Mr Pell in Newcastle Menu

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Mr Pell in Newcastle has no menu available, but can choose from many other options such as Thai Milky Tea or Thai Milky Coffee from Golden Pearl. Nandos Chickenland offers many options including Scoop of Vanilla Gelado and Bottomless Frozen Yogurt. Revolution Bar includes a wide range like San Pellegrino Sparkling Water or Aqua Panna Still Water. Prosecco (Italy) GF (Sparkling) - Bottle and Pinotage Rose (S.Africa) GF Btl (Rose) from . Fat Hippo Jesmond offers The Alchemist Newcastle and .

Nearby Sample Menus

Shanghai Chicken £10.50
- Poached chicken breast tossed in ginger and spring onion sauce, serve at room temperature.
Vegetarian Banquet (For 2 - 4 People) £18.00
- Vegetables basket (selected vegetables, stir fry with garlic and spices). Soup of the day, grilled tofu with garlic tomato sauce, vegetable & cashew nut , aubergine hot pot, spicy rice vermicelli, egg fried rice, fresh fruit platter, china tea or coffee, mint chocolate.
Crispy Chicken and Sweet and Sour Sauce £10.50
Chicken Basket (For 2 People) £10.50
Grilled Satay Chicken on Skewer £5.80
- Traces of peanut.
Spicy Beef Dry Fried £10.50
- An alternative choice for curry lover.
Chicken with Satay Sauce £10.50
Lamb Stir Fried with Cumins £12.50
- Tender and marinated with chilli, onions and cumin seed. Spicy.

pakora dipped in a specially prepared batter made from a mix of herbs and spices, then deep fried. CHICKEN £2.40 / SPECIAL CHICKEN TIKKA £2.85
plain rice steamed long grained basmati rice £1.40
- KING PRAWN £5.95
- VEGETABLE. £4.10
plain paratha special unleavened, layered bread prepared with wholemeal flour with lashings of butter, shallow fried on a skillet £1.10
- KING PRAWN £6.45
- CHICKEN / PRAWN / MEAT £4.65
north indian garlic chilli hot & very spicy dish, cooked with hot chillies CHICKEN £5.75 / LAMB £5.75 / KING PRAWN £6.95

Shashlik Masala £6.50
- Grilled with onions, peppers, tomato, cooked in an exotic masala sauce for maximum flavours.
Vegetable £4.95
Vegetable £4.95
Kadu £4.95
- Sweet pumpkin, cooked Bangladeshi style in a medium sauce with coriander and fenugreek.
Korma £4.95
- Very mild, cooked with coconut powder, cream and fresh herbs.
Fish Tikka (Salmon) £4.95
- Salmon marinated in ginger, yoghurt, grilled in tandoori oven, served on sizzling iron platter.
Papadum £0.70
Chana Masala £2.50

(A) For 4 Persons £30.00
- Cheesy chicken rolls (1), sesame prawn toast (2), spicy salt & chilli spare ribs (3), orange chicken (5), king prawns with cashew nuts (6), beef in satay sauce (7), chicken in oyster sauce (8), yung chow fried rice (12), prawn crackers (13).
Beef with Szechuan Hot & Fruity Sauce £6.10
King Prawns with Mixed Vegetables £5.90
Shrimps with Szechuan Hot & Fruity Sauce £6.10
Curry Fried Rice £3.00
Sweet & Sour Chicken £6.10
Sirloin Steak with Mushrooms, Onions & Gravy £6.50
King Prawns Egg Foo Yung £5.90

risotto Mediterraneo Italian risotto rice pan fried with onions, peppers, courgettes, and mushrooms, finished with garlic and parmesan cheese. £7.50
Linguine Pescatora Fresh seafood with linguine pasta and tomato and garlic sauce. £9.95
Mixed salad -
Selection of vegetables -
rocket and parmesan salad -
Linguine Carbonara Pasta strips sautéed with bacon, onion and cream, finished with a touch of parmesan cheese. £7.50
Penne Sorrentina Pasta tubes in a tomato and basil sauce with melted mozzarella cheese. £7.50
Filetto Stroganoff Strips of prime fillet of British beef with onions, mushrooms, paprika, finished with double cream and served with risotto rice. £19.95