Nam Shan Fisheries and Chinese Take Away in Holmfirth Menu -

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Nam Shan Fisheries and Chinese Take Away in Holmfirth has no menu available, but can choose from many other options such as Bottle of House Wine or Peroni from Trawlers Catch. Napa Bar and Kitchen offers many options including AMARULA LATTE A cream liqueur made with the wild Marula fruit. and ESPRESSO MARTINI Made using Tia Maria and real espresso, this cocktail is the perfect pick-me-up.. Bagel Nash includes a wide range like Gourmet Cheese Burger or Gourmet Burger. Mineral Water, 0.5L and 7-up, 0.33L from . Kamran Tandoori offers Pizza Express Restaurants and Prosecco.

Nearby Sample Menus

Salmon Ceylon Salmon from Scotland and an excellent recipe from Sri Lanka. Aroma of cloves, coriander,cumin and fenugreek seeds. Smoothness of coconut cream, sharpness of lemon & tamarind and a hint £13.90
Onion & Cucumber Raita £1.50
Garlic Chicken Charcoal grilled chicken served in a garlic and butter sauce. £4.50
Murgh Tikka Nashadar Piecesof chargrilled chicken cooked in a massala sauce with fresh cream. brandy and mushrooms. Mild £11.90
Kulcha Naan Vegetable Naan. £2.90
Duck Tikka Slices of tender duck breast marinated in a spicy minty sauce redolent of Asia. £4.90
Vegetable £7.90
Chicken Hyderabadi Chicken marinated and laced with cashew nut paste. poppy seed in fused with milk and cream. A superb mild dish. £9.90

pathia sour & hot with garlic, onions, pepper & tomato puri -
bangladeshi special curry chicken, meat & prawn with special & herbs £5.95
- KING PRAWN £6.45
tikka marinated in a wonderful blend of tandoori spices and herbs before being grilled over charcoal in the clay oven. CHICKEN £2.50 / LAMB £2.50 / FISH £2.45
egg fried rice stir fried with eggs and light spices £1.95
tandoori murghi masala cooked with minced meat & boiled egg £5.75
golden chicken curry £5.50
- TANDOORI MIXED £6.95

Lahori Masala, special spices, medium-hot (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
Special, any 4 toppings (9/12-inch) £5.00/£6.50
Mushroom Pakora £2.50
Peshori, cooked with pineapple and mango chutney (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Chicken Special (cooked with tomato puree, fresh cream, capsicum, tomato, herbs & spices) £5.50
Butter Chicken, delicately cooked with butter £5.50
Chicken Tikka Korma (a mixture of chicken tikka pieces & korma sauce) £5.50
Bindi Bhaji, okra or ladies fingers £5.00

Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Flapjack £2.95
Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
Potato wedges, spiced tomato relish £3.95
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50

Ebi-Katsu-Curry £13.95
- Fried king prawn with curry & rice.
Satsumaimo / Kabocha-Tempura (V) £5.20
- Sweet potato or pumpkin.
Asahi Super Dry (ABV 5%) 330ml £3.50
- Number 1 Japanese beer.
Pork Gyoza (6 Pcs) £5.95
- Traditional use fatty cuts but we mince lean pork, the mix with Chinese leaves, spring onion and ginger grilled and served with our dipping sauce.
Oyako-Don £8.95
- Chicken simmered in egg sauce topped with spring onion, shredded nori & red ginger consistent of a bowl of rice.
Spicy Beef Gyoza (6 Pcs) £6.50
- Beef steak mince dumplings with shallots, celery, coriander and chilli, grilled and severed with our dipping sauce.
Tempura Mixed Vegetables (V) £5.50
- Crispy assorted vegetables with a traditional sauce.
Yasai Yaki-Udon (V) £7.95
- Same as above but with udon noodles.