La Fourchette in Hove Menu

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La Fourchette in Hove has no menu available, but can choose from many other options such as American Fanta or Barr American Cream Soda from Pizza King. Picasso's offers many options including Any Salad Can Be a Starter Size and Spigola. Preston Brewery Tap includes a wide range like Les Prades Picpoul de Pinet 750ml 12.5% or Castel Torre Pinot Grigio 75cl 12%. Oasis and Tango from . Scoffers offers Indian Summer and Papads & Pickles.

Nearby Sample Menus

Cans £1.20
Burst 500ml Bottle £1.90
Oasis 500ml Bottle £1.90
Half Litre £7.00
- Approximately 6 scoops.
1 Litre £14.00
- Approximately 12 scoops.
1 Litre £14.00
- Approximately 12 scoops.
Capri Sun 330ml Pouch £1.60
Half Litre £7.00
- Approximately 6 scoops.

Home-Made Steak and Otter Ale Pie tender pieces of beef coated in a rich gravy and finished in short crust pastry, served with chips and vegetables £9.95
Roasted Vegetable Tart sweetened with our own onion marmalade and grilled to finish with goats cheese £12.95
Chicken Supreme cooked in a sweet pepper sauce with fresh basil and flavoured with Marakesh spices £14.95
Captain’s Hot Platter a fine selection of poached clams, mussels, prawns and langoustine in a garlic cream and white wine sauce £15.95
Whole Tail Scampi coated in a light crumb and deep fried, served with chips and peas £8.95
Locally Made Pork Sausages served with onion gravy with vegetables and mashed potato £9.95
Scallops Pan Fried in Garlic Oil with a garlic oil dressing £8.50 / £15.95
Mussels Russian - Cream, Tomato and Paprika -

King Prawns with Sea Spicy Sauce (Hot) £9.50
You's Special Foo Yung £8.90
Baby Sweetcorn & Straw Mushrooms £9.50
Mixed Seafood Soup £4.50
Beef with Cashew Nuts in Yellow Bean Sauce £11.90
You's Special Fried Rice £8.50
Set B for 2 Persons £25.00
- Spring rolls, sweet & sour chicken (Hong Kong style), sirloin beef with green pepper & black bean sauce, plain chow mein & egg fried rice.
Beef with Szechuan Style (Hot) £11.90

Risotto Marina £12.50
- Italian carnaroli rice with seafood, white wine, garlic, tomato sauce and a touch of cream.
Rigatoni Primavera (V) £9.50
- Grilled Mediterranean vegetables tossed with garlic, onion and cream.
Funghi (V) £6.90
- Mushrooms, baby plum tomato, garlic, white wine and parsley butter.
Pescetti Fritti £6.90
- Deep fried whitebait served with Tartare sauce.
Risotto Gamberi Asparagi £12.50
- King prawns, fresh asparagus, garlic, white wine and cream.
Spaghetti Aglio Olio e Peperoncino (V) £8.50
- Garlic, olive oil and chili flavours of Italy on the plate.
Spaghetti alla Bolognese £9.50
- Homemade Italian classic bolognese sauce.
Tagliatelle Marinara £10.50
- Mixed seafood sauteed with tomato, garlic, parsley and white wine.