Lulu's in St Ives (Cornwall) Menu

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Lulu's in St Ives (Cornwall) has no menu available, but can choose from many other options such as Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf from Caffe Nero. Earth and Water offers many options including Homemad Carrot Cake and Manhattan Stack. Kazbah includes a wide range like Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil or Ham & Free Range Egg~Served with hand cut chunky chips and peas. Laurent-Perrier and Prosecco from . Flying Fish Restaurant offers Nepalese Gurkha Cuisine and Chips.

Nearby Sample Menus

Kofte Wrap £7.00
Free Choice £8.99
- Four toppings of your choice.
Alligator Pizza £9.99
- Ham, beef, pepperoni, salami and bacon.
Lamb Shish Wrap £7.00
Burger Offer £17.50
- 2 x 1/4lb cheese burger, 1 x chicken fillet burger, 3 chips and 3 can of drink.
Cheeseburger With Chips and Drink £4.90
Doner Meat £8.99
- Onion, green pepper, meat and jalapenos.
Scampi with Chips and Salad £6.50

Cod & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Plaice & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Potato Fritters (5 Pieces) £2.50
Cheese & Onion Fryit £2.00
Cheesy Chips £4.00
Cod Bites & Chips £8.00
Onion Rings (6 Pieces) £2.50
Burger & Chips £6.50

Sausage & Egg £4.50
Kid's battered cod (may contain bones) £5.50
Dips: Sweet Chilli, BBQ 50p
Ham Salad £8.00
Steak, mushroom & onion £9.50
Tuna mayo & mozzarella melt £8.00
Sausage £4.00
Homemade Steak & Ale Pie- homemade pie served with chips or new potatoes with peas £9.95

Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A

Veg Special - 3 Blend Cheese, Onions, Mushrooms, Peppers, Sweetcorn & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Tuna Bake £4.50
Onion Rings £1.20
Chilli-con-carne (with fries) £4.00
Marzano - Cheese, Mushrooms, Onions, Garlic & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Pollo Special - Cheese, Mushrooms, Chicken, Peppers, Tomato Chunks & a hint of chilli Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Potato Wedges (+1 Dip) £2.00
Arabiata - Tomato, Garlic, Chillies £5.00