Log Cabin Cafe in Penryn Menu

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Log Cabin Cafe in Penryn has no menu available, but can choose from many other options such as House Wines (750ml) or Apple Rattler (500ml) 6% abv from The Thirsty Scholar. Harbour Lights Restaurant offers many options including Sicilian Lemonade and Elderflower Presse. Caffe Nero includes a wide range like Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf. Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. and Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. from . Little India offers Flying Fish Restaurant and Laurent-Perrier.

Nearby Sample Menus

Donner Kebab £6.50
- Cooked on an upright spit.
Vegetarian (V) £8.99
- Red onion, mushrooms, green peppers and sweetcorn.
Garlic Bread with Cheese (4 Slices) £3.00
Vegan Wrap £6.00
- Grilled mixed vegetables. Large.
Mixed Kebab £12.90
- Donner, lamb shish, chicken shish & kofte. One skewer each kebab.
£3.60
Classic Burger Meal £3.50
- With chips and drink.
Chicken Strip Wrap £6.00

Cod & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Double Fishcake & Chips £5.00
Gravy £1.50
Hot Dog (Large) £3.00
Chicken Breast & Chips (Large) £8.00
Crab Cakes £2.50
Bacon Bap (Large) £3.00
Peas £1.50

Olives & Hummus with bread £4.50
Sausage £4.00
Watering Hole Full English Breakfast- bacon, sausages, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of fried or scrambled egg £8.00
Scrambled Egg on Toast £4.50
Nachos (ideal for a main or for 2 to share) £8.50
Homemade hummus, roast pepper & semi blush tomatoes £8.50
Gargonelli with pancetta £8.95
Sausage & Egg £4.50

Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A

Onion Rings £1.20
Chocolate Fudge Cake £1.50
Hawaiian Burger - 1000 Island Sauce & pineapple 1/4lb: £3.00, 1/2lb: £3.50
Relish Burger 1/4lb: £3.00, 1/2lb: £3.50
Tomato Garlic Mushrooms £2.50
Vegetable Burger - Cheese & Mayonnaise 1/4lb: £3.00, 1/2lb: £3.50
Canneloni £4.50
Veg Special - 3 Blend Cheese, Onions, Mushrooms, Peppers, Sweetcorn & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00