M I Bar in Truro Menu

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M I Bar in Truro has no menu available, but can choose from many other options such as Homemade Soup of the Day~with warm crusty bread. (g) or Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g) from The Kings Arms. Kings Head offers many options including Baileys Coffee and Irish Coffee. Harbour Lights Restaurant includes a wide range like Sicilian Lemonade or Elderflower Presse. Chips and Seasonal Green Salad from . Nepalese Gurkha Cuisine offers The Watering Hole and Onion Rings.

Nearby Sample Menus

Garlic Bread with Cheese (4 Slices) £3.00
Chicken Hot Wings Meal £4.90
- Comes with chips and a choice of drinks.
Breaded Mozzarella Sticks (5) £4.00
Diet Coca-Cola £1.20
Lamb Kofte Kebab £7.00
- Cooked on a charcoal grill.
Garlic Bread Slices (4 Slices) £2.00
Classic Burger Meal £3.50
- With chips and drink.
Doner Roll Meal £5.00
- With chips and drink.

Seafood Platter & Dip £10.00
- Scallops, scampi, prawns, calamari, cod bites.
Curry Sauce £1.50
Sausage £1.50
Cod £6.00
Cheesy Chips £4.00
Burger in Batter £3.00
Cheese & Onion Fryit £2.00
Saveloy & Chips £5.00

Homemade Pork & Leek Pie £9.95
Dips: Sweet Chilli, BBQ 50p
Sausage & Egg £4.50
Homemade hummus, roast pepper & semi blush tomatoes £8.50
Bacon & Egg £4.50
Bacon £4.00
Nachos (ideal for a main or for 2 to share) £8.50
Watering Hole Full English Breakfast- bacon, sausages, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of fried or scrambled egg £8.00

Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A

Spicy Pollo - Cheese, Chicken, Peppers, Chillies & Pepperoni Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Garlic Burger - Mushrooms & Garlic 1/4lb: £3.00, 1/2lb: £3.50
Bolognese Burger 1/4lb: £3.00, 1/2lb: £3.50
Plain Burger 1/4lb: £2.70, 1/2lb: £3.00
Hawaiian Burger - 1000 Island Sauce & pineapple 1/4lb: £3.00, 1/2lb: £3.50
Chocolate Fudge Cake £1.50
Cheesy Chips £1.50
Salami - Cheese & Salami Med: £4.70, Lrg: £6.80, X-Lrg: £8.50