Mediterane Fast Food Delivery Services in Hereford Menu

Appetizers Appetizers
  • Garlic Bread £1.80
  • Humus (V) £3.80
    • Dip of chickpeas, garlic, tahini and lemon juice served with dough balls.
  • Chicken Wings £4.60
    • Spicy BBQ/hot and spicy chicken wings.
  • Poco Polo £4.60
    • Skewers of chicken marinated in olive oil, paprika and lemon juice, cooked in the oven.
  • Pepe Cozzé £6.00
    • Mussels cooked in olive oil, onion, garlic, red chillies, paprika, lemon juice, fresh herbs.
  • Coullouché (V) £6.00
    • Dough balls stuffed with tomato sauce, cheese, olives, chillies, herb and spices.
  • Boules Epinards (V) £6.00
    • Dough balls stuffed with tomato sauce, onions, cheese, spinach, sultanas, pine kernels, herbs and spices.
Burgers Burgers
  • Beef Burger £2.80
    • 1/2 pounder burger served with salad and tomato/chilli/garlic/BBQ sauce and sauted potato.
Beef (Mains) Beef (Mains)
  • Beef Stifatho £8.50
    • Pieces of tender beef stewed with shallots, red wine, olive oil, tomatoes, herbs and spices.
  • Beef Fungioli £8.50
    • Pieces of marinated beef cooked with tomato, onion, olives, capers, mushroom in olive oil, red wine and tomato, oregano, chilli & garlic.
  • Beef Bourguignon £8.50
    • Pieces of marinated beef cooked with bacon, onion, mushroom in olive oil, red wine and tomato sauce.
  • Picadillo Andaluzia £8.50
    • Meatballs made with garlic, onion, herbs and spices then cooked with chilli peppers, olives, tomatoes, apple in an almond, red wine and sherry sauce.
  • Beef Piazi £8.50
    • Beef with lots of onion in a rich spicy sauce, fresh herbs (choice of medium or hot).
Lamb (Mains) Lamb (Mains)
  • Sfria £8.50
    • Meatballs made with minced lamb, onion, garlic, sultanas, peppers, and lemon zest and red wine, cooked in orange, dry white wine and apricot sauce.
  • Medallion £8.50
    • Pieces of marinated lamb cooked with mushroom, onion and paprika in red wine and cream sauce.
  • Moussaka £8.50
    • Layers of minced lamb, aubergine, tomato, onion, topped with cheese and white sauce and baked in the oven.
  • Lamb Limoné £8.50
    • Braised pieces of lamb with mushroom, olive, garlic, tomatoes, onion, chillies, paprika, preserved lemon and red wine.
  • Cece £8.50
    • Braised pieces of lamb cooked with chickpeas, potato, onion, tomatoes and allspice in a mild creamy sweet and sour sauce.
  • Lamb Piazi £8.50
    • Pieces of lamb cooked with lots of onion in a rich hot creamy sauce with fresh herbs and spices (medium or hot).
  • Aliseeya (Hot as You Like) £8.50
    • Lamb meatballs cooked with spinach, pepper, onion, red chillies, ginger, garlic and spices (hot or medium).
  • D`Agneau £8.50
    • Pieces of lamb in a creamy yoghurt and mint sauce with aubergine, tomatoes, onion, chickpeas and chilli.
Pizzas Pizzas
  • Margherita (V) £6.10
    • Mozzarella cheese, tomato sauce and fresh tomatoes.
  • Hawaiian £6.80
    • Ham and pineapple.
  • Pranzo £8.20
    • BBQ chicken, bacon, sweet corn, onion and BBQ sauce.
  • Polo Manzi £8.20
    • Spicy beef, chicken, mixed peppers, onion and chilli.
  • Vegi Regi (V) £8.20
    • Mixed peppers, sliced mushroom, sweet corn and onion.
  • Sicilian £8.20
    • Pepperoni, ham, mushroom, onion and jalapeno.
  • Pepé Polo £8.20
    • Chicken, ham, pepperoni, onions, fresh tomato.
  • Polo Al Ferno £8.20
    • Roast chicken, mixed peppers, pineapple, and onions.
  • La Cena £8.20
    • Pepperoni sausage, pineapple, mushroom and onion.
  • De Mare £8.20
    • Prawn, tuna, sweet corn, onion, garlic.
  • Nesta Fiesta £8.20
    • Pepperoni, bacon, ham, sausage and onion.
  • Mexican £8.20
    • Home made chilli con carne topped with cheese, red chillies, herbs and spices.
  • Milano £8.20
    • Sausage, bacon, mushroom and sliced fresh tomato.
Chicken Chicken
  • Chicken Casablanca £8.00
    • Chicken breast cooked in an apricot and tomato puree sauce with onion, sultana, apricots, almond, garlic, orange zest, cinnamon and saffron.
  • Pollo Pisto £8.00
    • Chicken breast marinated in rosemary, olive oil with mushroom, garlic, bacon, red wine and Marsala sauce.
  • Al Badinjan £8.00
    • Chicken cooked with preserved lemon, aubergine, chickpeas, olives, tomatoes, onion, garlic, tomato puree, cardamom, cinnamon, cumin, coriander.
  • Chicken Piazi £8.00
    • Chicken with lots of onion in a rich spicy sauce, fresh herbs (choice of medium or hot).
  • Polo Gamberone £8.00
    • Pieces of chicken and prawn, pan-fried with peppers, onions, garlic, tomato, chilli and spices.
  • Chicken Kebab £8.00
    • Pieces of marinated chicken served with mixed salad and pitta bread with chilli/BBQ/lemon/garlic sauce.
  • Ananasso Fritto £8.00
    • Mild or wild. Choice of chicken or prawn: cooked with puree of roasted tomato and onion in creamy wine sauce with nutmeg, cinnamon, chillies, almond and pineapple.
  • Al Seeyodough £8.00
    • Pieces of chicken breast marinated in paprika and red wine, cooked with mushroom, olives, onion, chilli, tomato, herbs and spices.
  • Chicken Pomodori £8.00
    • Chicken breast flambé in paprika and red wine cooked with bacon, tomatoes, mixed peppers, onion, garlic & chilli.
  • Poulet au Poivre £8.00
    • Chicken with cream, peppercorn, onion, mushrooms, French mustard, and red wine.
  • Jeddad Chermoula £8.00
    • Half chicken, marinated in garlic, onion, lemon juice, red chilli, fresh herbs and spices, roast in the oven.
Fish Fish
  • Mahe Mahe £8.50
    • Cod cooked with peppers, tomato, onion, olive, toasted almond in garlic, tahini, lemon juice, cardamom, coriander, cumin and ginger sauce.
  • Merluzzo Formaggi £8.50
    • Cod dusted in paprika and poached in soured cream and sherry with onions and mushroom and topped with mozzarella cheese and dill & baked in the oven.
  • Mariscos £8.50
    • Cod, mussels and prawns sauted with onion and garlic and cooked with white wine, peppers, tomato and chilli.
  • Fish Piazzi £8.50
    • Cod with lots of onion in a rich spicy sauce and fresh herbs (choice of medium or hot).
Steak Steak
  • Steak au Poivre (9oz) £9.00
    • Sirloin steak with cream, peppercorns, onion, French mustard, and red wine.
  • Steak Pepalola (9oz) £9.00
    • Sirloin steak brandy flamed with mushroom, onion, garlic, chillies, in creamy sherry and paprika sauce.
  • Steal alla Pizzaiola (9oz) £9.00
    • Sirloin steak cooked with olive oil, onion, garlic, tomato, red wine and paprika.
Vegetarian Vegetarian
  • Peproni Intere (V) £8.00
    • Peppers stuffed with rice, garlic almond and sultanas, herbs and spices then roasted in the oven with red wine pasta.
  • Ortaggio (V) £8.00
    • A variety vegetables with lots of onion in a rich hot passata with fresh herbs and spices (choice of medium or hot).
  • Vegetarian Moussaka (V) £8.00
    • Layers of aubergine, tomato, onion, potato, cooked in red wine and topped with cheese and white sauce, baked in the oven.
Pasta Dishes Pasta Dishes
  • Spaghetti Arrosto (V) £7.00
    • Pasta with roast vegetables, red wine, herbs, spices.
  • Tagliatelle Di Funghi £7.00
    • Pasta with chicken, sliced mushroom, onion and creamy white wine sauce.
  • Spaghetti Carbonara £7.00
    • Pasta with ham, mushroom, onion, egg and cream.
  • Tagliatelle Gamberoni £7.00
    • Pasta with prawn, garlic, tomato, dry white wine.
  • Tagliatelle Aioli £7.00
    • Pasta with bacon, mushroom, garlic and onion in a creamy white wine sauce.
Side Orders Side Orders
  • Nan Bread £1.80
  • Plain Rice £2.20
  • Rice with Broad Beans and Dill £2.80
  • Mixed Salad £2.80
  • New Potatoes £2.40
  • Rice with Sultana and Fried Onion £2.80
  • Garlic Mushrooms £2.80
  • Rice with Apricot, Onion and Almond £2.80
  • Spanish Sauté Potatoes £2.80
  • Rice with Peppers and Fried Onion £2.80

Nearby Sample Menus

  • Fisherman’s Pie,, succulent pieces of salmon, cod, prawns and smoked haddock in a cream and white wine sauce, with a mashed potato and chedder cheese topping. Served with vegetables of the day. £9.95
  • Roast dinner of the day with vegetables of the day £4.50
  • Sundried Tomato and Basil Butter £1.00
  • Alma Pate - A smooth liver pate, delicately flavoured, served with white bread toast and a salad garnish. £3.25
  • Homemade Vegetarian Lasagne-Peppers, aubergines, courgettes and mushrooms cooked in a creamy white wine sauce, between layers of pasta and a cheese topping. £8.50
  • Mushrooms £1.50
  • Onion Rings £1.50
  • Tuna and mayonnaise, with cucumber or sweetcorn and/or salad. £4.95
  • Mexican Chicken Baguette
    • Packed with delicious Mexican style chicken breast, mild cheddar cheese and a hint of chilli, this baguette is packed with crunchy sliced red onion, fiery green jalapeños, sweet chilli sauce, and fajita flavour mayonnaise. It’s the liveliest lunch this side of Guadalajara.
  • Southern Fried Chicken Goujons
    • Tender chicken breast goujons coated in lightly spiced southern fried style breadcrumbs.
  • Triple Chocolate Muffin
    • Packed with chunks of Belgian chocolate, this decadent chocolate muffin has a rich centre of smooth chocolate flavoured sauce.
  • Cream Finger Doughnut
    • Centre of whipped cream.Topped with fruity strawberry jam, the Cream Doughnut is the perfect
  • Mango and Granola Yoghurt £2.15
    • Fat free, Greek style yoghurt, drizzled with mango and passionfruit compote and granola, topped with sultanas, seeds and almonds.
  • Cheese and Onion Salad Roll
    • Grated cheese and fat free soft cheese, packed together with sliced onions and julienne carrots in mayonnaise and salad cream. We've even put some mature cheddar cheese slices in there for good measure.
  • Christmas Lunch Soup
    • A festive soup made with smoked bacon, chicken, turkey, sage & onion stuffing, pork sausage, vegetables, herbs and spices.
  • Sausage, Bean and Cheese Melt
    • Bursting with baked beans, sausage meatballs and melted cheese, this tasty pasty makes a delicious snack
  • Wye Valley Brewery – HPA (500ml) £4.30
  • Westons Wyld Wood Cider (500ml) £4.30
  • Tapas (6) £21.00
    • Choose any 6 items.
  • House Side Salad £3.00
  • Garlic Bread (V) £3.00
  • Sausage & Stilton £7.00
    • Butcher’s sausages with melted Stilton.
  • Cheese & Beans £6.00
  • Pacamaya Sauvignon Blanc – Chile £18.00
  • Pasta Fresca Purple Basil Pesto Genovese (V) £12.75
    • Green pesto and cream sauce, with fine green beans and pine nuts. Topped with purple basil pesto- winner of a Great Taste 2018 award.
  • San Pellegrino Sparkling Water 1L £4.25
  • Calamari- Small £6.95
    • Crispy golden-fried squid served with garlic mayonnaise.
  • Prima Light Pizza Caprina Pizza (V) £10.95
    • Goat's cheese, rocket, plum tomatoes, olive tapenade and mozzarella, served smaller with a rainbow salad.
  • Vegan Spaghetti Pomodoro Pasta (VG) £8.25
    • Plum tomatoes, garlic and fresh basil in a rich tomato sauce.
  • Non-Gluten Carbonara Pasta £10.75
    • Crispy pancetta in a rich creamy sauce with mascarpone, pecorino and riserva cheese. Add smoked prosciutto for extra cost.
  • Verdue Prima Pizza (V) £11.45
    • Artichokes, mushrooms, roasted peppers, fontal cheese and olives dressed with rocket leaves.
  • Pasta Fresca Purple Basil Pesto Genovese with Chicken £14.70
    • Green pesto and cream sauce, with fine green beans, pine nuts and chicken. Topped with purple basil pesto- winner of a Great Taste 2018 award.
  • Dr. Pepper (Can) £1.15
  • Jumbo Sausage £1.70
  • Mixed £5.30
  • Large £3.60
  • Chicken Burger £3.65
  • Mixed Roll & Salad £4.95
  • Chicken Bites (6 Pieces) £3.30
  • Garlic Mayo £0.50
Mediterane Fast Food Delivery Services

Mediterane Fast Food Delivery Services

location

Address

Unit 15 Mortimer Trading Centre, Mortimer Road, Hereford, Hereford And Worcester, HR49SP ,

phone

Phone

01432378202

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Mediterranean , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
Unit 15 Mortimer Trading Centre, Mortimer Road, Hereford, Hereford And Worcester, HR49SP ,