Huffkins in Witney Menu

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Huffkins in Witney has no menu available, but can choose from many other options such as Diet Coke or Coke from Koto Japanese Restaurant. Cafe Spice offers many options including J2O and Water. Kebabish includes a wide range like Rubicon Mango (0.33L) or Water. Prosecco and Rose Provence from . Milano offers Big Society and Brooklyn Lager 5.2% 355ml.

Nearby Sample Menus

Beef Burger & Chips with a Homemade Tomato Relish £5.50
Traditional Sunday Roasts served with Duck Fat Roast Potatoes, Seasonal Vegetables & Onion Gravy(1/2/3 course) £8.95/£10.95/£12.95
Orange Cheesecake with a Pineapple Salsa £4.95
Locally Smoked Ham with Free Range Hens Eggs & Chips £9.95
Selection of Ice Creams & Sorbets £4.50
Burger/Cheese Burger served with Chips or Vegetables £4.95
Beer Battered Line Caught Cod with Chips & Salad £10.95
Iced Passion Fruit & Pineapple Parfait with a Raspberry Compote £4.95

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JHINGA SHASHLIK Overnight marinated king prawn skewered with onion, tomatoes and capsicum £12.95
MEEN MAPPAS Cubes of cod cooked with onion and tomato, tempered with mustard Seeds and curry leaves, finishes with coconut milk. £9.95
MALABAR JHINGA CURRY King prawns simmered in tangy gravy of tomatoes, coconut milk, lemon juice ,served on cumin scented tossed macedoine of onion & peppers. £13.95
GOSHT AFTABI Cubes of lamb with bell peppers, fenugreek leaf and cashew-nut paste £8.95
Apple banana and chocolate spring roll, with choc olate sauce and vanilla Ice cream. £2.95
PESHWARI NAN Nan bread stuffed with sultanas and nuts topped with sesame seeds £2.75
JHINGA PERI PERI Char-grilled tiger prawns sauté with ginger, garlic and crushed dry red chilli £12.95

King’s Head Cheese Plate - Hereford Hop Mature Cheddar, Shropshire Blue and Somerset Brie, served with celery, red grapes, fig chutney and biscuits £6.95
Margherita (V) - buffalo mozzarella, fresh tomato and basil £8.95
Sticky Szechuan Spiced Pork Belly - served with sticky sesame seed rice and soy and ginger pak choi £12.45
Fattoush Salad (V) - baby spinach and chard, peas, feta cheese, green pepper and flat bread croutons, in a mint balsamic dressing £8.95
King’s Kiev - homemade chicken kiev served on a bed of peas - a la francaise, finished with crispy leeks £10.95
Mixed Leaf Salad £2.50
Crispy Fried Whitebait - with garlic aioli and curry mayonnaise £3.95
Choose any 3 for £11.00

Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Home made sorbets £4.50
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Creamed Mash £1.95
Provencal tomato salad £2.75
Blueberry & white chocolate cheesecake £5.50
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50

Hot & Spicy Soup w/ Prawns £6.95
- Rich hot and sour soup flavoured with lemon grass, chilli, lime juice, kaffir lime leaves and mushroom.
Duck Green Curry £10.95
- Duck Curry with green curry paste, mixed vegetables and coconut milk.
Beef Stir-Fried with Garlic and Pepper £10.50
- Deliciously stir fried with garlic and pepper.
Prawns Stir-Fried with Cashew Nuts £10.95
- Stir-fried with cashew nut, spring onion, mushroom, peppers and pineapple.
Green Vegetable Curry £9.50
- Mixed Vegetables cooked with green curry paste and coconut milk.
Sweet & Sour Squid £10.95
- Stir fried with fresh tomatoes, pineapple, cucumber, onions, green pepper with sweet and sour sauce.
Prawns Stir-Fried with Ginger £10.95
- Stir-fried with julienne ginger, carrot, spring onion, peppers and black fungus.
Prawn with Crispy Noodles in Gravy £10.50
- Crispy egg noodles with mixed vegetables in light brown gravy.