grilled.
Apple £2.25
Funghi £7.95
- V. Button mushrooms and sautéed onion.
Lounza £4.95
- Grilled smoked pork loin.