Marmaris in Leigh Menu

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Marmaris in Leigh has no menu available, but can choose from many other options such as fried pineapple or fried banana from The Raj. Skindar Ali offers many options including 7-up (0.33L) and Pepsi. Prezzo includes a wide range like San Pellegrino Sparkling Water 1 litre or San Pellegrino Sparkling Water 500 ml. Seasonal Mixed Leaf Salad and Fresh Herb Coleslaw from . 1842 Restaurant & Bar offers Wing Wah and *Japanese Sushi Bar.

Nearby Sample Menus

2 Pcs Chicken with chips £3.10
Ham & Pepperoni £5.50
Extra Toppings Small: £1.00, Large: £1.20
Doner £5.00
Veggie Burger £2.30
Margherita - Cheese & tomato - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £4.00/£6.00/£8.90/£4.60/£7.20
Romana - Ham & Mushroom - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.40/£10.90/£5.60/£8.70
Hash Browns £1.30

Chicken & Mushroom Soup £2.20
Mix Vegetable Soup £2.20
King Prawn in Oyster Sauce £5.60
Chicken with Mushrooms £5.20
Salt & Pepper Shredded Beef £5.20
Roast Duck with Ginger & Spring Onions £5.90
King Prawn with Seasonal Vegetables £5.60
Fried Onion Rings (Crispy) £1.80

Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A

£2.50
Szechuan Rice £5.00
- Rice with a homemade spicy szechuan sauce, with Oriental vegetables.
Thai Green Curry £4.50
- Green curry sauce, eggplant, lemon leaf with your choice of protein, garnished with Thai basil.
Salt and Pepper Prawns £4.50
- Marinated large prawns, tossed with garlic, black pepper & salt, garnished with peppers, spring onions & onion.
Pad Thai Noodles £5.00
- Thai flat noodles, tangy tamarind sauce, with Oriental vegetables.
Salt & Pepper Potatoes £2.50
- French fries tossed in fresh peppers & onions with crushed pepper & salt.
Hakka Noodles £5.00
- Egg noodle, Indo Chinese style with a chilli garlic flavour, with Oriental vegetables.
Creamy Chinese Sweetcorn Soup £2.50

Seafood Deluxe £4.99
- Tuna, prawns, mozzarella and cheddar cheese.
Half and Half £8.99
Half and Half £5.99
Mixed Grill Kebab with Fries £6.99
- 1 portion chicken tikka, 1 shish kebab, 1 doner kebab, 3 peri peri wings.
Mayo £0.35
Half and Half £6.99
Create Your Own £6.99
- Any 4 toppings of your choice.
BBQ Sweet Chilli £0.35