Pages Catering in Watford Menu

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Pages Catering in Watford has no menu available, but can choose from many other options such as Roasted Vegetable Tagliatelle with a Parmesan Crumb or Traditional Lasagne with a Mixed Salad from Three Horseshoes. The Chicken Shop offers many options including Sparkling Water and Evian. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Prosecco and Rose Provence from . Pizza Express Restaurants offers Toby Carvery and Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard..

Nearby Sample Menus

Rocket Salad £6.50
- With tomato and parmesan flakes.
Fiorentina £11.00
- With mozzarella, tomato sauce, spinach, black olives, parmesan and topped with egg.
Margherita £10.50
- With mozzarella, tomato and fresh basil.
Diavola £11.95
- With mozzarella, tomato sauce, pepperoni sausage, garlic, chili and black olives.
Parmigiano £11.50
- Grilled aubergine with parmesan cheese, mozzarella, with a fresh basil & tomato sauce.
Bottled Peroni £3.50
Bottled Water £1.90
Nero d’Avola £20.90

Plain Boiled Rice £2.80
- Vegetarian.
Mixed Vegetable Soup £2.60
- Vegetarian.
Chicken Chop Suey £5.20
Menu D Family Set Dinner (4 - 5 Persons) £60.00
- Spare ribs peking style (Large), crispy seaweed (Large), crispy aromatic duck, king prawn with mushrooms (Large), beef with green pepper and black bean sauce (Large)(Spicy), mixed vegetables (Large)(Vegetarian), sweet and sour chicken balls (10), special fried rice (Large)(Contains Eggs), chow mein with bean sprouts (Large)(Vegetarian) and free - 5 cans soft drinks and 2 bags prawn crackers (Not including a bottle of wine).
Deep Fried King Prawn With Pepper and Salt £6.70
Chicken in Satay Sauce £5.20
- Contains Nuts. Spicy.
Pineapple Fritter with Syrup £2.30
King Prawn With Cashew Nuts in Yellow Bean Sauce £6.70

Nag King Prawn Rice spiced dish cooked with extra hot naga chilli with chef's own recipe £9.95
Parata (A thick bread fried in ghee) £1.85
Chicken £4.55
Chicken Shashlick with Malai Cooked with wine, cheese, sweet pepper, onions and tomatoes £8.75
Vegetable £5.50
Sheek Kebab Minced meat pungently spiced and barbecued in the Tandoori. £5.05
Mushroom Pulao (Rice with mushrooms) £2.40
Peshwari Lamb £6.95

Vegetable Rice £3.50
- Basmati.
Peshwari Naan £3.25
- Fruit, nuts & honey filling.
Tandoori Mixed Grill £11.95
- A plate of mouth watering tandoori specialities include pieces of king prawn, chicken tikka, lamb tikka, sheek kebab, tandoori chicken.
Captain's Pathila (Hot) £9.25
- Tender strips of chicken, lamb or prawns prepared with very special herbs & spices including coriander, mint, garlic & yoghurt in a rich, tangy sauce. This really is an exotic & flavoursome dish.
Keema Naan £3.25
- Spicy lamb filling.
Tikka Chilli Masala (Fairly Hot) £9.95
- Barbequed chicken meat with hint of chilli sauce, onion, herbs & spices.
Shahi Prawn £4.75
- Tiger prawns deep fried & served with salad.
Bengal Roast Chicken (Medium) £9.25
- Whole breast of chicken fried over slow fire then cooked with yoghurt, spice, lots of fried onions & fresh herbs of Dil’s restaurant.

Taramasalata £4.95
- VG, GF. Pink dip made from cod roe and garlic.
Tabbouleh Salad £10.95
- VG. Fine cous cous salad with chopped parsley, tomatoes, cucumber, red onions, grilled peppers and pomegranate.
Veggie Breakfast £10.95
- Two Eggs the way you like, grilled halloumi cheese, button mushrooms, rosemary and onion veggie sausage, grilled tomatoes, beans and a slice of granary toast.
Med Olives £4.75
- Pitted green and black simply in olive oil and oregano.
Apple £2.25
Cyprus Chips £3.50
Halloumi £4.95
- VG, GF. Grilled, salty Cypriot cheese.
Eggs Benedict £9.95
- Poached egg and grilled ham on, topped with hollandaise sauce and chives