London-Montila in Chislehurst Menu

Are you the owner? Manage this listing for free.

London-Montila in Chislehurst has no menu available, but can choose from many other options such as Mela Rossa or Stella Artois from Cafe Rouge – Thanet. RM Restaurant Ltd offers many options including Shiraz (Australia) and El Coto Crianza – Rioja (Spain). Eat includes a wide range like Yoghurt & Mixed Red Berries or Yoghurt & Mango Passionfruit. Chocolate Fudge Cake and Banoffee Pie from . Pizza Boy And The Booze Runner offers Dos Amigos and Fanta.

Nearby Sample Menus

Sea Spiced King Prawns £4.40
Sweet & Sour Pork + Boiled Rice £4.20
Chicken with Green Pepper with Black Bean Sauce + Boiled Rice (Beef or Pork) £4.20
Onions £2.10
Spare Ribs in Honey Sauce £4.40
Roast Pork with Ginger & Spring Onion £4.10
Kung Po Mixed Vegetables in Chilli £3.00
Duck Chow Mein £4.40

saagwala a wonderful dish cooked with fresh spinach and spices in a medium strength thick sauce -
mint sauce a special mint sauce indigenous to the indian restaurants. made with natural yoghurt, milk, sugar, mint and other spices. £0.50
tandoori chicken one piece of spring chicken still on the bone, marinated and grilled in the tandoori oven. £2.50
peshwari naan naan bread stuffed with a paste of sugar, ground nuts, sultanas and cream, and then baked in the clay oven - delicious. £1.70
- KING PRAWN £6.45
- KING PRAWN £6.45
- KING PRAWN £6.95
vegetable curry a host of mixed vegetables cooked in a medium strength sauce £2.20

Crispy Seaweed -
Udon (Fat Noodls) -
Minced Beef Balls -
*Satay Chicken -
Juicy Pork Buns -
Egg Custard Buns -
King Prawn -
*Chocolate Fountain -

Chicken Drumstick -
Satay Squid -
Sweet & Sour Chicken Balls -
Roasted Turkey with BBQ Sauce -
Beef Stomach in Curry Sauce -
*Thai Style Chicken Fried Rice -
Hot & Sour Soup -
Fresh Orange -

SPINACH & ONION PAKORA (V) Crispy fried julienne of spiced spinach and onions with gram flour coating . £3.50
JHINGA SHASHLIK Overnight marinated king prawn skewered with onion, tomatoes and capsicum £12.95
- JEERA (CUMIN) £2.95
MALABAR JHINGA CURRY King prawns simmered in tangy gravy of tomatoes, coconut milk, lemon juice ,served on cumin scented tossed macedoine of onion & peppers. £13.95
JHINGA PESHWARI King prawn marinated in yoghurt and mild spices, finished with cream and a touch of tomato gravy £9.95
Late Harvest Sauvignon Blanc Concha Y Toro (Chile) Light and fresh with plenty of papaya and peach, with hint of honey, yet still wonderfully palate cl eansing. Half bottle £11.95
GOSHT ROGANJOSH A traditional lamb curry from north west frontier of India £8.95
Cointreau £2.25