Phoenix Palace Restaurant in Liverpool Menu

Currently there is no menu available for Phoenix Palace Restaurant in Liverpool. We are continuously adding menus, so check back soon!

In the meantime feel free to browse our other menus within Liverpool below.

Nearby Vietnamese restaurants

Name Cuisines
Phoenix Palace Restaurant Vietnamese, Asian
Saigon Restaurant Vietnamese, Asian
Symphony Bar Restaurant Vietnamese, Asian
Phone A Meal Vietnamese, Asian
Siam Garden Vietnamese, Asian

Below you'll find samples from menus of places nearby.

Nearby sample menus

All Bar One Restaurant and Bar (sample menu)
COOKIES & ICE CREAM two chocolate chip cookies and a scoop of vanilla bean ice cream -
CHILLI & CUMIN ROASTED BUTTERNUT SQUASH LINGUINE PASTA (v) served with baby spinach and homemade pesto £6.50
HANDMADE BEEF & CAMEMBERT BURGER topped with caramelised red onions, chipotle chilli jam and dill gherkin £10.00
TEMPURA PRAWNS served on a bed of fresh pineapple salsa with lemon mayonnaise £6.00
QUINOA SALAD (v) With chilli & cumin roasted butternut squash, quinoa, pink star slaw and house dressing £6.25
MUSHROOM FRITTATA (v) With red pepper, spring onion and parsley £5.75
PEACH MELBA raspberry and white peach purée, topped with lemonade N/A
DESSERTS -
Clean Here for the full menu for All Bar One Restaurant and Bar
Popular Menu Items
Image Name Description Cuisines
Popular Menu Item Onion Bhaji Onion Bhaji One of the most popular starter or side dishes in Indian restaurants in the UK. Shredded onion is mixed with herbs, spices and flour then deep fried in either flat rosti style cakes, or round balls. Usually served with shredded lettuce, onion, cucumber and tomato and a tray of dips, including cucumber raita, mango and red hot lime pickle. Indian, Asian
Popular Menu Item Oriental Style Sea Bass with Ginger and Spring Onions Oriental Style Sea Bass with Ginger and Spring Onions If you are a fish lover, this is the dish to have. Delicate melting sea bass, served with warming ginger and crunchy spring onions, garlic and soy – truly mouthwatering! Sometimes served on a bed of crisp greens and accompanied by dips, this is often found in Vietnamese restaurants in the UK, but can also be found in higher classed Chinese eateries. Chinese, Vietnamese
Popular Menu Item Muc Chien Gion Muc Chien Gion If you like squid, this is the dish to try. Tiny baby squid are deep fried in a special coating (the recipe is never disclosed) and served with a clean tasting but spice salt, pepper and lime dip. If you walk into a Vietnamese restaurant in the UK, you will see plates and plates of this being served. Vietnamese
Popular Menu Item Prawn Puri Prawn Puri This is a curry house classic where small prawns are cooked with a relatively hot sauce including chillis, ginger, curry paste, onions and to lighten it, a little cream. The ‘Puri’ is the chapatti style flat bread, and the dish is served with the prawn mix on top of the bread. Indian, Asian
Popular Menu Item Pho Pho This forms part of the staple Vietnamese diet and is served in all restaurants in the UK and from street carts situated in most major cities. Comprising a salty broth with fresh rice noodles, chicken or beef, thai basil and vegetables, it is usually served in huge steaming bowls and accompanied by a hot and spicy sauce. Mixed Pho has become more popular recently, with the main part of the dish comprising both meat and seafood. Vietnamese
Popular Menu Item Cha-Ca Cha-Ca Originating from Hanoi in Vietnam, this dish comprises of small morsels of coated deep fried fish, which are served sizzling and coated with garlic, ginger, turmeric and other spices. It is usually brought to the table in a large hot pan for all to share, with side dishes of green beans and spring onions and a selection of dips. Vietnamese
Popular Menu Item Banh Xeo Banh Xeo Crispy crepes or pancakes filled with succulent and tender pork, shrimp, beansprouts and herbs are served piping hot and you are encouraged to eat them like a local by cutting them into manageable pieces and rolling them up in lettuce leaves or rice paper – dip them into the selection of dips provided by the chef such as sweet chilli or a honey and soy, but the chef will usually spring a surprise on you with his secret combination! Vietnamese
Popular Menu Item 5-Spice Chicken Noodle Salad 5-Spice Chicken Noodle Salad If you like salad and you love chicken you have to try this dish. The chicken is coated in a mixture of spices including Chinese 5-Spices, grilled and sliced and placed on top of the salad. A cross between a noodle bowl and a salad, there are a multitude of flavours and textures using soy, ginger, lime and coriander to season the salad of matchstick carrots, noodles, peanuts and usually, whatever the chef decides to put in there! Really delicious. Vietnamese
Popular Menu Item Spicy Papaya Salad Spicy Papaya Salad Known as ‘Som Tam’ this dish originates in the North East of Thailand but its popularity has spread all over the world. Served in both restaurants and from street carts in the UK, it is a sweet, sour and spicy with firm green papaya shredded and combined with chicken and sticky rice. The heat can vary in this dish, so do ask the level of spicing. Thai, Asian
Popular Menu Item Satays Satays Satays are found in every restaurant in the UK from Asian influences. An assorted platter of chicken, pork and beef satays along with prawn skewers are often served as a starter, or as part of an even bigger platter of mixed starters, situated in the centre of the table for everyone to share. The satays will have a variety of spices and flavours in which they are marinated, and are served with a peanut sauce. Singapore, Asian
Popular Menu Item Asian Ribs Asian Ribs Often party of a large platter of mixed starters, Asian Ribs are served two ways. Pork ribs are coated in a seasoned salt, or in a rub of honey, garlic and soy, very much like a barbecue sauce. Also called spare ribs in the UK, they are a very popular starter dish. Singapore, Asian
Popular Menu Item Wan Fu Wan Fu An inexpensive light white wine, similar to Sauvignon Blanc, served in Chinese and other South East Asian restaurants. Not very ‘grapey’, more ‘citrussy’ - refreshing to drink with a medium curry and often served as a spritzer with lots of ice. Chinese, Asian
Popular Menu Item Mango Lassi Mango Lassi Served in all Asian restaurants, it is probably their ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! Asian
Popular Menu Item Jasmine Tea Jasmine Tea Famous Chinese tea brew, deeply aromatic and usually served at the end of a meal with great ceremony. Always served with a teapot and cup, often on a bamboo mat. The unique flavour and aroma is caused by the jasmine blossom fragrance being absorbed into the tea during growth. Subtlely sweet, is is renowned throughout the world. Chinese, Asian
Popular Menu Item Thai Papaya Smash Thai Papaya Smash A wonderful cocktail mainly served in the medium to larger restaurants. Made with fresh papaya, orange and a shot of tequila and dash of freshly squeezed lime it has both a bitter and sweet taste. The addition of agave nectar brings more sweetness, but sometimes you have to ask for it. Thai, Asian
Popular Menu Item Lemongrass Soda Lemongrass Soda Very refreshing drink made with lemon grass syrup and mixed with soda or sparkling water, garnished with lemon slices and served over ice. It is a speciality of Thai restaurants in most major cities in the UK. Sometimes garnished with Thai basil to give a more herby taste. Thai, Asian
Popular Menu Item Coffee Coffee Vietnamese coffee has a distinct taste to it and it quite often strong but sweet. Served as a filter with cup underneath, there are many versions to the taste. Vietnamese
Popular Menu Item Coconut Cocktail Coconut Cocktail A lavish presentation, normally served in half a coconut shell with decoration of umbrellas and fruit. Various spirits are served but all with a coconut milk base and some with grated coconut flesh as well. Vietnamese, Wine Bar
Popular Menu Item Lotus Tea Lotus Tea Green tea is marinated with fresh lotus leaves so that the aroma infuses into the whole drink. Vietnamese people believe that this has very health beneficial properties. Very refreshing. Vietnamese, Cafes

Nearby restaurants

Name Cuisines
K Tams Takeaway Food
Chung Fad
Chopsticks Takeaway Food
Hot Wok Asian
Pannys Place Takeaway Food
Golden Bridge Chinese
New Happy Fryer Takeaway Food
Captain Cod Takeaway Food

Wrong info?

Notice wrong information? Help us keep everything about Phoenix Palace Restaurant up to date.

Click here to send us an update

Restaurant Details

Location
Liverpool
Type
Restaurant
Service
Table Service
Price
$10-$20
Phone
01512285607
Fax
Email
Address
581 West Derby Road, Liverpool, Merseyside, L138AE ,
Features
Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard, Bankcard
Cuisine
Vietnamese, Asian
Website

Opening Hours

The opening hours for Phoenix Palace Restaurant are coming soon

Location