This sweet to medium dish is prepared from fresh chicken breast, and slowly cooked over the pan with a touch of garlic and white pepper. Once coooked, green peppers, diced onion and mango chutney are added to give a slightly sweet and sour flavour which is to sure to tantalize your taste buds.
Grilled Salmon £12.95
Fillet of Scottish pink salmon marinated in a rich ginger, lemon juice and a trace of mustard oil then cooked under the grill.