King Alfreds Bakery in Wantage Menu

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King Alfreds Bakery in Wantage has no menu available, but can choose from many other options such as Cuvee Rose Laurent Perrier or Moet and Chandon Brut from Jaipur Restaurant. Temple Lounge offers many options including Steak and Chicken Escalope with Chips & Salad. A and J Catering includes a wide range like CHOCOLATE TRUFFLES or PERCOLATED COFFEE OR TEA Served with milk. Prosecco, Fiol, Italy and Pinot Grigio Blush, Il Sospiro, Italy from . Tragus Group offers Banbury Fried Chicken and Deal 3.

Nearby Sample Menus

Grilled Pork Sausage served with Chips or Vegetables £4.95
Onion Rings £2.20
Fish Goujons with Chips & Salad £4.95
Locally Smoked Chicken Salad with Crispy Bacon and a Caesar Dressing £6.95
Bowl of Chips £2.20
Locally Smoked Ham with Free Range Hens Eggs & Chips £9.95
Battered Fish served with Chips or Vegetables £5.50
Orange Cheesecake with a Pineapple Salsa £4.95

MACHER JHOL Traditional Bengal fish curry £9.95
ACHARI VENISON Pan-fried venison steak, spiced rustic potato gateau and pickling curry. £14.95
BEEF METHI Marinated beef with fenugreek leaves and a touch of garlic. £8.50
Hennessy Paradis £13.95
Martel Brandy £2.25
GOSHT AFTABI Cubes of lamb with bell peppers, fenugreek leaf and cashew-nut paste £8.95
GOAN VEGETABLE & FRUIT CURRY Seasonal vegetables & fruits cooked with chefs own blend of spices. £9.95
BEEF DALCHA Beef cooked with mixed lentils and tempered with fresh garlic and curry leaves, a speciality of Hyderabad. £8.50

Pork Ragu Pappardelle - fresh egg pappardelle, served with slow cooked pork shoulder in a rich tomato and oregano sauce £9.95
Feta Cheese, Red Pepper and Olive Bruschetta (V) - bruschetta topped with feta cheese, red pepper and olives, served with mixed leaves and basil crème fraiche £4.95
Honey Roast Ham Salad £4.95
Choose a complimentary sauce with your steak / gammon grill Bernaise, Peppercorn, Garlic Butter. Additional sauces £1.50 -
Homemade Low Fat Mayo Free Coleslaw £1.50
King’s Kiev - homemade chicken kiev served on a bed of peas - a la francaise, finished with crispy leeks £10.95
Rustic Bread and Oils £2.95
Seasonal Green Vegetables £3.00

Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
Provencale – Served with gambas tomato & basil sauce £12.95
Home made sorbets £4.50
Treacle Tart served with vanilla ice cream £5.25
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
French Beans £2.75

Beef with Noodles in Gravy £9.50
- Fried rice noodles with vegetables In light brown gravy.
Chicken with Noodles in Soya Sauce £10.50
- Fried rice noodles with vegetables in dark soya sauce.
Prawns & Broccoli with Oyster Sauce £10.95
- Stir-fried with broccoli, carrots and light oyster sauce.
Hot & Spicy Soup w/ Chicken £6.50
- Rich hot and sour soup flavoured with lemon grass, chilli, lime juice, kaffir lime leaves and mushroom.
Red Vegetable Curry £9.50
- Mixed Vegetables cooked with red curry paste and coconut milk.
Mushroom & Coconut Soup £5.95
- Mushroom in tasty hot and sour soup, galangal and coconut milk.
Stir-Fried Mixed Seafood with Fresh Chilli & Basil £11.50
- A medley of fresh seafood stir-fried in chilli sauce.
Stir-Fried Waterchestnuts £7.50
- Stir-fried water chestnut and cashew nut with mange tout baby corn and mushroom in a light soya sauce.