John B H Last in Stowmarket Menu

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John B H Last in Stowmarket has no menu available, but can choose from many other options such as Monster Mango Loco or Lucozade Pink Lemonade from Best Kebabs. Cafe Rouge offers many options including Stella Cidre and Fruli 330ml. Coast to Coast American Restaurant & Bar includes a wide range like Rekorderlig Strawberry & lime or Corona 330ml ABV% 4.2. British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits and Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream from . Edward's Bar offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

Devilled whitebait, lemon mayo £5.50
Frites, dauphinoise, creamy mash or parmentier pota toes £2 each
Seared scallops, roast artichoke & bacon salad £8
Rump steak 10oz with a choice of Diane or peppercorn sauce £16
Steamed spiced apple sponge, calvados custard £5
Pear tarte tatin, mulled wine ice cream £6.50
Dark chocolate fondant, mint ice cream £6.50
Baked fig with goat’s cheese & hazelnuts, honey dressing £6

Jacket Wedges £1.95
Coffee £1.85
Espresso £1.85
Potato skins with Cheese & Bacon or Cheese & Chives. Served with BBQ sauce or Garlic Mayonnaise £5.25
Brie & Cranberry £5.75
Mixed Salad £2.45
Cappuccino £2.35
Bacon, Lettuce & Tomato £5.85

Tango Orange £1.00
- 0.33 L.
Combination Kebab (4) £10.50
- Choose any 4 kebabs.
Combination Kebab (2) £7.50
- Choose any 2 kebabs.
Lilt £1.00
- 0.33 L.
Chicken Donner Meat & Chips £5.50
Oasis £1.50
Monster Ultra Violet £1.50
Diet Coca Cola £1.00

Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Garlic ciabatta £2.95
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
- choice of salad £1.95
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Potato wedges, spiced tomato relish £3.95
Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50

Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Blueberry & white chocolate cheesecake £5.50
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40
Local cheese board served with chutney and fresh bread £6.50
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Fresh home-made chips £2.25