Indian Foods in Aldgate Menu

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Vegetarian Platter (Spicy) £7.95
- Combination of mixed starters including: samosa, aloo chop & onion bhaji.
Non-Vegetarian Platter (Spicy) £9.00
- Combination of mixed starters including: zinga 65, sheek kebab & chicken tikka.

Kekada Kebab (Spicy) £5.95
- A coastal preparation of fresh crab meat, mashed potatoes, fresh coconut and spices.
Chargrilled Chicken Tikka (Subtly Spiced) £5.95
- Boneless pieces of chicken marinated in mild spices and yoghurt and finished in the clay oven.
Sheek Kebab Kabuli (Spicy) £6.10
- Mildy spiced minced lamb flavoured with ginger, garlic, coriander & ground spice.
Balsaeri Baby Squid (Spicy) £7.10
- Fresh squid marinated in herbs & spices, stir fried with green chillies, onions and curry leaves.
Zinga 65 (Spicy) £5.95
- Spicy butter fried jumbo prawn topped with onions, peppes and curry leaves.
Prawn Purée (Spicy) £7.50
- King prawns cooked with chopped onions, peppers, fenugreeks & other herbs, served on deep fried purée bread.
Lamb Samosa (Spicy) £5.50
- Folded parcels freshly made & filled with minced lamb & spices.
Onion Pakora (V) (Subtly Spiced) £5.10
- Sliced onion ball mixed with Bengal gram flours, spices & deep fried.
Papdi Chat (V) (Subtly Spiced) £4.95
- Crunchy wheat crisps, potato, chickpeas, yoghurt & hot & sweet chutney.
Vegetable Samosa (V) (Spicy) £4.10
- Filo pastry filled with seasonal vegetables.
Achari Paneer Tikka (V) (Spicy) £6.25
- Indian home-made cheese marinated in tamarind and exotic spices and herbs then grilled in the tandoor for perfection.
Hara Kebab (V) (Subtly Spiced) £6.10
- Spinach and fenugreek patties lightly filled with cheddar, onion and coriander.

Poppadum Basket with Chutneys £1.65
Zeera Raitha £2.75
Pomegranate and Cucumber Raitha £2.75
Hara Bara Salad £2.50
Kachumber £1.75

Shank of Lamb £14.95
- Lamb on the bone cooked with a hint of mint & aromatic spice. (subject to availability).
Jumbo King Prawns Chot Pota £15.25
- Pan fried king prawns marinated with very spicy peri peri massala, topped with flamed onions, chillies & curry leaves. (Served with rice).
Spring Chicken Lavabdar (N) £13.25
- Breast of chicken on the bone marinated and left overnight to absorb the flavours, then gently simmered in tomatoes, cheese, fenugreek and a creamy sauce. (Served with rice).

Chicken Tikka Massala (N) (Subtly Spiced) £9.50
- Marinated chicken cooked in almonds, cream & massala sauce.
Chicken Korma (N) (Subtly Spiced) £9.50
- A famous Mughal emperor dish cooked with roasted cashew nuts, cardamom, cinnamon and a touch of rose water, garnished with fresh cream.
Chicken Tikki Makhani (N) (Subtly Spiced) £9.50
- Chicken tikka simmered in tomato, butter, almond & a slightly sweet creamy sauce.
Chicken Jalfrezi (Hot) £9.50
- Chicken marinated with fenugreek, garlic and ginger, cooked in a fairly hot sauce with onions, green chillies and peppers.
Chicken Rogan Josh (Spicy) £9.50
- Our most popular dish: tender chicken cooked in Kashmiri style in a rich onion & tomato based sauce.
Lamb Rogan Josh (Spicy) £9.75
- Our most popular dish: tender lamb cooked in Kashmiri style in a rich onion & tomato based sauce.
Chicken Dansak (Hot) £9.50
- Dansak is a Parsee dish from Western India cooked with coarsely crushed spices and lentils in a sweet & sour sauce.
Lamb Dansak (Hot) £9.75
- Dansak is a Parsee dish from Western India cooked with coarsely crushed spices and lentils in a sweet & sour sauce.
Chicken Karahi (Spicy) £9.50
- A northwest frontier style of cooking using sliced peppers, tomatoes, ginger, chilli & coarsely crushed spices.
Lamb Karahi (Spicy) £9.75
- A northwest frontier style of cooking using sliced peppers, tomatoes, ginger, chilli & coarsely crushed spices.
Kid Goat Methi Keema (N) £10.95
- Goat mince cooked with fresh potato and flavoured with fenugreek.
Rajasthani Gosht (Spicy) £9.75
- Tender lamb cooked slowly in a sauce of fresh tomatoes, garlic, ginger & coriander.
Palak Gosht (Subtly Spiced) £9.75
- Tender lamb cooked with spinach, herbs & spices.
Lamb Hara Masala (Spicy) £9.75
- Tender lamb cooked in fresh, fragrant green masala made with fresh coriander, mint, green chillies, flavoured with fenugreek and lime.
Chicken Biryani (Spicy) £11.95
- Prepared with rice and served with a separate sauce.
Lamb Biryani (Spicy) £12.95
- Prepared with rice and served with a separate sauce.

Goan Seafood Curry (Spicy) £14.95
- Skinless salmon and prawns cooked in a creamy coconut milk, curry leaves and mustard seeds.
Mumbai Fish Curry (Spicy) £11.15
- Sea bass marinated in spices and gently cooked with mustard seeds and curry leaves.
Bengal Jambo Prawns Bhuna (Hot) £12.95
- King prawns cooked in Bengal style, with peppers, tomato, onions and coarsely crushed spices.
Zinger Methi (Spicy) £14.95
- Hyderabadi style king prawns with spring onion and fresh fenugreek leaves.

Chicken Shashlik (Spicy) £12.25
- Flame-grilled marinated chicken with grilled tomatoes, onions & peppers.
Tandoori Chicken (Spicy) £11.25
- Tender chicken on the bone marinated with yoghurt & spices & then grilled in the tandoor.
Tandoori King Prawns (Spicy) £15.00
- Mildly spiced, succulent king prawn grilled in the tandoor.
Kashmiri Lamb Chops (Spicy) £15.95
- Lamb chops marinated with milk saffron and aromatic spices and grilled in tandoor to perfection, served with salad.
Mixed Platters (Spicy) £14.95
- All your favourites together.
Salmon Shashlik £14.95
- Spiced salmon cooked along with onions and bell peppers in the tandoor.

Palak Aloo (Subtly Spiced) £4.75
- Fresh potato & spinach cooked in exotic spices.
Shahi Beigun (N) (Spicy) £4.75
- Aubergine freshly cooked with onion & herbs.
Chana Kabuli (Subtly Spiced) £4.75
- Chickpeas cooked in butter with a kiss of spices.
Bindi (Subtly Spiced) £4.75
- Fresh okra cooked to our own spices.
Motter Paneer (Subtly Spiced) £4.75
- Cheese & peas cooked in a creamy sauce.
Palak Paneer (Subtly Spiced) £4.75
- Spinach and Indian home-made cheese.
Dall Sag (Subtly Spiced) £4.75
- Spinach & lentils cooked with a kiss of spices.
Dall Tarka (Subtly Spiced) £4.75
- Lentils cooked with roasted garlic.
Aloo Gobi (Subtly Spiced) £4.75
- Potatoes & cauliflower cooked in exotic spices.
Ginger Cauliflower and Broccoli (Subtly Spiced) £6.75
- Florets of cauliflower and broccoli with onion, tomatoes and ginger crowned with yoghurt and honey.
Bengal Pumpkin (Spicy) £6.50
- Fresh pumpkin cooked with tomatoes, chopped onions, peppers and fenugreek.
Kalidall Makhani (Spicy) £6.50
- Black lentils simmered in tomato sauce and butter with a kiss of spices.
Paneer Makhani (N) (Subtly Spiced) £6.50
- Indian home-made cheese cooked in special tomato based sauce with roasted spices, butter and fenugreek.
Paneer Chana Sag (N) (Subtly Spiced) £6.75
- Healthy option with Indian home-made cheese, fresh baby spinach and a hint of spice.

Chicken Vindaloo (Hot) £8.95
Lamb Vindaloo (Hot) £8.95
Chicken Madras (Hot) £8.95
Lamb Madras (Hot) £8.95
Chicken Patia (Hot) £8.95
Lamb Patia (Hot) £8.95

Plain Rice £3.50
Saffron Pulao Rice £3.95
Mushroom Rice £3.95
Lemon Rice with Cashew Nuts (N) £3.95
Plain Naan £3.10
Garlic and Coriander Naan £3.15
Peshwari Naan £3.25
Cheese Naan £3.65
Keema Naan £3.67
Lacha Paratha £3.25

Nearby Sample Menus

Sparkling Water £1.80
- 330ml bottle.
Blue Moon (330ml Bottle) £4.50
- Belgian white beer.
Calabrese Pizza £13.50
- Margherita, 'nduja, salamino piccante, red onion and black olives.
Voigner Chateu Routas £25.00
- 750ml 750ml white wine.
Rustica Pizza £12.50
- Margherita, sun dried tomatoes, mushrooms, black olives, red onion & rosemary.
Funghi Pizza £11.50
- Slow roasted mushrooms, thyme & confit garlic.
Diavola Pizza £12.00
- Margherita, salamino piccante & hot chillies.
Redbull £3.00
- 275ml can.

Grilled Salmon Fillet £15.95
- Served with rice & salad leaves.
Pickle (Gherkins & Olive) £2.95
Mix Boiled Vegetables £3.95
Minced Lamb Pastry £6.25
- Parcels of filo pastry filled with mince lamb and herbs.
Lamb Chops (Pirzola) £15.95
- Lamb cutlets served with rice, tomato and salad.
Kleftiko £15.95
- Lamb shank served with potatoes & carrots in lamb jus.
Meze Selection £11.95
- Hoummous, tzatziki, saksuka, kisir, feta pastry, halloumi, mucver & bread.
Grilled Sea Bass Fillets £15.95
- Served with mix vegetables & salad.

Bottled Juices £2.40
Egg £3.60
- With a choices of roll, sandwich or baguette.
Cheese and Tomato £3.90
- V.
Mediterranean Breakfast £9.45
- Egg, grilled halloumi cheese, feta cheese, cheddar cheese, garlic sausage, olives, jam, tomato and cucumber.
Earl Grey Tea £2.00
Lamb Kebab £12.95
- Marinated cubes of lamb cooked on charcoal.
4 Chicken Nugget and Chips £4.95
Chicken Salad £7.95
- Lettuce, tomato, cucumber, carrot and BBQ chicken.