Nick and A Pomery in Par Menu

Nick and A Pomery in Par has no menu available, but can choose from many other options such as Homemade Soup of the Day~with warm crusty bread. (g) or Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g) from The Kings Arms. Pizza Express offers many options including Prosecco and Rose Provence. Caffe Nero includes a wide range like Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf. Water and Ribena from . Best Kebab and Burger Takeaway offers Nepalese Gurkha Cuisine and Chips.

Nearby Sample Menus

  • Doner Wrap £7.00
  • Chips & Kebab Meat £5.90
  • Pepperoni Plus £8.99
    • Green peppers, onions and pepperoni.
  • Kebab Meal 1 £15.50
    • 2 x medium doners, 2 x can of drinks, 2 x chips.
  • Cheesy Chips £3.70
    • Contains milk. Size (large)
  • Kofte Wrap £7.00
  • Tango £1.20
  • Onion Rings £2.80
  • Cod £6.00
  • Plaice £7.00
  • Cheese Burger & Chips £6.50
  • 10 Garlic Mushrooms & Dip £4.00
  • Battered Mars Bar £2.00
  • Pea Fritters £2.00
  • Battered Burger & Chips £5.00
  • Gravy £1.50
  • Gargonelli with pancetta £8.95
  • Steak, mushroom & onion £9.50
  • Lamb & mint £8.00
  • Sliced Beef with Dijon Mayonnaise £8.50
  • Local sausages with mash potato- served with a red onion, port & red wine gravy £9.95
  • Sausage £4.00
  • Sausage & Egg £4.50
  • Vegetarian Sausage & Egg £4.50
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Toscana - Cheese, Mushrooms, Ham, Peppers & Onions Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
  • Meat Feast - 3 Blend Cheese, Ham, Pepperoni, Spicy Beef, Garlic Sausage & Salami Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
  • Onion Rings £1.20
  • Salad - With 1000 Island Sauce or French Dressing or Garlic & Herbs £2.00
  • BBQ Pizza - Cheese, BBQ Sauce with 4 Toppings of your choice Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
  • Pasta Salad £2.20
  • Mexican Burger - Bolognese & Jalapenos 1/4lb: £3.00, 1/2lb: £3.50
  • Plain Burger 1/4lb: £2.70, 1/2lb: £3.00
Nick and A Pomery

Nick and A Pomery

location

Address

5 Station Road, St Blazey, Par, Cornwall, PL242NF ,

phone

Phone

01726814302

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
5 Station Road, St Blazey, Par, Cornwall, PL242NF ,
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