Max Kebab and Coffee in Hatfield Menu

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Max Kebab and Coffee in Hatfield has no menu available, but can choose from many other options such as Hummus Dip or Garlic Bread from Cinnabar Cafe. Spizzico Restaurants offers many options including Crepes with Chocolate & Bannana and Crepes with Lemon & Sugar. Wagamama includes a wide range like Hitachino Yuzu Ginger Non-Ale 0.3% or Cloudy Lemonade (Large). Californian White / Red Wine 75cl and Becks / Budweiser / Stella Artois from . Tops Pizza offers Three Horseshoes and Roasted Vegetable Tagliatelle with a Parmesan Crumb.

Nearby Sample Menus

Prosciutto £11.95
- With mozzarella, tomato sauce and ham.
Diavola £11.95
- With mozzarella, tomato sauce, pepperoni sausage, garlic, chili and black olives.
Dark Chocolate Mousse £5.00
Chocolate Torte with Amaretto Liqueur £6.00
Sauvignon Blanc delle Venezie £23.90
Caprese £5.95
- Fresh tomato with mozzarella and basil.
Panna Cotte with Chocolate Sauce £5.00
Capricciosa £11.95
- With mozzarella, tomato sauce, mushrooms, ham, olives, topped with egg.

Squid with Ginger and Spring Onion £6.70
Won Ton Soup £3.30
Chicken in Satay Sauce £5.20
- Contains Nuts. Spicy.
Kung Po Beef £5.20
- Spicy.
Beef in Satay Sauce £5.20
- Contains Nuts. Spicy.
S1 Meal for One £8.50
- Chicken curry, boiled rice, chips and a can of soft drink.
Mixed Vegetable Chow Mein (Large) £5.10
- Vegetarian.
Plain Boiled Rice £2.80
- Vegetarian.

Special Rice (Rice fried with egg, peas & onions) £2.40
Lamb Tikka £6.95
Cauliflower & Sag Bhajee £2.55
- -
King Prawn £8.50
Lamb Shank Nahari with coconut and chef's special spices £9.95
Papadoms (Plain/Spicy) £0.50
Tandoori King Prawn Jalfrezi Specially prepared, medium hot curry with sliced chilli. £9.95

Chicken Tikka £8.45
Shahi Prawn £4.75
- Tiger prawns deep fried & served with salad.
Duck Tikka Balti (Medium) £10.95
Chips £3.95
Village Style Begoon (Medium) £7.95
- A delicious alternative to meat or fish dishes. Fresh slices of okra cooked with ginger, garlic, onions, tomatoes, peppers & cashew nuts. Topped with tried discs fresh aubergine, garnished with fresh coriander, saffron & onions.
Dansak (Hot) £8.45
- An exotic dish cooked with lentils in a fairly hot & slightly sweet sour sauce.
Pasanda (Mild) £10.25
- Tender pieces of chicken or lamb, marinated in delicate spices & yoghurt, then cooked with ground nuts, almonds & fresh cream in a deliciously rice sauce. An extravagant dish indeed.
Special Mixed Balti (Medium) £9.95

Pollo Milanese £12.95
- Breaded Chicken escalope, and spaghetti arribada topped with rocket and lashings of parmesan cheese.
Peach £2.75
Sweet Potato Fries £3.95
Feta Biberia £4.95
- VG, GF. Feta stuffed baby peppers.
Filo Prawns £6.95
- King prawns wrapped in crushed filo pastry.
Croissant £2.95
- Served with choice of jam or marmalade.
Calamari Fritti £6.95
- Fried squid coated in seasoned flour.
Fruit N Nut Yoghurt Pot £6.95
- V. Creamy Greek yoghurt topped with blueberrys, banana, walnuts and honey.