Under 600 calories. Pine kernels, red onion, baby capers, black olives, sultanas, mozzarella and tomato. The price of this pizza includes a discretionary 25p donation to the Veneziana Fund. Vegan option available
Fuller’s Organic Honey Dew Golden Ale £6.60
(ABV 5.0%) (bottle opener required)
NEW Leggera Diavolo £12.40
Under 600 calories. Hot spiced beef, pepperoni, mozzarella, tomato, green pepper, red onion and Tabasco, with your choice of hot green, Roquito or jalapeño peppers
Marinated Olives (V) (Ve) (GF) £2.50
Marinated green olives with garlic cloves and pink peppercorns.
La Reine £12.40
Prosciutto cotto, black olives, closed cup mushroom, mozzarella and tomato.
Mixed Salad (V) (GF) £3.95
Seasonal mixed leaves, rocket, fresh tomatoes and cucumber, with our house dressing and extra virgin olive oil
Romana Bundle for 1 £18.20
1 Romana Pizza, 1 soft drink & 1 Dough Balls ‘PizzaExpress’. Desserts also available.
Marinated Olives (V) (Ve) (GF) (VG) £2.50
Marinated green olives with garlic cloves and pink peppercorns.
Mozzarella in Carrozza (V)(E)(CE)(G)(M)(ME)(C)(MO)(F) £6.45
Deep-fried & bread crumbed mozzarella cheese served on a bed of tomato sauce with green pesto, topped with rocket.
Caprese (V)(CE)(M)(MU) £6.45
Baby mozzarella with fresh plum tomato dressed with olive oil and fresh basil, oregano and balsamic vinegar.
Chiaretto Abv 12.5% £23.25
Strawberry note followed by strawberries and white cherries. The boquet provides an elegant of textural fruitfulness.
Tortellini Calabrese (CE)(G)(E)(MU) £11.95
Delicious tortellini stuffed with ricotta and spinach tortellini in a rich and creamy sauce with broccoli, garlic, chilli flakes, mozzarella and parmesan all beautifully baked in the oven.
Chianti Classico DOCG Abv 13.5% £30.95
Velvety, blackberry and cherry fruits.
Sauvignon Blanc IGT Abv 12% £19.25
Classic aroma, refreshing with elegant balance.
Insalata Mista (CE)(MU) £4.95
Mixed salad, with cherry tomatoes, cucumber, red onion & house dressing.
Penne Norma (CE)(G)(MU) £9.45
Penne tossed with dices baked aubergines, garlic and tomato basil sauce.