La Costa Restaurant in Weston-Super-Mare Menu

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La Costa Restaurant in Weston-Super-Mare has no menu available, but can choose from many other options such as Los Tortolitos Sauvignon Blanc 750ml or Los Tortilitos Merlot 750ml from Bistrot Pierre. Kings Head offers many options including Baileys Coffee and Irish Coffee. Revival Cafe includes a wide range like Nachos or BLT Salad. Quello - Sparkling and Bloody Mary from . Pinkmans offers Aroma Spice Indian Takeaway and Tango Orange.

Nearby Sample Menus

Pepsi Max £1.20
Mr D's Mushroom Swiss £6.40
- Served with onion relish and topped with a slice of emmental Swiss cheese and griddled mushrooms.
Mr D's Chicken Tower £6.50
- Served with a slice of cheddar cheese and crispy hash browns.
Mr D's Blue Cheese Burger £5.90
- Served with creamy mayonnaise mixed with crumbled Danish blue cheese.
Mr D's Steakhouse Burger £5.50
Mr D's Hawaiian Burger £6.70
- Served with grilled back bacon and a griddled pineapple ring.
Mr D's Bacon Swiss £6.60
- Served with grilled back bacon, a slice of emmental swiss cheese and onion relish.
Spicy Bean Burger £5.50
- Mixed vegetables and kidney beans lightly spiced and coated in crumb.

Chicken Curry (Medium) £4.90
Thai Fried Rice (Medium) £7.10
Fried Shrimp, Cashew Nuts £6.60
Deep Fried Garlic King Prawns £8.00
Roast Duck, Chicken, Beansprouts in Barbecue Sauce £8.00
Small Chicken Fried Rice £5.20
Beef (Mild) £9.00
Pancakes for Aromatic Duck (10 Pancakes) £2.20

BEEF STEAK A AL INDIANA Scottish beef steak cooked to order, served with wholegrain mustard mush & red wine flavoured mushroom sauce. £13.95
LOBSTER PERI-PERI Tronconnettes of Scottish lobster, tossed in crackled mustard seeds and curry leaves, finished with galangal flavoured sauce. £21.95
KEEMA AND PEAS BHUNA Minced lamb and green peas cooked with medium spices £8.95
RAITHA (Cucumber & Yoghurt) £1.95
PESHWARI NAN Nan bread stuffed with sultanas and nuts topped with sesame seeds £2.75
SALMON AND CRAB CAKE A spicy preparation of Loch Fyne Salmon and Dorset crab. £5.50
KULCHA Nan stuffed with a choice of fillings: keema, cheese, garlic, green chilli or spiced potatoes. £2.75
Amaretto £2.25

Roasted Red Pepper Mousse - Creamy mousse with a hint of smoked paprika, with sourdough croutons, chicory & gem salad and black olive tapenade £6
Butternut Sqaush & Roast Red Onion Croquettes - Pea shoots & chilli jam £5¼
Meatball Marinara - Add Toasted Garlic Bread £1
Kedgeree Arancini - Flaked haddock, free range eggs and kedgeree rice, served with a warm curry sauce and a wedge of lime £6¼
Clotted Cream Rice Pudding - Comforting pud, with a hint of winter spice, served with extra clotted cream and strawberry jam £5½
Pork Rillettes - Our popular pâté sourced from the Le Mans area of France served with sourdough toasts, unsalted butter and fig relish £7½
West Country Cheese Board - Somerset Brie, Dorset Drum cheddar, Rosary goats’ cheese, Dorset Blue Vinney and fig relish £7¾
Homemade Scotch Egg of The Day - Tomato chutney & cress £3½

Tiger Prawns sautéed in garlic butter, with bell peppers,onions, topped with mayo served in a warm tortilla wrap £5.00
Omelettes Served in a warm tortilla wrap with fresh peppery rocket and a choice of one of the following fillings; Grilled bacon, ham, smoked salmon, goat cheese (v) or grilled mushrooms (v) £4.00
Jerk Chicken marinated in a wet rub, baked in the oven and finished off on a hot grill to give that BBQ authentic taste of the Caribbean served with grilled bell peppers; onions topped with mayo and £5.00
Authentic Caribbean Dishes are served every Friday and Saturday lunchtime. Please ask the staff for what is available. £7.00
Full English breakfast 1 egg, 2 rashes of bacon, 2 sausages, hash brown and a choice of beans or tomatoes with warm white or wholemeal toast. £4.50
Chips (v) / Salad (v) £2.00
Porridge served with either fresh or dried fruits (v) £3.50
Buttered bread white or whole meal 2 slices (v) £0.50