Ian Hillyard in Bungay Menu

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Ian Hillyard in Bungay has no menu available, but can choose from many other options such as Provencal tomato salad or Mixed Salad from Cherry Tree Inn. Ask offers many options including San Pellegrino Sparkling Water 1L and San Pellegrino Sparkling Water 500ml. East Ocean includes a wide range like For Four Persons 四人套餐 or For Three Persons 三人套餐. Pip Organic Rainbow Ice Lolly V, VG, GF and Pip Organic Fruity Ice Lolly V, VG, GF from . Pizzaexpress offers Bob Singh and Rubicon Mango.

Nearby Sample Menus

Braised beef & wild mushroom cobbler, onion & thyme scones £13
Espresso coffee single £1.65 / double £1.95
Hot Chocolate £2.30
Cheeseboard - Goats cheese, Cropwell Bishop Blue S tilton & cloth wrapped Cheddar served with crackers, grape s & onion jam £6.50
Smoked chicken rillettes, sweet & sour chutney £6
Crêpes, orange mascarpone cream & warm Cointreau sa uce £5.50
Sirloin steak 8oz with a choice of Diane or peppercorn sauce £18
Marinated olives £3.75

Hot Chocolate £2.35
Chips £1.95
Steak & Blue Cheese £8.95
Ham Egg & Chips £7.25 / £4.95
Calamari - Served with a salad garnish £5.95
Gammon Steak - Served with egg or pineapple, potatoes & Vegetables £12.95
8Oz Sirloin Steak - Served with tomato, mushrooms, chips & Vegetables £14.95
Chicken Burger £6.95 / £4.95

Monster Hybrid £1.50
Lamb Donner Meal £7.99
Monster Energy Ultra £1.50
Donner Mix Pizza £8.50
- Onion, lamb & chicken donner.
Salad £1.00
Quarter Pounder Burger £3.00
Mediterranean Pizza £9.50
- Onion, mushroom, fresh tomato, olives, feta cheese.
Fanta £1.00

Rocket and parmesan salad £4.50
Bowl of green olives, black provençale olives or mixed olives £2.95
Basket of bread £1.75
Flapjack £2.95
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50

Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Mussels cooked in white wine, cream and garlic sauce £6.95
Treacle Tart served with vanilla ice cream £5.25
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50