Looe Bakery in Looe Menu

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Looe Bakery in Looe has no menu available, but can choose from many other options such as Laurent-Perrier or Prosecco from Flying Fish Restaurant. The Gem Fish Bar offers many options including Cornish Knocker and Betty Stoggs. Subway includes a wide range like Robinsons My 5 Blackcurrant 200ml or Tropicana Orange Juice 250ml. Homemad Carrot Cake and Manhattan Stack from . Earth and Water offers The Kings Arms and Homemade Soup of the Day~with warm crusty bread. (g).

Nearby Sample Menus

Halloumi Slices £1.00
Box of Chilli Peppers £1.50
Cheese Burger £2.00
Mix Shish £10.90
- Lamb + chicken shish.
Quarter Pounder Burger with Cheese £3.90
Chicken Shish Wrap £7.00
Doner Meat £8.99
- Onion, green pepper, meat and jalapenos.
Lamb Kofte Kebab £7.00
- Cooked on a charcoal grill.

Burger & Chips £6.50
Cornish Crab Cakes £2.50
Cod Roe £2.00
Crab Cakes £2.50
Bacon Bap (Large) £3.00
Double Battered Sausage & Chips £5.00
Scampi & Chips £8.50
Fishcake £2.00

Lamb & mint £8.00
Sausage £4.00
Cheesy Chips £4.50
Beans on Toast £4.00
Sausage & Egg £4.50
Local sausages with mash potato- served with a red onion, port & red wine gravy £9.95
Wedges £5.00
Steak, mushroom & onion £9.50

King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A

Bolognese Burger 1/4lb: £3.00, 1/2lb: £3.50
Carbonara - Cream, Ham, Mushrooms £5.00
Calzone Kiev - [Folded Pizza] Cheese, Tomato, Mushrooms, Ham, Chicken & Garlic Med: £5.50
Toscana - Cheese, Mushrooms, Ham, Peppers & Onions Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Vienetta - Ask for flavours £2.00
American Burger - Fried Onions 1/4lb: £3.00, 1/2lb: £3.50
Spicy Beef - Cheese, Onions, Peppers, Spicy Beef & Pepperoni Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Garlic & Herbs, BBQ, Relish 50p