K L Tsang in Glasgow Menu

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K L Tsang in Glasgow has no menu available, but can choose from many other options such as Irn Bru or Sparkling Water from Gourmet Burger Kitchen. The Dhabba offers many options including Chocolate Fudge Brownie and Homemade Kulfi. Zensation includes a wide range like Tango (Can) or 7 Up (Can). 500ml Canned Drinks and 330ml Canned Drinks from . Fatty Owls Ltd offers Ferry's Curry Connection and Banana Fritter.

Nearby Sample Menus

Italian Bread Toasted with Garlic and Mozzarella, Topped with Tomato Sugo £4.55
Potato and Leek Gratin with Parmesan Cheese -
- Add Mozzarella, Pancetta or Peppercorn Sauce £1.00
Penne Arrabiata in a Fiery Roman Sauce with Kalamata Olives and Torn Basil £7.65
Bread Basket, Oil and Balsamic £1.95
Tomato and Courgette Risotto -
Garlic Rubbed Bruschetta with Goats Cheese and Caramelised Onion £5.25
Tuscan Bolognaise with a Splash of Cream, Baked in Foil with Fusilli Pasta and Mozzarella Shavings £9.45

Tinto Tinto (GF) £5.25
- Vanilla and chocolate ice cream homemade tablet pieces with fresh whipped cream and hot fudge sauce.
Carne de Ternera (GF) £5.25
- Flash fried beef strips with garlic, chilli and red onion.
Flamenquin Cordobes £5.75
- Iberian pork, bread crumbed stuffed with Serrano ham, peppers & smoked cheese.
Pan Plano de Tomato y Jamón £3.95
- Home baked flat bread, with tomato, cheese, Serrano ham, chorizo & peppers.
Pollo Croquetas £4.95
- Homemade chicken croquettes.
Mojama de Atún (G/F) £4.95
- Delicacy of air dried tuna with orange rocket salad.
Paté de Higado de Pollo £4.50
- Homemade chicken liver pate, PX sherry, Serrano ham, sweet onion with toast.
Empandilla £4.95
- Puff pastry filled tuna and onions bound in a white sauce.

Bratwurst £13.00
- Two bratwurst sausages served on a potato rosti with sauteed cabbage, bacon and a mustard cream sauce.
Skinny Fries £3.50
- V.
Jäger Schnitzel £13.50
- Chargrilled pork escalope in a rich mushroom sauce with fries and salad leaves.
Munich Red Toasted
- 330ml bottle of Munich Red, winner of Best Lager at The 2019 Scottish Beer Awards. 4.9% abv Premium Red Lager. Caramel
Pilz Schnitzel £11.50
- Garlic and thyme breaded mushrooms with braised red cabbage and warm German potato salad. V.
Gluten-Free Smoked Salmon £7.50
- Served with fennel slaw, pickled cucumber and rye bread.
Mushroom, Beetroot and Bean Burger £9.50
- On a pretzel bun with mustard, lettuce, tomatoes and pickles. Served with fries and 'slaw.
Prosecco £8.45
- 20cl bottle of Mionetto Prosecco DOC Treviso. 11% abv.

CHicken Tikka Masala £11.90
Lamb Chop Adriki £6.95
Himalayan Hot Pot £12.95
Sarsoon Ka Jhinga £6.95
Chicken Tikka £13.95
Tandoori Mixed Grill £16.95
Paneer Malaider £5.50
Machi Malabari (Kerala) £13.95

Smoked Salmon & Free Range Egg Breakfast Baguette N/A
Pret's Christmas Lunch N/A
Rare Beef & Horseradish on Artisan N/A
Pole & Line Caught Tuna Mayo & Cucumber Baguette N/A
Matured Cheddar & Red Onion Crisps N/A
Ham Hock Soup N/A
Pole & Line Caught Tuna & Rocket Bloomer N/A
Coconut Pot N/A

Lebanese Breakfast - with potato harra, fried halloumi and toasted pitta. £7.50
Falafel Burger - in a sesame bun served with side salad and homemade chips £7.10
Vegetable Mousaka - with juicy layers of lentil, mushroom, tomato and potato topped with dressed rocket £6.95
Brunch Tali - served with Bombay potatoes, dhal, raita and flat bread £6.95
Nachos - oven baked corn chips with salsa and jalapenos £4.75, with cheese: £1.00, with chilli: £1.00
Hummus, hash browns, fried onions, mushrooms, homemade mayo/garlic mayo, chilli, bacon, coleslaw, tzatziki cheese £1.00
Grilled Tandoori Halloumi and Red Pepper Kebab - on a crispy onion and garlic rosti with brinjal pickle and toasted coconut £7.75
Chips made in house using ayrshire potatotes with rosemary salt (voted best chips in Glasgow 2013) £2.90, with cajun: £2.95

Halloumi with Sweet Potato Fries £8.95
- Pan fried halloumi with sweet potato fries served with a mixed leaf side salad.
Chilli £8.50
- 6oz beef burger, topped with homemade chilli, served in a toasted brioche bun accompanied with coleslaw and chips.
Scotsman £9.50
- 6oz beef burger served in a toasted brioche bun with haggis and creamy whisky sauce, accompanied with coleslaw and chips.
BTL Red Wine £9.95
Broccoli & Stilton Quiche £7.95
- A classic quiche of broccoli & stilton served with chips and side salad.
Bacon Mac ’N’ Cheese £8.95
- 6oz beef burger topped with bacon & mac & cheese served in a toasted brioche bun accompanied with coleslaw and chips.
Diet Irn Bru (Can) £1.25
Steak Pie £9.95
- Braised Scottish diced beef in a rich gravy topped with pastry lid, with vegetables and choice of chips or creamy mashed potatoes.

Spaghetti Pollo Piccante £10.75
- With chicken, garlic, & fresh chillies tossed in extra virgin olive oil.
Risotto al Pollo £10.95
- Chicken breast, onion and broccoli tossed with risotto rice and cream, finished with butter and parmesan.
Chips £2.95
Diavola £9.95
- Tomato sauce, mozzarella and pepperoni.
Penne Arrabbiata (VE) £7.95
- Penne pasta in a spicy tomato sauce.
Mozzarella Fritta £6.95
- Breaded mozzarella sticks with a spicy ketchup dip.
Verde £9.95
- Tomato sauce, chicken, spinach, mozzarella and grated parmesan.
Napoli £9.50
- Tomato sauce, mozzarella and anchovies.

Original Glazed Dozen £14.95
- 12 Original Glazed doughnuts, the Original and arguably the best.
Original Glazed Double Dozen £23.95
- 2 Original Glazed Dozen, double up on the original.
Choose Your Own Dozen & 4 Boxes of Doughnut Bites £34.95
- Choose your own dozen plus 4 boxes of our doughnut bites. As our doughnuts are made fresh daily, please note that they are subject to availability.
Sharer Dozen Bundle (5 sharer dozen) £69.80
- Buy 4x Sharer Dozen bundle and get 1 extra dozen for FREE!
Sharer & Original Glazed Double Dozen £26.45
- Sharer Dozen plus Original Glazed Dozen, the perfect mix.
Sharer Dozen £17.45
- Sharer Dozen, a selection of our best selling doughnuts
Doughnut Bites x4 £19.95
- 4 boxes of our doughnut bites
Choose Your Own Dozen £18.45
- Choose Your Own Dozen, handpick your favourites. As our doughnuts are made fresh daily, please note that they are subject to availability.